Fountain Side Seafood & Grill Menu – Horsham, PA

Type : Restaurant

Location : Horsham, PA

Bring-your-own-alcohol strip-mall spot with an American-Italian menu in a white-tablecloth setting. Based on 216 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Fountain Side Seafood & Grill 19044

Address:
537 Easton Rd, Horsham, PA 19044

Phone: (215) 957-5122

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 12–10 PM
Sunday 3–9 PM
Monday Closed
Tuesday Closed

Menu

APPETIZERS
Fried Alligator With Dijon Sauce
breaded medallions of alligator, lightly frie		 $9.85
Smoked Salmon Plate
smoked salmon served with capers, diced red onions, black olives, spring mix and tomato relish, drizzled with Creole Dijon mayonnaise		 $11.95
Cappesante Ariana
shrimp, scallops and jumbo lump crab sautéed with shallots, and white wine, served in a lobster cream sauce in a pastry box		 $13.25
Clams Casino
baked clams with a vegetable and bacon topping, served with scallion butter		 $9.85
Fried Calamari
lightly fried fresh calamari served with a marinara sauce		 $9.85
Clams On The Half Shell
(6) served with cocktail sauce and lemon		 $8.75
Jumbo Shrimp Cocktail
served with cocktail sauce and lemon		 $9.85
Shrimp Milano
jumbo shrimp wrapped with bacon, deep fried, drizzled with honey mustard and scallion sauce		 $10.95
Stuffed Mushrooms
fresh whole mushrooms stuffed with crab imperial served with lemon butter sauce		 $10.95
Steamed Clams
(12) littleneck clams steamed in herbs and butter		 $10.95
Fresh Maine Mussels
sautéeted mussels in garlic and olive oil (red or white)		 $9.85
Roasted Peppers
with fresh mozzarella marinated with extra virgin olive oil, garlic and fresh basil		 $9.35
Snapper Soup
fresh snapper turtle soup cooked with herbs in a hearty stock with a side of sherry		 $5.45
Homemade Baked French Onion Soup
topped with homemade crostini, provolone and a blend of Swiss and Mozzarella cheeses		 $4.95
Caesar Salad $8.25
Caesar Salad
with Grilled Chicken Breast		 $9.85
Caesar Salad
with Grilled Jumbo Shrimp		 $11.95
Caesar Salad
with Grilled Blackened Salmon		 $12.95
Fountain Side Salad
spring mix greens with goat cheese, red onions, cucumbers, carrots, walnuts & tomato, served with our own balsamic vinaigrette dressing		 $9.85
Fountain Side Salad With Grilled Chicken Breast
spring mix greens with goat cheese, red onions, cucumbers, carrots, walnuts & tomato, served with our own balsamic vinaigrette dressing		 $10.95
Fountain Side Salad With Grilled Jumbo Shrimp
spring mix greens with goat cheese, red onions, cucumbers, carrots, walnuts & tomato, served with our own balsamic vinaigrette dressing		 $11.95
Fountain Side Salad With Grilled Blackened Salmon
spring mix greens with goat cheese, red onions, cucumbers, carrots, walnuts & tomato, served with our own balsamic vinaigrette dressing		 $12.95
Caprese Salad
red ripe tomatoes, fresh mozzarella, extra virgin olive oil and basil		 $8.75
CHICKEN
Chicken Sorrento
chicken breast sautéed with artichoke hearts, roasted peppers, spinach in a lemon white wine sauce		 $18.95
Chicken Marie
sautéed chicken topped with red roasted peppers, mozzarella cheese, served in a vodka plum tomato sauce		 $18.95
Chicken Francese
egg battered chicken breast sautéed with diced tomatoes, julienne mushrooms, shallots and capers in a lemon white wine butter sauce		 $18.95
Chicken Marsala
sautéed chicken with shallots, mushrooms in a marsala sauce		 $17.95
Chicken Parmigiana
chicken cutlet, lightly deep fried and topped with fresh plum tomato sauce and mozzarella cheese		 $16.95
FROM THE SMOKED GRILL
Filet Mignon (10 Oz)
grilled to your liking, served over homemade crostini, topped with a blend of mushroom marsala demi glaze sauce
Filet Mignon (10 Oz) & Crab (5 Oz)
topped with broiled crab imperial and served with asparagus in a beurre blanc sauce
New York Strip Sirloin (12 Oz) $23.95
Prime Ribeye (12 Oz) $24.95
Prime Ribeye Combo (12 Oz)
with (3) stuffed shrimp imperial and lemon butter sauce		 $26.95
Grilled Twin Chicken Breasts
char-grilled whole chicken breasts, topped with compound butter, served with spring mix and tomato relish		 $19.95
Grilled Chicken Breast Combo
char-grilled chicken breast, (3) stuffed shrimp imperial topped with compound butter with spring mix and tomato relish		 $24.95
Grilled Salmon
salmon grilled to your liking topped with compound butter, spring mix and tomato relish		 $21.95
Surf And Turf
6 oz filet mignon (grilled to your liking) and 6 oz deep sea broiled lobster tail, served with melted butter
FROM THE SEA
Langostino Royale
