L On North Menu – Marietta, GA

Type : New American restaurant

Location : Marietta, GA

L On North pays homage to the Metropolitan and Northern regions of Georgia through food, design, service, and customer care. Our aspiration was to create a place that has favorites, drinks and food, which will make each person in your group happy and satisfied.

Based on 442 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

L On North 30060

Address:
113 N Park Square, Marietta, GA 30060

Phone: (770) 675-7972

Website:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM

Menu

Starters
L.o.n. Charcuterie
Local & imported, artisan meats, cheeses, artisan accompaniments
$25.00
P.e.i. Mussels
Shallots, garlic, white wine, touch of cream, grilled baguette, rouille & herb oil
$15.95
Fried Goat Cheese Croquette
Whipped goat cheese, lightly tossed in panko, on a bed of homemade tomato jam, balsamic reduction, micro herbs
$9.00
Pork Belly
Sweet chili, asian slaw with orange and fennel, tobacco onions
$15.00
Fix Wings
Crispy chicken wings, fix signature wing sauce, carrot & jicama slaw
$12.95
Bang Bang Shrimp
Fried, marinated shrimp w/ sweet chili sauce & lemon aioli
$13.95
Marinated Beets
Pickled in house baby beets, served with artichoke, red pepper polenta cake, garnished w/ local greens, pistachios, balsamic dressing, blue cheese fondue
$13.50
Local Greens
Sweet Thang
Local farm artisan greens, tomatoes, made in house poached red wine & cinnamon pears, red onion, candied pecans, blue cheese, lemon vinaigrette
$8.50
Soup
Made Right Onion Soup
Caramelized onions, beef stock and cream, gruyere, crostini
Soup Of The Moment
Mkt – made from scratch daily w/ finest ingredients
12″ Neapolitan Pizza
Fugeddaboudit
S. Marzano tomato sauce, fresh mozz., pepperoni, crispy bacon, creamy ricotta, & fresh basil
$19.00
Margherita
S. Marzano tomato sauce, fresh mozzarella & basil
$18.00
The Tartufo
Light garlic evoo, artisan mushrooms, creamy ricotta, mozzarella, finished w/ fresh local greens & truffle oil
$18.00
Hot Fix
S. Marzano tomato sauce, tomato sauce, basil, fresh mozz., fennel sausage, red onion, gorgonzola, capers, fresh jalapenos
$19.00
Mainplates
Pan Roasted Mahi
Wild mushrooms, orzo pasta, baby bok choy, preserved lemon butter, crispy capers
Grilled Buckhead Prime Pork Chop
Sweet potato puree, broccoli and bacon, caramel apple jus
North Atlantic Salmon
Roasted ratatouille, basil mashed potato, pomegranate reduction
$24.00
Lemon Chicken
Springer mountain farms airline chicken breast, peppers, onions, seasonal vegetables, crispy made in house potato pancake- lemon in a caper beurre sauce
$23.00
Steak Frites
10 oz. Grilled marinated steak, hand-cut french fries, made fresh daily chimichurri sauce
$26.00
Crab Cakes
Seasonal succotash, capers, crab, gochujang aioli
Linguine And Clams
Clams, white wine butter sauce, garlic, basil, oregano, tomato, garnished w/ red pepper flakes
$19.00
Shrimp Diavlo
Penne pasta, spicy tomato cream, lobster butter, gulf shrimp
$22.00
Tacos & Sandwiches
Ahi Tuna Burger
Ground ahi tuna formed into patty, seared rare, w/ soy, sesame, ginger, crispy onions, marinated cucumber, wasabi mayo, served w/ hand-cut french fries
$18.00
Rko Burger
Two 5.5 oz certified angus beef patties, american cheese, tomato jam, crispy onions, on a buttered brioche bun. Served w/ hand-cut french fries
$16.50
Salmon Sandwich
Grilled marinated north atlantic salmon, caper remoulade, red onion, lettuce, tomato, toasted brioche bun, served w/ hand-cut french fries
$19.00
Shrimp Tacos
Three soft shell crispy shrimp tacos, jicama, & carrot, chipotle crema, queso fresco, served w/ made in house frijoles charros
$16.00
Steak Tacos
Three soft shell marinated steak tacos with fresh spicy pico de gallo, queso fresco & spicy chipotle crema, served w/ made in house frijoles charros
$17.00
Fried White Fish Tacos
Three soft shell cajun marinated white fish tacos, pico de gallo, jalapeno remoulade and queso fresco, served w/ made in house frijoles charros
$15.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Marcel Young
A rare thing for me to give 5 stars but this place is absolutely worth it.

