Kau Ba Menu – Houston, TX

Type : Vietnamese restaurant

Location : Houston, TX

Vietnamese-Cajun fusion dishes from celebrity chef Nikki Tran served in a casual-chic outpost. Based on 667 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kau Ba 77006

Address:
2502 Dunlavy St Suite B, Houston, TX 77006

Phone: (713) 497-5300

Website:

Social Profile:

Hours

Saturday 11 AM–11 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM

Menu

Brunch
Kho Quet
Caramelized shrimp and pork belly topped with jalapeño served with rice, sliced cucumber and tomato.
$19.00
Fish Sauce Salmon
Salmon cooked stove-top with caramelized fish sauce and served with rice on a bed of lettuce
$23.00
French Invasion
Cuts of ribeye cooked on a skillet with pate, two fried eggs and served with toasted bread
$20.00
Pork Belly
Char siu pork belly served over rice with sliced tomato and cucumber
$22.00
Banh Mi Xiu Mai $16.00
Wonton Soup $18.00
Smoked Brisket Banh Mi $14.00
Smoked Chicken Banh Mi $12.00
The Bar
Maschio Prosecco $8.00
Wild Miss Rose $11.00
J.P Chenet Rose $11.00
Studio By Miraval Rose $10.00
Matua SB $10.00
Noble Vines Blt $32.00
Mon Frere PN Blt $32.00
Highlands 41 Blt $45.00
Trivento Malbec Blt $30.00
Shannon Cab Blt $38.00
Angeline RSV Cab Blt $52.00
Stella Rosa Moscato BLT $30.00
Pacific Rim Riesling BLT $34.00
Benvolio PG BTL $32.00
Maschio Prosecco BTL $30.00
Wild Miss Rose BTL $40.00
Jean T. BTL $40.00
Miraval Rose BTL $40.00
Matua SB $38.00
Fountain Soda $2.50
Lemonade $3.50
Alexa, Hydrate! $7.00
Hay Fever $8.00
Topo Chico $3.00
Iced Tea $2.50
Coconut Water $3.00
Bottled Water $2.00
Mocktail – Other $7.00
Sugar Cane Juice $6.00
The Coffee
Ca Phe Sua Da $3.75
Ca Phe Sua $3.75
Hot Tea $4.25
Iced Macha Latte $5.00
Matcha (Hot) $4.25
Ca Phe Sua Da Hazelnut $4.75
To Go Full Menu
Kaubaccio
wagyu, lemon, honey, peanut, basil, mint, nuoc mam (fish sauce)
$20.00
Crudo
Yellowtail, raspberry nuoc mam (fish sauce), lime, mint, green peppercorn
$16.00
Chilled Shrimp
Cooked and chilled shrimp, served with Thai chili nuoc mam
$18.00
Apple & Ginger Salmon $16.00
Smoked Chicken Spring Rolls $12.00
Tropical Jack Fruit Salad $16.00
District One Eggroll $18.00
Street Food Grilled Scallops $18.00
Shrimp Spring Roll $12.00
Tofu Spring Roll $12.00
Pork Belly Spring Roll
Pork belly, rice noodle, basil, mint, lettuce, rice paper, eggy shrimp dipping sauce
**Sauce contains peanut**
$12.00
Vietnamese Pizza
shrimp, garlic and red pepper seasoning on top of a thin, crispy egg/rice paper crust
$14.00
Brussel Sprouts $11.00
Chicken Wangz
6 piece plate of fried and sautéed chicken wings, caramel fish sauce, basil, onion
$16.00
Tamarind Shrimp
Tiger shrimp, tamarind sauce, corn, cilantro
$16.00
Street Egg Rolls
Pork and taro fried eggrolls, green leaf, pickles carrot/daikon radish, nuoc mam (fish sauce) for dipping
$12.00
Chef’s Rolls
Beef, mint, chives, vermicelli wrapped in mustard greens with a bean based dipping sauce
$11.00
Snails
sautéed snails with fish sauce, honey, hoison/oyster sauce, garlic butter, basil
$18.00
Homemade Dumplings
Pork and shrimp dumplings, immersed in soy vinegar, topped with sesame seeds.
$12.00
F.O.B
Boat load of baby fried soft shell crab topped with cajun salt and viejun sauce for dipping
$16.00
‘Bo Luc Lac’ Shaking Beef $22.00
Truffle Wagyu Banh Cuon
Rice rolls stuffed with wagyu/wood ear mushroom, topped with truffle shavings, truffle oil fish sauce and fried onions.
$25.00
Pho Sizzle-Tenderloin $30.00
Pho Sizzle-Smoked Chicken
Smoked Chicken quarter, pho reduction, onions, herbs, butter
$20.00
Chef’s Fried Rice
Shrimp, fish roe, crispy rice, rice, egg, corn, garlic butter, green onions,
$17.00
Kau Ba’s Vietnamese Pork Rib $24.00
Grandma’s Lemongrass Chicken Rice $22.00
Viejun Fried Rice $20.00
Southern Bun Bo Xao
Rice Noodle Bowl topped with shredded apple, lettuce, mint, basil, cucumber, pickled carrot/daikon, peanut, bean sprouts and stir-fried beef. Fish sauce on the side to pour over dish