whole scampi stuffed with crab imperial, topped with a lemon beurre blanc sauce
Shrimp Scampi
jumbo shrimp sautéed with olive oil and garlic, Italian herbs, in a white wine lemon sauce, served over capellini		 $23.75
Broiled Boston Seafood Combination
shrimp, scallops, clams casino, half lobster tail and salmon topped with a lemon beurre blanc sauce		 $31.35
Broiled Scallops
served in a white wine lemon butter sauce		 $25.95
Twin Lobster Tails (6 Oz Each)
served with spring mix, tomato relish and lemon crown topped with lemon beurre blanc sauce
Seafood Valentino
shrimp, scallops and jumbo lump crab sautéed in a pepper vodka cream sauce, served over fettuccine		 $26.35
Walnut Encrusted Salmon
encrusted salmon baked, served with spring mix over a fresh plum glaze sauce		 $25.95
Stuffed Shrimp Imperial
baked jumbo shrimp stuffed with crab imperial and served over a lobster cream sauce		 $25.95
VEAL
Veal Marsala
veal medallions sautéed with shallots, mushrooms in a marsala demi-glaze sauce		 $23.95
Veal Piccata
veal medallions sautéed with sage and lemon in a white wine sauce		 $21.95
Veal Piccata With Shrimp
veal medallions sautéed with sage and lemon in a white wine sauce		 $26.35
Veal Parmigiana
veal cutlet, lightly fried and topped with fresh plum tomato sauce and mozzarella cheese		 $21.95
Veal Frangelico
veal medallions sautéed with shallots, a blend of wild mushrooms, artichoke hearts and sun-dried tomatoes in a Frangelico cream sauce, topped with toasted walnuts		 $24.95
CHEF’S CHOICE
Tilapia Nicole
broiled fresh tilapia, topped with jumbo lump crab, julienne mushrooms, shallots, capers, fresh, diced tomato, in a lemon dill white wine sauce		 $25.95
Veal Fountainside
sautéed veal medallions, with jumbo lump crab, asparagus in a lemon basil white wine sauce		 $25.95
Roasted Boneless Maple Leaf Half Duck
a roasted, boneless, half Maple Leaf duck, topped with orange Cointreau and raspberry sauce, served over wild rice topped with cranberries		 $27.95
Three Musketeers
veal, chicken & shrimp sautéed with black olives, capers, red roasted peppers, Italian herbs, sun dried tomatoes in a blush sauce		 $24.95
Steak Gorgonzola
pan-seared 12 oz New York strip, topped with gorgonzola cheese served over it’s natural juices		 $25.95
Maryland Jumbo Lump Crab Cakes
(2) lightly fried and drizzled with a Creole Dijon mustard mayonnaise, served with spring mix and tomato relish
Steak Poivre
pan-seared New York strip steak, coated with crushed tricorn black peppercorns, in a dijon brandy cream sauce		 $25.95
PASTA
Penne
penne pasta tossed with olive oil and garlic, sautéed with fresh spinach and diced tomatoes		 $16.95
Penne With Chicken
penne pasta tossed with olive oil and garlic, sautéed with fresh spinach and diced tomatoes		 $18.95
Penne With Shrimp
penne pasta tossed with olive oil and garlic, sautéed with fresh spinach and diced tomatoes		 $21.95
Ravioli Boscaiolo
porcini wild mushroom filled ravioli in a blended wild mushroom marsala wine sauce		 $20.85
Ravioli Mario
shrimp-filled ravioli (with whole shrimp) in a sun-dried tomato rosé sauce		 $22.95
Salmon Rosé
diced salmon filet tossed with penne pasta, romano cheese, cracked pepper in a rosé sauce		 $20.85
Capellini Neptune
shrimp and scallops sautéed in a lobster cream sauce over capellini		 $22.95
Linguine Alle Vongole
sautéed littleneck clams in Italian herbs, olive oil and garlic (available in white or marinara sauce)		 $21.95
Linguine Con Cozze
sautéed fresh Maine mussels in Italian herbs, olive oil and garlic (available in white or marinara sauce)		 $17.95
Linguine Allo Scoglio
a mix of crustaceans, clams, mussels, shrimp and calamari sautéed in garlic and olive oil in a white or marinara sauce		 $25.95
Gnocchi Alla Salvia
potato dumplings served in butter, cheese and sage sauce		 $16.95
Gnocchi Alla Fonduta Di Pomodoro
potato dumplings in a tomato cream sauce with butter and parmigiano cheese		 $16.95
SIDES
Sauteed Spinach
with garlic and oil		 $5.45
Broccoli Rabe
in season		 $7.95
Coleslaw $3.50
Asparagus $7.65
Pasta Or Garlic & Oil Or Any Other Sauce $5.45
French Fries $2.45
KID’S MENU
Chicken Fingers With French Fries $7.65
Cheese Ravioli $7.65
Hamburger With French Fries $7.65
Grilled Chicken Breast
with French Fries		 $7.75
BEVERAGES
Fountain Drink
Coke, Sprite, Diet Coke, Birch Beer or Hi-C Lemonade		 $1.95
Fresh Brewed Unsweetened Ice Tea $2.15
Milk $1.95
Chocolate Milk $2.15
American Coffee $2.50
Espresso $2.45
Cappuccino $3.85
Caffe E Latte $3.05
Hot Tea $1.95
Mineral Water
by the glass		 $1.95
Mineral Water
by the bottle		 $4.15

