Based on 457 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
32994 OR-99E, Tangent, OR 97389
Phone: (541) 248-3060
Website: https://tangent-inn.business.site/
Hours
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–12 AM |
| Saturday | 8 AM–12 AM |
| Sunday | 8 AM–2 PM |
| Monday | Closed |
| Tuesday | 10 AM–10 PM |
Menu
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Menu Photos
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Reviews
Randy
I had the pizza previously that had only a cheese base and it was delicious. I think it was for low carb diets and I would absolutely get this again. This bar is really cool. The actual bar where you sit is nothing but pennies as you can see in pictures. There are pool tables and poker machines here. This place has been a happening spot on a weekend in the past. Check it out. Wednesday prime rib dinner for $20.
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Maryl D. Swyers
Ruth was amazing she made me and my husband a custom chocolate cream and cherry moonshine shot and we had steak fingers and shrimp. Always an amazing experience there friendly and fast service and the other patrons are always enjoyable to talk to
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Kelly Marshall
Just the BEST little place!!! Food is delicious, affordable, and portions are HUGE so you get more than your money’s worth!! Ruth is also amazing – on top of things and always so friendly!! Our family meets here occasionally for a good old fashioned meal and fun!!
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Pieter Darter
Nice place for a good dinner good hungry go home stuffed, if you can eat it all.
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Cassie Franklin
A quiet friendly place where its just a rustic atmosphere with a bar like feel but a large side for kid friendly options for sitting. The food was ok could of done with a bit of a bigger appetizer portion for the price but the special of Ribs with fries was fall off the bone. Will return if that way in our travels maybe try a lunch or a good drink.
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Ty Rada
I saw the reviews for Tangent Inn or Dixie Creek and decided to give it a shot since they were saying that it was pretty good food. That is an understatement of a lifetime. Let me walk you through the experience, I went in at lunch time and was greeted by the owner Bill and the bartender, both were very nice people and I ended up ordering the Philly cheese steak. I was excited to try it since I was told it was pretty good and I have personally had the best cheesesteaks from Philly. I don’t know if Bill was pulling my leg and is secretly a TV Show Professional Chef but this was such a good cheesesteak it made me question if Philly restaurants know how to cook cheesesteaks properly. I will definitely be back to try other dishes.
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Name Namington
Great food. Gotta love that cheese skirt on the burgers. The owner is a cool dude and makes free treats for the visiting dogs. Definitely coming back.
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Rick Barksdale
Excellent service and amazing food. After being disappointed by a chain restaurant breakfast the day before, I was pleased by the home town feel of a delicious value
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Mindi Hartzell Jones
Always delish! One of our favorite go to places. Great prices, excellent staff, good portions, and tasty!
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Daniel McDonald
So, after an MTB ride, I stroll into the Inn and pull up to the bar, where I am greeted with impeccable customer service from Trey and Abbey (sorry if I misspelled your names). I ordered the Tangent Burger and had never seen the food besides the FB post daily. But I digress. See the pick below, and the presentation is off the chart, the flavor again so much more than I expected for the 14.00 meal, but wait, to coin a phrase, there’s more. The French fries were skinny but a huge pile, but I was more impressed with the flavor and the in-house-made Fry sauce. Come on, it could not have gotten better than just seeing the potential beyond an already fantastic experience, and I will return often. Again great bartender in Trey; he made the night I stayed till close, which is currently 9 pm. Bill keep, Trey. He is a huge asset. And Trey, let’s do those Bar T-shirt Prints!!! and my company
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