AppeThai Menu – Brown Deer, WI

Type : Thai restaurant

Location : Brown Deer, WI

Nestled in the heart of Brown Deer, we serve up Thai food that uses generations’ old recipes in a vibrant and cozy setting. We used the restaurant as an opportunity to implement sustainability, fresh ingredients and local growers in an affordable, family-friendly restaurant. To never compromise on spices or ingredients, ensuring the best flavors around.

Relaxed, contemporary eatery offering a classic menu of Thai favorites & a bar with sports on TV. Based on 569 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

AppeThai 53209

Address:
3900 W Brown Deer Rd #110, Brown Deer, WI 53209

Phone: (414) 362-4264

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday 11 AM–2 PM, 4:30–8 PM
Thursday 11 AM–2 PM, 4:30–8 PM
Friday 11 AM–2 PM, 4:30–8 PM
Saturday 4:30–8 PM

Menu

MAIN MENU
FRIED SPRING ROLLS
PAO PIA TOD: Two pieces of deep fried (vegetarian) spring rolls served with homemade plum sauce on side.
$5.00
CRAB RANGOON
Four fried wontons with crabmeat and cream cheese server with house made plum sauce *sauce on the side*
$12.00
FRESH ROLL BITES
Four fresh rice paper wrapped with Thai herbs, shrimp, BBQ pork & rice noodle, served with your choice of our special house made sauces.
$10.00
CHIVES DUMPLINGS
GUICHAI TOD: three pieces of pan fried crispy golden chives dumpling served with sprinkle of fried garlic and ginger soy vinaigrette on side.
$9.00
CHICKEN SATAY
Gai Satay: Four grilled curry chicken on skewers, served with a toasted bread, peanut sauce and cucumber salsa. *sauces on the side*
$11.00
POT STICKERS
Thai Style Pot Stickers: Four pan fried pork dumplings served with sesame, ginger soy vinaigrette on side.
$11.00
PORK SKEWERS
MOO PING: Four grilled marinated pork in a sweet caramelized soy sauce, served with Nam Jim Jaew. (Perfect paired with sticky rice)
$10.00
CHICKEN WINGS
PEEK GAI TOD: Six pieces of fried chicken wings served with nam jim jaew “zesty chili dipping sauce on side”. *(Perfect paired with “Som Tum” Thai Papaya Salad and Sticky Rice to make it a meal)
$10.00
CRISPY SQUID
PLA MUK TOD: Crispy Squid served with choice of sauce on side
$10.00
THAI PORK SAUSAGE
SAI GROG YANG: Three pieces of grilled Thai style pork sausage served with fresh cucumber, tomatoes and Nam Jim Jaew “zesty chili dipping sauce” on side
$11.00
FRIED TOFU
TAO HUU TOD: Six pieces of fried tofu served with sweet chili sauce, topped with roasted ground peanut on side.
$8.00
LARB MEATBALLS
LARB TOD: Four pieces of deep fried ground pork meatballs mixed in Thai herb, larb seasoning and toasted rice powder served on side with fresh cucumbers and Nam Jim Jaew ” zesty chili sauce”
$10.00
CHARRED STEAK
Grilled sliced beef steak served with house made nam jim jaew “zesty chili dipping sauce”
$10.00
TOM KHA SOUP
Choice of protein, mushroom, cabbage, in a tasty coconut and Galanga herb broth topped with cilantro.
$7.00
TOM YUM SOUP
Choice of protein, with mushroom, lemongrass and Thai herbs in our house made Tom Yum broth, topped with cilantro.
$6.00
TOM SABB
Country style hot and sour soup with pork spare ribs.