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Diana Ngonhkeo
Walked around Marietta Square on a Sunday afternoon and decided to go in because they had live music and a pretty good menu selection. We sat at the bar and were quickly greeted. Since it was such a nice day out, it was busy inside and out. It took a while before for the menu. We ordered the Canton Cooler and Raspberry Caipirinha for drinks and their Bread Pudding for dessert. Our drinks were ok but we enjoyed the bread pudding. It was comforting. The bread held up well and the addition of strawberries as a topping made it feel summery. Looking forward to returning so we can try the mussels!

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A G
Enjoyed our meal here. Was very busy which is a great sign. Staff was having a hard time keeping up. We had at least 4 people rotating serving us. It was hard to get the attention of a server. Nice selection of food choices on the menu. Our food was good as well. We will go back.

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George Gonzalez
Made reservations for two on a Saturday. When we arrived you could hear the live music the moment we stepped near the entrance. The atmosphere inside had a nice ambiance. Warm dim lighting. We were greeted with even warmer smiles. The service was phenomenal, they took good care of us and the food and drinks were bursting with flavor. But what really makes this experience memorable was that I took my girlfriend there to celebrate her getting her masters degree. I excused myself from our table and found our waitress away from the table and asked if she could bring out dessert after we were done with our meal with a candle, sorta as a surprise. They went far and beyond. Not only did they bring it out but everyone was made aware of my request and everyone congratulated her in a subtle way at our table and as we were heading out the door. I could tell it made her feel special and that’s what it was all about. Thank you guys for being so awesome and kind. Will be returning.

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Emily Waters
Really love the vibe of this place. It’s an interesting combination of warm, welcoming, modern, and a bit of a sports bar feel. There is a nice, big bar at the front on the left when you walk in. Up the ramp to the back is where all the seating is. It was clean and bright. Our waiter was friendly, good sense of humor, but got a little overwhelmed and had to be prompted to get our main entrees. The food was very good, save for the special which was shrimp tacos. My date said they were flavorless. Otherwise, we greatly enjoyed our experience. A lovely date location with great food. I would definitely go back.

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DaJonezMatron
A wonderful night with my hubby. Service was great! The food was really good!!! Maybe it is the man that made the night amazing lol but a must try! Please support your local businesses here in the square. The live music made the night complete.

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Keelan Seabolt
I went to L on North for a business dinner and was so impressed by the atmosphere of the upper floor and service that was provided. The options for appetizers, entrees and desserts were all wonderful and the chance to sample them all gave me a great experience. If you are looking for a casual spot with an upscale feel I would recommend L on North!

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Stephanie McNamara
Came here and sat at the bar for apps and drinks and definitely wasn’t disappointed! We ordered the bang bang shrimp and veal meatballs, and they were phenomenal. Jake the bartender was great, and makes a mean in house margarita. Loved the bourbon selection, and even though the layout is really awkward we weren’t staying. We liked everything we got and will be back!

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Vanessa Bull
Great place for a date! I had the salmon which was a tad bit overcooked but well seasoned and ragu/smashed purple potatoes were delicious. My date had shrimp pasta which he said was delish! Our waitress Sarah was attentive and delightful. There was a gentleman singing up front when we left. Sounded nice!

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Kevin Treanor
Dinner at an outside table was excellent. Four of us enjoyed dinner and everybody’s meal was terrific.

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