Laid-back neighborhood hangout offering pizza along with other typical Italian & American standards. Based on 264 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
86 US-46, Hackettstown, NJ 07840
Phone: (908) 892-6734
Website: https://blackstonesbarandgrill.net/
Social Profile:
Hours
| Tuesday | 12–11 PM |
| Wednesday | 12–11 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | Closed |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
Rosemarie Mazzei
My friend and I decided to try Blackstones Restaurant on Rt.46 in Hackettstown today. Boy, were we in for a real treat!
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Bill Miller
Needed to waste time, so I stopped in for lunch. Had the chicken schnitzel with pierogis. Food was great and the serving size was more than I expected. Wish I had “saved room” for a dessert. The atmosphere was warm and inviting. The staff, not sure if that’s the right word, because they treated me like a friend you have known for a long time. All around excellent experience. Will definitely be back.
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Gina Martorelli
Tonight was the first time we have ever been here and we will absolutely be going back!!! I wish I could give 10 stars, the food was absolutely phenomenal and the waitress Patty was so nice even though we weren’t drinking alcohol she treated us so good which doesn’t always happen!! We had special requests for some of the food and everything came out absolutely perfect!!! Best restaurant we have been to in a long time, definitely come out and support this amazing restaurant, we are definitely coming back!!!
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Dorothy Kott
Never a disappointment! Pete serves up the best fresh seafood and meat in his dishes with amazing flavor and quantity! Patty serves us always with a smile and a joke. Blackstone is a pleasure to visit, they make you feel like family! Highly recommend!!!
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Country Builder Onorevole
I had a steak at Blackstones very nicely prepared and fresh fixings on the side. Sat on the patio with my wife. Pietro even came out to say hi and give my wife some flowers. It was a regular Wednesday night. It was a nice fast visit. One other time came in with my son and had amazing cheeseburger with a homemade bun made from pizza dough!!! OMG very delicious
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Lorry Stibitz
A little disappointed to find a hair in the Cole slaw & another in the appetizer. Only 2nd time there so not sure about returning. The place appears very clean otherwise & generous portions.
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Terry Duchaney
I just did take out of rack of lamb with an awesome gravy, potatoes, and vegetable. I must say it was the best rack of lamb ever.!! Pete did an excellent job cooking this meal!!
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Robert G Williams
This has been a GO-TO place for us for years from back when it was known as “Pietros”. The owner and chef Peter Giller is outstanding and still going strong with the same incredible quality that keeps you coming back. Please support this great local business ! And try the specials !! Awesome catering too.
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Glenn Simoni
We heard the food was excellent there from friends and they weren’t lying. I had a ruben, which was gigantic and delicious, came with fries. My lady had 3 large pieces of grilled chicken with sautee onions that was sooo tender and good with a salad. Highly Recommend.
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Tracy Justice
Homemade barley soup was delicious. Chicken cesear salad was good but chicken was unappetizing looking but tasted good.
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