$5.00
PAPAYA SALAD
SOM TUM: Shredded young papaya, fresh cherry tomatoes, bird’s eye chili (MILD/MED SPICY), roasted peanut mixed in our zesty garlic dressing. “perfect paired with chicken wings and sticky rice”
$9.00
SEAFOOD SALAD
YUM WOONSEN TAYLAY: Steamed mixture of shrimp, squid, mussels and glass noodle tossed with MED/SPICY, chili garlic lime dressing and Thai herbs, served with lettuce.
$14.00
WATERFALL BEEF SALAD
NUA NAM TOK: tossed with our house made MILD/MED zesty chili dressing, roasted rice, scallion, shallot and cilantro,
$13.00
LAARB SALAD
THAI MINCED SALAD: Choice of minced protein, flavored with crushed roasted rice, MILD/MED chili lime dressing, tossed with red onion, cilantro and scallion.
$12.00
CHARRED PORK SALAD
YUM KOR MOO YANG: tossed with MED/SPICY chili garlic lime dressing, tomato, onion, cucumber, and Thai herbs.
$12.00
SHRIMP SALAD
YUM TA KRAI GOONG SOD: Steamed shrimp tossed with MED/SPICY chili garlic lime dressing, onion, lemongrass, scallion and cilantro.
$13.00
PAD THAI
Famous Thai noodle: Thin rice noodle, egg, bean sprout, scallion, roasted ground peanut with Pad Thai sauce.
$15.00
SEE EWE
Stir fried wide-flat rice noodles, Asian broccoli, egg and special dark soy sauce
$16.00
DRUNKEN MAN NOODLES
PAD KEE MOW: Stir fried wide-flat noodle, green beans, onion, red bell pepper chili garlic and basil sauce.
$17.00
LAD NAH
Stir fired wide-flat rice noodle with soy sauce, garlic, Asian broccoli, in our house made gravy.
$16.00
PAD WOON SEN
Stir-fried glass noodles, with your choice of protein, egg, red bell pepper, onion, Asian broccoli, mushroom, and carrot in our savory stir fry sauce.
$18.00
BAH MEE HAANG MUU DANG
Steamed egg noodle, Asian broccoli, bean sprout, tossed with Thai BBQ pork, garlic chili oil, peanut and Thai soy.
$16.00
BEEF NOODLE SOUP
GUAY TIEW NUA: Rice noodle, Asian broccoli, bean sprout, sliced beef tenderloin, beef meatballs, in our house made beef broth, topped with scallion, cilantro and fried garlic.
$18.00
CHICKEN NOODLE SOUP
GUAY TIEW GAI: Steam rice Noodle, Asian broccoli, bean sprout, in our house made chicken soup, topped with crispy chicken, scallion, cilantro and fried garlic.
$16.00
PORK NOODLE SOUP (BOAT)
GUAY TIEW RUEA: Umami house made pork broth, steamed rice noodle, Asian broccoli, bean sprout, topped with scallion, cilantro and fried garlic.
$17.00
MASSAMUN CURRY
Nutty & Mildest Curry: Choice of protein, potato, pearl onion, peanut and carrots.
$17.00
YELLOW CURRY
KANG KARI: Mild curry with choice of protein, potato, onion, tomato, and scallion.
$18.00
RED CURRY
KANG DANG: Mild-Med. dried red chili curry with your choice of protein, bamboo shoots, red bell pepper and Thai sweet basil.
$16.00
GREEN CURRY
KANG KEAW WAN: Med. spice young green chili curry with choice of protein, bamboo shoots, red bell pepper and Thai sweet basil.
$17.00
PANANG CURRY
Rich and creamy with a distinctly unique flavor from the addition of kaffir lime leaves. Great with any choice of protein. (DOES NOT COME WITH VEGETABLES)
$19.00
DUCK CURRY
KANG PED: Grilled marinated duck breast, bamboo, red bell pepper, tomato,