$19.00
Bun Thit Nuong
Rice Noodle bowl topped with shredded apples, lettuce, cucumber, pickled carrot/daikon, mint, basil, peanuts, bean sprouts, 3 pork skewers and eggroll. Fish Sauce on the side
$19.00
Whole Fish $46.00
Viejun Clams $18.00
Viejun Mussels $22.00
Viejun Shrimps $30.00
Tofu Ponzu $16.00
Chef Mama’s Pork Belly $37.00
Grumpy Lady $27.00
Northern Bun Nem $22.00
Saigon Street Food Shrimp $30.00
Jean Fonda’s Banh Cuon $24.00
Mi Chay
egg noodles topped with stir-fried mixed veggies, king mushroom, nuoc mam, fried onion and garlic.
$16.00
Seafood Viejun
Platter of prawns, clams, mussels, corn and potatoes sautéed in and served with viejun sauce (a sweet profile, citrusy sauce with a little spice). Served with bread
$57.00
Grandma Subsidy
Rice packed down on a skillet and cooked until crispy, topped with anchovies, pork belly, green onions and seaweed/sesame seasoning
$17.00
Scoop Of Ice Cream $6.00
Sticky Banana $16.00
Side Of Fish Sauce $0.75
Side Of Hoisin Sauce $0.75
Refill Hot Sauce $5.00
FRIED TOFU $3.00
Fried Egg $3.00
BANH MI BREAD $4.00
Side Of Steamed Rice $3.00
Side Of Hot Sauce $0.75
SMALL SIDE PHO BROTH $4.00
SIDE OF BUN NOODLES $3.00
SIDE OF PHO NOODLES $3.00
SIDE OF STIR-FRY VEGGIES $6.00
SIDE OF GARLIC FRIED RICE $6.00
BTL Hot Sauce $7.00
Include Utensils $0.00
No Utensils $0.00
Dried Pho $20.00
Pho Ga $16.00
Pho Combo $18.00
Pho Smoked Chicken (Bone In) $17.00
Pho-TX Style Smoked Brisket $21.00
Seafood Pho $26.00
Pho-Wagyu Short Rib & Truffle $31.00
VeiJun Pho $26.00
To-Go Menu-Lunch
Nuoc Mam Caramelized Pork & Tofu Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$17.00
Banh Mi-Eggy Shrimp
Eggy shrimp served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$13.00
Nuoc Mam & Peppercorn Caramelized Swai Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$17.00
Xiu Mai With Salted Yolk Sauce Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$16.00
Banh Mi- Tofu
Served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$9.00
Banh Mi- Eggy
Fried eggs served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$8.00
Banh Mi- Smoked Chicken
Chicken smoked in-house served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$13.00
Banh Mi- Pork Belly
Grilled pork belly served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$10.00
Banh Mi- Smoked Brisket
Brisket smoked in-house served on toasted bread with pate, butter, cucumber, jalapeño, pickled veggies and cilantro
$15.00
Banh Mi- Brisket
Served on toasted bread with pate, butter spread, cucumber, jalapeño, pickled veggies and cilantro
$11.00
Stir Fried Vegetable Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$12.00
Lemongrass Chicken Wing Stew Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$16.00
Grilled Lemongrass Pork Belly Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$16.00
Stir-Fried Beef & Mustard Greens Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$16.00
Shaking Beef Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$18.00
Candied Salmon Lunch Box
Served with side of steamed rice and a small house salad topped with cucumber, pickled veggies, and fried shallots with a nuoc mam vinaigrette
$17.00
Brunch (Copy)
Kho Quet
Caramelized shrimp and pork belly topped with jalapeño served with rice, sliced cucumber and tomato.
$19.00
Fish Sauce Salmon
Salmon cooked stove-top with caramelized fish sauce and served with rice on a bed of lettuce
$23.00
French Invasion
Cuts of ribeye cooked on a skillet with pate, two fried eggs and served with toasted bread
$20.00
Pork Belly
Char siu pork belly served over rice with sliced tomato and cucumber
$22.00
Banh Mi Xiu Mai $16.00
Wonton Soup $18.00
Smoked Brisket Banh Mi $14.00
Smoked Chicken Banh Mi $12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: kaubakitchen.comopentable.com

