Noble Fin Restaurant Menu – Peachtree Corners, GA

Type : Steak house

Location : Peachtree Corners, GA

A refined suburban spot serving top-tier seafood grilled, chilled & raw, along with steaks & more. Based on 458 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

Noble Fin Restaurant 30092

Address:
5260 Peachtree Pkwy, Peachtree Corners, GA 30092

Phone: (770) 599-7979

Website: http://www.noblefinrestaurant.com/

Social Profile:

Menu

Appetizers
Lamb Meatballs
Candied garlic Jus, Stone ground grits
$13.00
Cris[y Fried Shrimp
Cocktail Sauce, Old Bay Tartar
$15.00
Broiled Octopus
Potatas Bravas, Charred Balsamic Onions, Watercress, Cotija
$15.75
Chopped Salad
Iceberg lettuce, radicchio, red onion, tomatoes, cucumber, bacon, green goddess dressing
$11.00
Mozzarella Caprese
Mozzarella, Roma Tomatoes, Basil, Balsamic, EVOO
$11.00
Crab Chopped Salad
Jumbo Lump Crab, Iceberg Lettuce, Radicchio, Red Onion, Tomatoes, Cucumber, Bacon, Green Goddess Dressing
$23.50
BURGERS – SANDWICHES
Blackened Grouper Sandwich
Old Bay Tartar, Smoked Ketchup, Brioche Bun
$16.50
Double Stack Burger
Tillamook Cheddar, Caramelized Onions, Brioche Bun, Fries or half Salad
$16.50
Maryland Style Crab Cake Sandwich
Old Bay Tartar, Tomato, Bibb Lettuce, Brioche Bun, Fries or 1/2 Salad
$24.00
Maine Lobster Roll
Chilled Tail, Knuckle & Claw Meat, Celery Seed Mayo
$27.50
STEAKS & ALTERNATIVES
Pork Chop
Spiced Sweet Potato Wedges, Avocado, Pineapple Pico
$27.25
Red Wine Braised Short Rib
White Truffle Mashed
$26.00
Wagyu Flank Steak
Served with Baked Potato and Wine Merchant Sauce
$31.00
Spinalis (Ribeye Cap)
Served with Baked Potato and wine merchant sauce
$32.00
Center Cut Filet
Baked Potato and Wine Merchant Sauce
$34.00
New York Strip
Baked Potato and Wine Merchant Sauce
$37.00
FISH
White Shrimp & Grits
Stone Ground Grits, Applewood Bacon, Cherry Tomatoes, Candied Garlic Jus
$24.50
Broiled Swordfish
Couscous, Grilled Persimmons, Heirloom Cherry Tomatoes, Pistachio, Piquillo Pepper
$28.25
Atlantic Salmon
Brussels Sprouts, Apples, Pistachios, Creme Fraiche, Apple Cider Vinaigrette
$28.00
Seared Diver Scallops
Heirloom Squash, Oyster Mushrooms, Romesco, Olive Relish
$32.75

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Menu Photos

Photo Gallery

Reviews

Marilyn Sanchez-Osorio, Esq.
What a sad disappointment..! We went there hoping to find a fine fish restaurant. It looks good, the decor is mid-century, fine and elegant enough, but the food is sadly not up to par. This is what happened tonight: I ordered the Trout and my wife ordered the Grouper. We also ordered an Italian Pinot Grigio. The results: The waiter (who was very polite and pleasant) brings the bottle of wine. When I see it, it’s pink! Rosé! I hate Rosé and the last time I checked, Pinot Grigio from Italy is always a white wine!!! What the heck? So I had to return it and get an Oregon State Pinot Grigio. This one was actually very good and yes, white.

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Tracey Steiner
We chose to go to Noble Fin to celebrate my boyfriend’s mom’s birthday. His mom and dad arrived before us and were quickly friended by Cliff the owner. We were seated and our waiter Mike greeted us and was full of suggestions. While we were deciding on drinks, Cliff dropped off a very yummy clam appetizer. Mike explained all the menu choices and suggested a delicious dessert, we each ordered different items, which were prepared fresh and arrived in a timely manner. We arrived early to avoid the prom rush. Cliff came by a few more times. This place was cozy, and worth the drive. We will go again and ask for Mike.

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Jon W. Lee
Excellent food. Excellent ambience. Very fresh ingredients with not so overwhelming seasonings so you can appreciate the taste of each ingredients in the dish. Price was little high for the area but quality of this place worth the extra $$. I will definitely be back for more food.

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Vertta Starr Moody
The restaurant is cozy and has nice atmosphere.

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M NICHOLS
Came here for a private bourbon tasting and dinner for work. This place beats all places I have been in Atlanta. It didnt include cigars which I’m 50/50 on..sometimes I like a good cigar with my bourbon sometimes I dont.

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Anthony Kenney
The food, service and decor at Noble Fin are all very good. The brussel sprout app is a must-try and the scallops were very good. There was a little trouble in the kitchen so our entrees were a little long coming out…but we were in no hurry. The temperature in the restaurant was pretty cool.

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Thong Le
Have been here 4 times and tried almost everything on the menu besides the lobster and steaks. Everything has been worth it, including the wonderful desserts.

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Ric Wallace
You’re going to love this place! Are you ready for some great seafood in a casual and comfortable setting? Yeah, they can do that.

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Thomas Weld
The people were friendly and knowledge, the food was excellent. Great value for the price and probably the best restaurant in a 10 mile radius.

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Deanna Helton
Went to a birthday dinner here. The service was great but my appetizer of fried oysters were not good at all. They were undercooked so I ended up not eating them. Would I visit again unknown it would not be my first pic maybe 3rd or 4th if you were going for this price range.

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