pineapple, onion, and Thai sweet basil in red curry sauce.
$29.00
CASHEWNUT STIR-FRIED
PAD MAMUANG HIMMAPAN: Stir fried your choice of protein with bell pepper, onion, mushroom, scallion, in our stir fried sauce, topped with cashew nuts.
$17.00
CHILI PASTE STIR-FRIED
PAD NAM PRIG POW: Stir fried sweet chili paste and garlic sauce, your choice of protein, bamboo, onion, red bell pepper, scallion and sweet basil.
$17.00
MIXED VEG. STIR-FRIED
PAD PAK RWM MIT: fried mixed vegetable in our savory stir fry sauce.
$17.00
MUSHROOM DELIGHT STIR-FRIED
PAD HED: Sautéed your choice of protein with the combination of mushrooms, onion, scallion and red wine sauce, served with jasmine rice.
$17.00
SWEET BASIL STIR-FRIED
PAD HORAPA: Stir fried your choice of protein with bell peppers, onion and chili, garlic and basil sauce.
$17.00
THAI HOLY BASIL STIR-FRIED
PAD KRA POW KAI-DOWN: Stir fried your choice of ground meat with green beans, chili garlic and holy basil sauce, topped with crispy fried sunny side up egg over jasmine rice.
$18.00
RED CURRY PASTE STIR-FRIED $17.00
THAI STYLE FRIED RICE
KAOW PAD: Fried rice, egg, Asian broccoli, onion & tomato
$15.00
BASIL FRIED RICE
KAOW PAD HORAPA: Fried rice, egg, chili garlic basil sauce, green beans, red bell pepper & onion
$17.00
CURRY FRIED RICE
KAOW PAD PONG KARI: Fried rice, egg, curry powder, onion, scallions, tomato, cashew nuts
$15.00
EGG FRIED RICE
Egg fried rice with Thai seasoning
$10.00
BLUE CRAB FRIED RICE
Fried rice, egg, scallions, premium jumbo crab meat. Served with a side of (pickled bird’s eye chili) prik nam pla and fresh cucumbers.
$26.00
VOLCANO
Our signature dish choice of deep-fried seasoned chicken breast or grilled seasoned jumbo shrimp, served with a bed of mixed vegetables and our famous Volcano Sauce on side.
$19.00
VOLCANO COMBO
Combination of both shrimp and chicken, served with a bed of mixed vegetables and our famous Volcano Sauce.
$28.00
BEEF BRISKET
NUA TOON: Thai Style braised beef brisket served with chili, garlic lime dipping sauce, potatoes, and jasmine rice on side.
$23.00
CHARRED RIBEYE STEAK
WEEPING TIGER: Grilled ribeye steak served with our spicy herbs dipping sauce, along with tomatoes, onion, cilantro and scallion on side.
$32.00
THAI ROTISSERIE CHICKEN
GAI YANG: Thai Classic rotisserie chicken, served with our secret dipping sauce, served with your choice of rice. “Sticky rice recommended”
$18.00
KAOW MON GAI TOD
Garlic rice with deep fried chicken: Cooked Jasmine rice in a little rendered chicken fat with garlic and ginger, topped with sliced deep fried chicken breast, and fresh cucumber. Side of clear chicken broth and chili ginger sauce
$17.00
KAOW MOO DANG
Steamed Jasmine rice topped with Thai BBQ pork, boiled egg, Thai sweet sausage, fresh cucumber and its own BBQ gravy.
$17.00
TOFU VEGGIE & PEANUT SAUCE
Deep fried tofu on a bed of steamed mixed vegetables served with house made creamy peanut sauce topped with scallion and Jasmine rice on side.
$18.00
LITTLENECK CLAMS STIR FRIED