Reviews

Jim Thanh
I visited Kau Ba with some friends in HT, and I must say it was a delightful experience from start to finish. The atmosphere in Kau Ba was undeniably cute, with a cozy and stylish interior that immediately caught my attention.

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Noam Kostucki
Stopped here for a quick lunch and I loved it. The food was delicious. It was simple and yet very fresh and tasty. It felt full and not bloated. The pork belly was perfect and the staff was very friendly. I look forward to go back and try different dishes. The whole experience felt very comfortable.

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Vy N.
We were so looking forward to trying out Kau Ba as it came highly recommended but were thoroughly disappointed by our experience. It appears there was a recent change in management and turnover in staff, and instead of reducing capacity to adjust to the change, the restaurant continued accepting guests despite its inability to service as usual.

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Brandon Le
A unique upscale Vietnamese fusion restaurant. It’s got a very fancy yet classic viet ambiance, with a beautiful outdoor patio seating area. Lots of different options to choose from, and portions are worth the price. The wait staff was very nice, giving us her personal recommendations. I tried the Nước Mắm Wings (Fish Sauce), and they were very good – not very saucy, but still flavorful and beautifully presented. I wouldn’t recommend the Vietnamese Ice Coffee if you like the authentic form, as it’s a bit watered down, but the other options looked good. Will have to come back and try their many choices!

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Jacob Seale
I’ve been twice for brunch and it has quickly become one of my favorite restaurants ever. The duck salad is amazing 10/10! The Kho Quet, which is only on the brunch menu, is also amazing. I’ve also heard the cocktails are delicious. I think they recently had a change in management because the staff has changed, which led to some small problems with ordering and paying, but nothing worth not trying out the brunch.

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Cora Ploentham
Cute and delicious Vietnamese restaurant. The brisket pho is a bit smoking and delicious. The wagyu beef roll with truffle is worth trying. The crispy pizza is a bit oily, but taste good. The mini lobster banh mi can be skipped. I would totally try a different banh mi next time looking at what my neighbor ordered.

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Yu Yu
Truffle Wagyu Banh Cuon 5/5 I would come back for this 😉

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T C
i’ve visited kau ba a few times now and it is always a delight! really lovely food and very unique specialty cocktails. it’s a very chill vibe, both indoors and outdoors. you *have* to get the vietnamese pizza and/or f.o.b. crabs as appetizers! my favorite drink is the #lycheegang but you also must try the pho-loma at least once – it’s exactly what it sounds like, a pho-spiced paloma! the staff are also attentive and kind – spectacular service from anwen, cat, and george! definitely ask them for recommendations on drink pairings and what’s good. i love bringing my friends here on any occasion!

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Anonymous Whale
I ate here for the 1st time last night, and Kau Ba exceeded my expectations! I sat at the bar and had the Lychee Gang cocktail and ordered the F.O.B. baby soft shell crab, snails, street food shrimp, and shaking beef. Everything was absolutely delicious and fresh. Jay, the bartender, did a phenomenal job. He made an excellent old fashioned and provided some good vibes to go along with dinner. I’ll definitely be coming back!

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Caroline Pace
One of my favorite spots in Houston, the food is consistently incredible and the cocktails are amazing!! Happy hour is an amazing deal, and once you try the candied salmon at lunch you’ll be thanking me.

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