Based on 287 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
7910 West Ln #219B, Stockton, CA 95210
Phone: (209) 395-3717
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
April McFadden
Awesome place to eat, very clean, outgoing worker’s. I will recommend to eat here because the food is delicious.
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Tanya Anderson
Always enjoy going here at least once a month. Great staff and clean.
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Alijah Gresham
They did not allow me to get a box and I was only on one bowl. This is disappointing!! Do better. Straight disgrace to Mongolian BBQ around the city. And my food was still raw. I also saw someone’s child eating directly out of the vegetables, absolutely disgusting. Worst service ever !!!
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Pak Yos
We took 2 bites and we were done. The texture of my noddles was disappointing and nasty. I was not happy.
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Angelica Reddix
Great food and friendly staff.
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Kidd Valor (Kidd Valor)
So far the best GK Mangolian BBQ I have Been to. Here is what I experienced:
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willie “ ”
Extremely dirty and unprofessional. The cook in the photo took my stir fry for himself and ate it, and then started laughing with his coworkers about it. After they I left but I still had to pay. Bathrooms are extremely dirty with flecks of feces everywhere
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Jurassic Dinosaurs
So many yummy choices. Pork, chicken or beef. Lots of fresh veggies to add. Noodles are good. Many different sauses to add. We could eat here every week. When you don’t add enough sauce they let you know and help by adding while it’s cooking on hot stove right in front of you. Very friendly staff.
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Mila Love
Lots of fresh veggies
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Susana Veamatahau
I have visited maybe 5 times and all five times I feel they don’t staff enough or they seem to operate at slow motion. I applaud they open and gives us an opportunity to eat there so I am thankful, however compared to the GK establishments I’ve been too this is the least likely for me to return to. The staff are doing their best, however the lack of cleaning up, stocking the supplies, and sorts gives reason that they should have more staff than they have per shift to help. I love Mongolian BBQ but sad I will have to drive out to get it.
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