PAD HOY LINE: Sautéed little neck clam with onion, red bell pepper, fresh chili and garlic paste, basil, in white wine sauce (“SHELL ON” EAT WITH CAUTION AND CAN NOT BE MADE LESS THEN A MED.SPICE)
$21.00
SALMON YANG SEE EWE
Grilled marinated salmon topped with red wine and dark soy glaze on a bed of steamed mixed vegetables
$25.00
BLACK PEPPER SAUCE
PAD PRIG THAI DAM: Choice of sautéed jumbo shrimp or grilled sea scallop with black pepper and garlic sauce, on a bed of steamed mixed vegetables
$26.00
DEEP FRIED WHOLE BRANZINO
Deep fried whole Branzino with your choice of MED: Pad Prig Khing Sauce or HOT SPICY: Pad Cha sauce serve with jasmine rice.
$39.00
WILD BOAR STIR-FRIED
AppeThai signature dish! If you like SPICY HOT! We dare you! PAD PED MOO PAH: Stir fried wild boar with vegetables, and chili paste.
$24.00
HOT! SEAFOOD STIR FRIED
SPICY HOT!!! Sautéed Choice of seafood, with fresh peppercorn, bamboo shoot, onion, red bell pepper, with Thai hot herbs and spices. (CAN NOT be made less then a MED spice)
$28.00
Kid’s Steamed Noodles W/ Peanut Sauce $8.00
Kid’s Volcano Chicken W/ Sticky Rice $9.00
Tamarind Sorbet $3.75
Mango With Sweet Sticky Rice $8.00
Key Lime Ice Cream $3.75
Lychee Sorbet $3.75
Strawberry Sorbet $3.75
Coconut Ice Cream $3.75
Banana With Coconut Ice Cream $8.00
Lava Cake $9.00
Coconut Crispy Rice Rolls $7.00
EXTRA SOY SAUCE (No Packets) $0.50
EXTRA PEANUT SAUCE $1.00
EXTRA PLUM SAUCE $1.00
EXTRA SWEET CHILI SAUCE $1.00
EXTRA CHILI OIL $1.00
EXTRA CHILI GARLIC $1.00
EXTRA CHILI POWDER $1.00
EXTRA CHILI LIME SAUCE $2.00
EXTRA VOLCANO SAUCE $3.00
EXTRA NAM JIM JEAW $2.00
EXTRA DARK SOY SAUCE VINAIGRETTE $1.00
QUART: JASMINE RICE $5.00
SIDE EGG FRIED RICE $3.00
SIDE: BROWN RICE $3.00
SIDE: JASMINE RICE $3.00
SIDE: STEAMED MIXED VEGETABLES $2.00
SIDE: STEAMED NOODLES $3.00
SIDE: STICKY RICE $3.00
HOT CHILI POWDER (B) $6.00
PEANUT (B) $10.00
VOLCANO (B) $10.00
CURRIES (B) $12.00
LUNCH SPECIALS
(L) Volcano
Our signature dish: Choice of deep-fried or grilled chicken breast, served with a bed of mixed vegetables and our famous Volcano Sauce.
$15.00
(L) Kaow Mon Gai Tod
Cooked Jasmine rice in a little rendered chicken fat with garlic and ginger, topped with sliced deep fried chicken breast, and fresh cucumber. Side of clear chicken broth and chili ginger sauce.
$15.00
(L) Kaow Moo Dang
Steamed Jasmine rice topped with BBQ pork, boiled egg, Thai sweet sausage, fresh cucumber and its own BBQ gravy.
$15.00
(L) Kaow Kra Pow Gai Kai Dow
Stir fried ground chicken with green beans, chill garlic and holy basil sauce, topped with sunny side up fried egg over jasmine rice.
$15.00
(L) Thai BBQ Beef $17.00
FRIDAY SPECIALS
GRILLED SEABASS
Grilled seabass with choice of sauce served with jasmine rice
$39.00
SHRIMP & SCALLOP WITH PANANG SAUCE $39.00
DEEP FRIED WHOLE BRANZINO
Deep fried whole Branzino with your choice of MED: Pad Prig Khing Sauce or HOT SPICY: Pad Cha sauce serve with jasmine rice.
$39.00
NA DRINKS
Can Coke $1.50
Can Diet Coke $1.50
Can Sprite $1.50
Coconut Juice $4.50
Ginger Beer $3.50
Root Beer $3.50
S.Pellegrino $4.50
Bottle Water $1.50
Jungle Bird
Pineapple | Grapefruit | Yuzu juice | Thai Basil & Black Pepper Syrup