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Photo Gallery

Reviews

mary ann batcho
We booked a last minute private party of 18. We had a private room. Everything was wonderful! Our servers, Jamie and Chrissy, were so attentive to all of the guests. I couldn’t ask for better service. The food was delicious. Mario, the owner, cooked our dinners to perfection. The night was perfect and I am so happy we booked with Fountain Side.

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LeShawn Sheridan
We went there for a quick bite to eat before a show. The service was amazing. The food was very tasty. At the time we went (about 5:30pm on a Saturday) there was no wait. I’d definitely go back when we’re back in town.

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Maisha Richardson
Fountain side Seafood is a hidden gem.

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Lauren Pleis
Just left after having one of the best dinner experiences ever! Our waitress was attentive and amazing! I watched three waitstaff serve a whole room of people with a smile! They were working hard, but you would never know they each had many tables! The food was beyond amazing! Best steak I ever had, my kids enjoyed their food and I can not say enough about the seafood! Simply the best restaurant, highly recommend and we will be coming back! Thank you to our waitress and the chef who made our experience the best!

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Mark Biletnikoff
Was a little skeptical when I walked in with the decor. But true Italian theme interior.

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Crystal Fitts
Last night 7/13 I celebrated my 65th Birthday at Fountain Grill with family. I enjoyed myself as usual. This is one of my favorite restaurants. Thanks to our waiter we enjoyed ourselves and enjoyed our food

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Roger Frisario
I was there for dinner with my son. My son takes Italian in school. He wanted to order in Italian. The owner, Mario was phenomenal. He helped him practice. You can tell it is a scratch kitchen. The food was perfect.

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Natalie Gaston
Dinner with co-workers in town for work event. Seafood was the desired cuisine.

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Karen Carbohn
We’ve been wanting to try the Fountain Side Restaurant for some time now. Finally we had dinner there today and we can’t wait to go back! Very comfortable and welcoming! Our server Chrissy went above and beyond and totally took care of us! Answering all our questions and went over all the specials ( without a cheat sheet) Very friendly and nothing was rushed! The food was awesome and delicious! The clams casino were the best I’ve had anywhere. The snapper soup was out of this world! My filet mignon was perfect! We couldn’t even finish it all, which now gives us another meal! 10 stars!! Thank you Mario for an excellent meal!

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Tom E
Just Celebrated our 60th Wedding Anniversary at the Fountainside. Mario, and his crew Chrissie, Regina and Jamie went above and beyond to make our day special. Food and service was amazing.

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