Oscar’s Pizza Menu – Kokomo, IN

Type : Pizza restaurant

Location : Kokomo, IN

Based on 406 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Oscar's Pizza 46901

Address:
515 N Buckeye St, Kokomo, IN 46901

Phone: (765) 450-4035

Website: https://www.facebook.com/oscarspizzallc

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 12–10 PM

Menu

Pies
18″ Cheese Pizza
Topping Choice Required – Choose 1: Anchovy, Bacon, Banana Pepper, Black Olive, Dill Pickle
$17.25
Detroit Style Cheese Pizza
Topping Choice Required – Choose 1: Anchovy, Bacon, Banana Pepper, Black Olive, Dill Pickle
$16.00
Specialty Pies
Hawaiian
Ham, pineapple and mozzarell and try it with banana pepper or jalapenos
$11.25
Gyro Pizza
Garlic butter sauce, gyro meat, feta cheese, tomato, onion and mozzarella
$13.00
Calzone & Stromboli
Large Sausage Stromboli
18 inch sausage, cheese and sauce strom
$13.00
Cheese Calzone
Mozzarella and ricotta with side of red sauce
$6.50
Specialty Calzone & Stromboli
Small Create Your Own Stromboli $6.50
1 Tier Stromboli
Margherita, white, pickle, veggie and Hawaiian
$8.75
Salad, Breadsticks, Etc
Caprese Salad
Tomato, fresh basil, fresh mozzarella, ricotta and served with balsamic vinaigrette. Dressing Choice Required – Choose 1: Balsamic Vinaigrette, Bleu Cheese, Caesar, French, Italian
$7.00
Greek Salad
Lettuce, tomato, kalamata olives, pepperoncinis, cucumber and feta. Dressing Choice Required – Choose 1: Balsamic Vinaigrette, Bleu Cheese, Caesar, French, Italian
$7.00

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Menu Photos

Photo Gallery

Reviews

Matt Kennedy
Best pizza pie in Kokomo hands down. The jalapeño popper detroit style is my favorite. Doesn’t matter if it’s detroit, grandma, or a regular round pie, fresh is fresh. Fantastic crust, freshly grated cheese, and some interesting combinations on the menu. The garlic knots are the kiddos favorite, and the Blanco cheese is my drink of choice!

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Vaughn Spight jr (VINOXONE)
Best. PIZZA this of Naptown . I REALLY LOVE MY SLICE MEAT LIVERS…

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Tim Avery
Great pizza, incredible crust. Plenty of toppings. Really nice people, go git you a slice ,or a whole pizza pie like I did. The larger dwarfs any other pizza brand

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Cathy Dedmon
My first time here and it was great!!!! Highly recommend!!! And…. the bacon breadsticks ROCK!!

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Heather Polk
Did you know you can order a Crab Rangoon pizza here? It fits the name, and tastes great cold the next day! It’s worth it to order a side of bread sticks or garlic knots WITH cheese dip on the side. The cheese dip is our favorite part! We ordered outs for pickup to eat at home, but the dine-in experience is a pleasure as well to look around at while you wait for your food. Patio seating is available in warmer months, with a cool mural to serve as your backdrop.

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nathan parks
Great little pizza place with friendly service. The breadsticks were probably the best. Jalapeño and the bacon and cheese were so good. The supreme pizza had great fresh vegetables and the meat lovers was piled high.I love how they are willing to do half one topping and the other half different. Good atmosphere and they deliver to the brewery next door. Neat downtown restaurant that the family enjoyed

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Victoria Harrison
Absolutely love their white pizza! The atmosphere is great and has a new addition behind the original restaurant in order to house more people! I recommend Oscar’s anytime someone is going downtown!

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Teri Theiss
Great pizza!! New York style (the best) Premium ingredients. Highly recommend for people looking for the true pizzeria feel.

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Tyrone Van Tatenhoven
This place is a perfect example of how fast Kokomo has evolved over the years.

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James blevins
Pizza was good, ordered a Stromboli to go. Upon leaving was advised that there was no “to go order” ticket, both boys working in the back were highly rude and extremely disrespectful. Waited an additional 15 minutes for take home order and of course it wasn’t what I ordered. Won’t be going back

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