Gold Menu – Tucson, AZ

Type : American restaurant

Location : Tucson, AZ

Inter-resort restaurant for creative, elegant American cuisine & views overlooking the city. Based on 84 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Gold 85704

Address:
245 E Ina Rd, Tucson, AZ 85704

Phone: (520) 917-2930

Website:

Hours

Friday 2–11 PM
Saturday 10 AM–9 PM
Sunday 10 AM–9 PM
Monday

(Labor Day)
2–10 PM

Hours might differ
Tuesday 2–10 PM
Wednesday 2–9 PM
Thursday 2–10 PM

Menu

Reception
Stuffed Mushrooms
French Onion Soup Shooters
Persimmon Glazed Sedona Lamb Lollipop Chops
Paired with a Sazerac Cocktail. Whiskey, Bitters, Sugar Cube, Pernod Mist
Course One
Blue Lump Crab Cake
Basil, Charred Orange Butter Reduction, and Grilled Green Onion. Paired with Poet’s Leap Riesling, Columbia Valley
Course Two
Spiced Arugula Salad With Beet & Local Goat Grilled Cheese
Vinegar-soaked Cranberries, Toasted Pine Nuts, Shaved Reggiano Cheese. Paired with Duboeuf Beaujolais Villages
Course Three
Morel Stuffed Veal Chop
Braised Fennel with Saffron & Tomatoes. Paired with Mollydooker Shiraz “The Boxer,” McLaren Vale, Australia
Sugar
Red Velvet Cheesecake Parfait
Ginger-Cranberry Compote, Pomegranate Candied Crackling. Paired with San Simeon Petit Sirah, Paso Robles

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Miguel Delgado
Took my wife here for our anniversary dinner. Everything was delicious. We ordered the Caesar salad, the filet mignon, and the salmon. Katie our waitress was attentive and prompt. 5 Stars!

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L G
This is the review for the 2022 Christmas dinner. We were so disappointed by the food that we will not come back. The staff was, to use an expression by one of them, grossly understaffed, which meant that we had to wait a long time to be served. Obviously, this is not the fault of the staff, but rather of the management. The food was underwhelming to say the least, which means that the whole experience was overpriced and very disappointing.

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Linda Hoernke
A fine dining restaurant located in the Westward Look Wyndham Grand Resort and Spa. We went there for their Christmas Day Buffet Brunch. My compliments to the chef for his selection of top quality carved meats, breads, gourmet cheeses, olives and signature salads. Omelets and eggs to order, fresh salmon and different types of potatoes and vegetables were offered. Add all that and a desert station offering only the best including cherries jubilee. A perfect meal to celebrate Christmas with the family.

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John Boettcher
Absolutely top notch food.

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Mike Smith
Stayed at the Resort and had breakfast one morning at the restaurant, service was great, food was great (with a nice serving size), and the views of the Tucson valley were amazing, would highly recommend the resort and the restaurant (with nice attached bar)

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A Be
Gold is back! Ever changing menu with seasonal local ingredients and local wines. Amazing fresh food with beautiful presentation. Such attention to detail.

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Ranelle Nortey
Hostess, manager, and wait person were all friendly and greeted us promptly and with a smile. Sat on outdoor patio with marvelous views. Food arrived promptly and fresh.

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Joel Ketchum
This bar was not very busy but the bar tender was friendly and recommended our drinks. Very good for our first time having them

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Tammy G
Only ever had breakfast here, and am a frequent guest…. Food is AMAZING!! Would give 5 stars, but the service is always …. Let’s just say… Not up to par. Not very friendly, staff seems very stressed, took forever to get menus, I just got up and looked for some. Breakfast arrived…. Had no utensils. Since no one came to check to see if all was okay…I went and got my own. This last visit was a special one, as we were taking the mom’s out…. But turned out a bit frustrating having to serve ourselves. I honestly can’t remember ever being wowed by the service in all the many times we have stayed. If you want great service…. Eat in the bar& grill area. They are attentive, fun, and food is excellent! Ask the bartendar to whip up one of their favorites…. I got a tequila cocktail that was just perfect.

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Mark Smikahl
Came for dinner while visiting from out of town. No problem with reservation or seating. My wife ordered a margarita-I must say it was the worst we had ever tasted-way too much lime. They brought another and it was done right. Onion soup was excellent. My wife’s fish was rubbery and overdone. I ordered a filet cooked medium…it was just passed medium well and dry. I ordered an Aperol Spritz-some weird pink thing came out…a huge insult to Italians-it was horrible…wrong glass, wrong wine, no orange, no ice no Aperol. Ordered a Crème Brûlée with strawberry-that’s how it came out and was titled, but the menu description said blueberry! I am not one to complain…this would have been a one star had it not been for the waitress trying so hard.

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