ID Required Upon Pickup if added alcohol

$7.00
Thai-Ger Lily
Lychee | Fresh lime | grapefruit juice | Simple syrup | Butterfly pea tea

ID Required Upon Pickup if added alcohol

$7.00
Thai Iced Tea $4.95
Unsweetened Iced Tea $4.50
Thai Iced Coffee $4.95
Hibiscus Lemonade $4.50
Matcha Latte
Sweetened Match (green tea). Could be made with OAT MILK for dairy free option.
$4.95
Cha MaNao Thai Limeade $4.50
COCKTAILS
Mai Tai
ID Required Upon Pickup.
$12.00
Jane’s Passion
ID Required Upon Pickup.
$14.00
Phuket Sling
ID Required Upon Pickup.
$14.00
Pink Panther
ID Required Upon Pickup.
$12.00
Raspberry Mojito
ID Required Upon Pickup.
$14.00
Rrrum Thai
ID Required Upon Pickup.
$12.00
DESSERT
Tamarind Sorbet $3.75
Mango With Sweet Sticky Rice $8.00
Key Lime Ice Cream $3.75
Lychee Sorbet $3.75
Strawberry Sorbet $3.75
Coconut Ice Cream $3.75
Banana With Coconut Ice Cream $8.00
Lava Cake $9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: toasttab.com

Reviews

Amber Sherry
The Tom Yum soup was served was very tasty. My Yellow Curry dish was very good, but was full of 42 pearl onions and was very overkill. I put them out on the side.. for my own entertainment. It took up most of the space in my meal. I let the server know about the space taken up by onions and they agreed.

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Ashley Fugate
The food was delicious and presented very well. The drinks were great too!

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Fei
We read the reviews and decided to try this restaurant. Although only two tables were occupied, the waitress made us wait and informed us that all tables were taken, and disrespectful. But there is nobody there wait on the line, and it is more than 6 tabless all empty(see the pictures is no one there). I usually share every restaurant and the foods that I visit and try, and recommendations the good place. But this just feels rude!! We won’t go there anymore.

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Steven Floyd
Excellent thai food. Ordered takeout and order was prepared quickly, and accurately. Great spice level and extremely fresh ingredients. I will definitely return. 03 / 12 / 19- Returned and dined in the restaurant at Lunch. All but 2 tables taken. Again 5 stars because the food is just that good. Country style hot and sour soup is a fantastic winner. Also had the Volcano chicken. Stunning presentation with matching taste.

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Adam G
Let me start by saying that I love Thai food, but I hate when restaurants say they are Thai, but they are really Chinese food with like five curry items on the menu. Appethai is not that! The food is exceptional. The atmosphere is great and bright (sometimes it smells a lot like cleaning product – But I’d rather that than the alternative of it being dirty). They have a full bar-Yay, great for date night. Food is rich with flavor and super duper spicy. I love spicy food so it’s perfect for me! If you don’t love spice you just have to let them know because even their dishes that they call medium are still pretty hot. Yum. My only complaint is that they open late in the day and I wish I could go there for lunch. Highly recommend.

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Christina
Nice small family owned restaurant. Great food flavors and a nice menu variety to cater to all spice tolerance and spicy levels. The volcano chicken and shrimp is extremely tasty. Waitress was very friendly. The only negative is that this restaurant gets very busy, especially on the weekends and the service can be a bit slow on those days. Other than that, I highly recommend!

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Peter Kilburn
Great place for lunch! My coworker suggested it and I was very happy to check it out. I had the red curry beef and it was quite delicious. Will definitely go back with my wife for a second trip!

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Ali Diaz
Service and food were great! We sat outside and enjoyed the patio! Highly suggest the Volcano chicken and shrimp combo plate!

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Michael Lenczewski
The hostess and servers were very nice and very attentive even though it was very busy. The food was fantastic, I got crab rangoon, it was really great and then tried their Pad Thai. It was the best Pad Thai I have ever had! I am definitely going back to try more of their menue! I had a “Mai Tai” cocktail and tried the coconut juice.

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YJ EO
AppeThai got me through the bitter winters and long work days. The staff are so friendly and understanding of food restrictions. The portions can last you two meals, everything is seasoned well, and uses the best ingredients. You get so much more than you pay for so remember to tip this lovely family owned business!

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