Dear Valued Customers,
Out if an abundance of caution for the COVID-19 coronavirus threat, our restaurant will close beginning Monday, March 16th, 2020. We will remain closed through Friday, May 1st, 2020 as we continue to evaluate our circumstances. We regret any inconvenience this may cause.
Cantonese plates & dim sum draw crowds at this family-friendly, banquet-hall-style space. Based on 830 reviews, the restaurant has received a rating of 3.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
279 El Camino Real, Millbrae, CA 94030
Phone: (650) 692-9688
Hours
| Friday | 11 AM–2:30 PM, 5–9:30 PM |
| Saturday | 10 AM–2:30 PM, 5–9:30 PM |
| Sunday | 10 AM–2:30 PM, 5–9:30 PM |
| Monday
(Labor Day)
|
11 AM–2:30 PM, 5–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–2:30 PM, 5–9:30 PM |
| Wednesday | 11 AM–2:30 PM, 5–9:30 PM |
| Thursday | 11 AM–2:30 PM, 5–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Junhua Chen
Visited here a second time.
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Gary Ogasawara
Sunday dim sum at 11:30am had a completely full and lively dining room. We had a short wait before being seated. Dim sum carts come around very frequently. Dishes were very good with large dim sum. Very noisy, but that’s part of the experience. Service is prompt and efficient.
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Joanna H Ye
This is a good place for our New Year dinner, Cantonese restaurant. Ordering in advance can save us waiting time, great! The serving size was average, and six of us basically completed nine dishes. The dishes taste good and the service is attentive. Recommended and worth visiting again. Give a like!
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Dharma M
Yummy food. Been visiting this restaurant for many years. Most of the time gor Dimsum. Once a while we have dinner here. The signature dishes here are the deep fry porck knuckle. Looks like this is Macau stlyle dish. The other one is wasabi chicken and pig stomach. Both are delicious. This place is very casual and many item in the menu. All the one we ordered were delicious.
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girimint G
best cantonese food in bay area. I always bring friends from other places to this restaurant. Truffle duck is a must!!! Great service, fast speed, always full house. Dim sum is good as well. Usually no parking right in front of the restaurant, but you can park 2 blocks away in a public parking lot.
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Liz R
This place is a hidden gem. Went in, place is pretty much full and we were the only white people there if that tells you anything. Looks really nice inside and the food is amazing, they bring you tea right away when you sit down and after you eat they bring you a sweet red bean soupy dessert that is delicious. If it werent on the more expensive end I would have ordered a lot more. The cashew nut chicken is to die for!
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Steven Trinh
Typical Cantonese restaurant with the usual food. Got in and it was not what I expected from the outside. Outside is nothing to write home about but inside is clean and bright. There was a serving of tea and my uncle ordered the rest. I request the duck with truffle. He went seafood and it was the correct call. All of our dishes tasted fresh. We gotten shrimp, deep fried fish and a seafood mix on top of the duck we ordered. On the way to the bathroom, there was baners hanging on the side saying they were Michelin recommended in the past hence why their food tasted so good.
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Tianhe Z
We really like the dim sum here and still find our way back after we moved further away. Food is tasteful and consistent. Parking can be tricky on weekend mornings as there is farmers market in the parking lot next to the restaurant. Tip (18%) is also included in the receipt, which we do not mind as the waiter/waitress gives us a reminder. Overall, this is our favorite dim sum place in peninsula.
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Xiwei Chen
The fish was exceptionally good! So tender and delicious. The crab was very good, the fried rice was very good, and everything we ordered was very good. My family had a wonderful dinner here.
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I Ying Chen
We had great dine in experience in the dim sum place. The dim sum are very authentic and the volumes are big enough for 4 pax to enjoy. (Aside from the egg tarts, which only serve 3 pieces in a dish/ per order) and the fish 魚腸粉（？）, which is recommended by the waiter, is superb, but it might be too much for 4 pax with several dim sum to devour.
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