Based on 341 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
30400 23 Mile Rd, Chesterfield, MI 48047
Phone: (586) 213-1678
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 10 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Susan Zerkel
Wonderful! What a massive improvement and so impressive. Thank you. Food was wonderful, Tonya was a very good server. Overall an amazing experience.
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Karen Angelisa Shaw
We had dinner at the Feast on New Years Eve. AJ our server was spectacular. He was very attentive, knew the menu well and took my mate on a tour. The food was fabulous , Arugula salad a meal in itself and I wasn’t expecting the Parmesan fries but Dan was a happy diner. The restaurant could have been a little quieter with dimmer lights to enhance the ambiance of fine dining but overall I would eat here again.
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Vince Severini
Very pricey, portions were small. Food presentation was fantastic. Everything is hand crafted , so you may or may not like the flavor.
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Shayla Haboosh
We were waiting to try this for a while and finally decided to give it a try post valentines weekend. The food was very good, drinks were as well. Service was amazing l!
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Joshua
You won’t be disappointed. Impeccable food and service, zero complaints. This is a pretty big restaurant and can accommodate large parties. I’ll definitely be back to try something different.
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Breanna Drollinger
A true experience! The food was amazing, the drinks were fresh and mixed well, and the overall look of the place is so nice! Last time I was here it was Rosie O Grady’s, so this is quite the upgrade. The service was even wonderful. The waitress (I’m sad I forgot her name) was very attentive, another woman, I’m guessing manager came around more than once to check on us, even the bartender came to our table to personally give us all the options offered for the house flight. Will be back!!!!
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Keith Pilbeam
My husband and I were in the area for the Lavender festival this weekend. We got a hotel and decided to stop here for dinner. We’re always a big fan of stopping to try new local restaurants when we go somewhere and this was BY FAR one of our favorites we’ve been to. We got the steak tips to split, he got the Fish and Chips and I got the Lobster Mac. We each had a cocktail and nibbled on each other’s food. Everything was absolutely delicious. The layout of the restaurant was simple and stunning. Our waitress Becca was great. If we ever stop back in town, this will definitely be a place we will return.
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Ryley Watson
Coming from a server/bartender. What an amazing experience! The food was incredible, all three courses. The wait staff was very attentive and knowledgeable of the menu. We had Destiny, she was so great! We will definitely be back.
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Juli P.
My husband and I ate at Feast last October for the first time. Our waiter was awesome. Very friendly, appropriately attentive, and knowledgeable about the food. We ordered the lamb and scallops for dinner. For dessert, my husband had the bread pudding with bourbon caramel and I had the flourless cake. Lamb was cooked to perfection. And those scallops! Like butter! And so fresh! Everything accompanying that dish was on point. We’re originally from the Seattle area and I’m a really good home cook, so we’re kinda food snobs- especially when it comes to seafood. The bread pudding tasted exactly like mine- which is friggin good. Flourless cake was akin to a chocolate mousse; so silky and rich. For a moment I felt like we were back home. We’ll definitely be back.
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Robert Stocki
Had a nice time at Feast. The food was good and wine price was reasonable. Enjoyed the scallops and the bread pudding. The crab cake that came with my dinner was amazing. Lots of parking. Cool waterfall at entrance. Bar area lights were a nice decoration.
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