A wide selection of standard Korean barbecue options, served in an informal buffet setting. Based on 588 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ No delivery
Address:
12118 Brookhurst St, Garden Grove, CA 92840
Phone: (714) 636-1700
Hours
| Friday | 11 AM–11:30 PM |
| Saturday | 11 AM–11:30 PM |
| Sunday | 11 AM–11:30 PM |
| Monday
(Labor Day)
|
11 AM–11:30 PM
Hours might differ
|
| Tuesday | 11 AM–11:30 PM |
| Wednesday | 11 AM–11:30 PM |
| Thursday | 11 AM–11:30 PM |
Menu
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Menu Photos
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Reviews
Deanna Leung
The service was on top of it and the food quality was pretty good at such an affordable price. The rib fingers and beef tongue was a little tough, but other than that everything was good. My favorite was the beef belly and chadol(brisket).
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Jayde Le
I had a pretty good experience at this restaurant. I’d say about a 4.5. The prices were very affordable and the staff was good. Kim was very attentive. She even joked around with our table, which made it even a better experience.
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Eloisa Sy
Good quality meats, fast service, reasonably priced. The only thing is that music is so loud and dimly lit so that it gives a feeling of bar atmosphere. But I still recommend this place because of good eats and fast service.
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Gandi Villareal
It was very frustrating because we went on Father’s Day. It was supposed to be a special BBQ treat to the special man of our house but our experience was not pleasant at all. First, after we got our orders, we were ready & excited to start grilling but there were no BBQ thongs on our table. We kept calling our server so we can start cooking but we had to wait for a while until he gets back to our table. We didn’t even have table napkins, we also had to keep asking for the appetizer while waiting since they only serve so little at a time, it was supposed to be all-you-can-eat. We can tell our server was overwhelmed. Another thing was, the place is so dark that we had a hard time seeing our food while we were grilling, we can’t tell if the meat is already cooked. They should brighten the place so customers can see the food while they’re grilling or eating. My suggestion is they could have prepared the table ready ahead of time and placed everything that was needed on the table before seating customers so it could have been a smooth flow and customers can enjoy their visit. The worst part was, we kept waiting for the server to check on us & when he was back he kept forgetting about our requests. The server was a bit older but he was very nice and helpful, we truly understand his capacity for serving especially on busy days. This restaurant should put a younger server especially when it’s a busy day so this business will foster for more years to come. Overall, they just need to be mindful of the to-dos, especially on busy days. Not sure if we will come back. You can make it better guys!
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Brandon Trimper (Grymz)
Absolutely delicious! Quality is high and priced competitively. Very fast service, waiters and waitresses are always very polite, accurate, and swift. Owner is wonderful, she always welcomes us we enter, checks on us throughout the meal, and thanks us for coming when we exit! Shout out to Tim for the top tier service! Love coming here, “see you tomorrow!”
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Scruffyx56 Dot Dot
The meat is definitely good quality. Service was quick when I stopped by.
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Adam Shamsuddin
Food was great. Price was great. The facilities were old and run-down, so they keep it pretty dark inside and music was blaring. If you’re satisfied with a “hole-in-the-wall” food experience, you’ll love this place. If you need a hip or luxury vibe then this is not the place for you. I loved it and will be back.
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Tu Phuong
$23.99 for All You Can Eat. Quality of food is about average. Taste is so so, actually I don’t like it, to be honest. Food display, I think you guys can tell from my photos . Well, I came here because some people recommended but it wasn’t as expected.
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Roberta Villaescusa
Ended up coming here after another restaurant canceled our reservation. We arrived at 8:10pm and thankfully they were still willing to serve us.
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Laurie Merrick
Better than our standard Red Castle.
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