Based on 405 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
8220 E 106th St Ste 200, Indianapolis, IN 46256
Phone: (317) 436-8739
Social Profile: 
Hours
| Sunday | 11:30 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–2 PM, 5–9 PM |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
Menu
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Menu Photos
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Reviews
Chris Conway
“One bite everyone knows the rules”
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Allison Mayer
We order from this place an embarrassing amount. It’s consistent in quality and that makes it an easy choice after a long day.
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Mike Rosenke
Really good pizza! Very fresh and exactly as I ordered it online – well done and light sauce. Can’t speak to anything else, but will definitely come back next time we’re in Indy.
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Eric S
Undoubtedly the best pizza I’ve had since leaving New Jersey. A wonderful quaint restaurant for delicious double-zero flour based, wood-fired oven baked pizza. Oh, gelato for dessert. I had their in-house made sausage, pepperoni and prosciutto pizza with Belgian dark chocolate gelato for dessert. The flour adds to the flavor and texture experience of the pizza. The gelato is smooth and rich. I also purchased a lasagna to go. (Need dinner for tomorrow night). The proprietor is as involved as his hustling serving and food prep staff. You can see the magic as it happens. Come in, sit down, order at the counter, and they do the rest. Absolutely coming back here despite being 30 minutes from my home. Well worth a repeat visit or several. And there are at least 8 more gelato flavors to try… Which is your favorite??
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Angela T
I should have looked at the picture and reviews. The pizza was very good, we got a traditional pepperoni but I really wanted some fresh focaccia bread so that’s why we ordered take out. What we got was pizza dough folded over and called focaccia. It was very disappointing. Go for the pizza, skip the focaccia imo
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Warren Lynn
Some of the best pizza in town. Desserts are great, too. Both times I’ve been there I’ve had to wait due to large number of customers in relatively small dining area. Even takeout may require a substantial wait time, but perhaps that means you should enjoy a glass of wine while you wait.
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Ron Odle
The food was good. I felt like the distribution was a little light. Sausage, eggplant, cannoli were excellent but could have been a little more plentiful. The pistachio gelato was a bit lacking but the salted caramel was so good
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Derrick Day
We had dinner agin at I Tre Mori, the other night , this is a quaint place off of 106th St. in fishers, traditional woodfired pizzas, Napolis style, if you’re looking for a thin crust/Napolis style pizza this is a must try for the family! Enjoy
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Tom Foltz
My wife had lasagna and I had a specialty pizza. Very reasonably priced, very quick service on the pizza and other items we ordered. Lasagna just took a couple minutes longer but all food was brought to our table.
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Brandon Castro
I went to I Tre Mori recently to get some fresh pizza out of the oven. And it was super good, it matched beautifully with my wine. And the Bruschetta also had an incredible taste. I will definitely come back to check out the pasta and the other wine options.
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