Col’s Kitchen Menu – Concord, NH

Type : Vegan restaurant

Location : Concord, NH

Plant-based dishes with globally inspired flavors served in an unpretentious environment. Based on 308 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Col's Kitchen 03301

Address:
55 S Main St, Concord, NH 03301

Phone: (603) 227-6778

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday 9 AM–7 PM
Monday 12–4 PM

Menu

Beverages
Fresh Sodas
Grapefruit, lemon ginger, lemon maple cayenne, orange fennel, root beer, watermelon mint, kiwi lime, pomegranate cucumber		 $3.00
Milk Shakes
Vanilla, chocolate, coffee, cookies and cream, orange creamsicle, maple vanilla, mint chocolate, matcha (+1)		 $6.00
Pie Shakes
Apple or seasonal		 $8.00
Smoothies
Kickin’ Acaí (blueberry, acaí, maple syrup, faux-gurt, oat milk) or Lady’s Slipper (strawberry, banana, dates, soy milk)		 $7.00
Pour Over Coffee
Freshly-ground White Mountain Coffee		 $3.00
Salads
Bringin’ Down The House
Mixed greens, carrots, tomato, Cucumber, red onion, microgreens (Choice of falafel, seared seitan, baked tofu, or scoop of hummus; choice of ranch, lemon tahini, balsamic, Caesar, or Thousand Island dressing)		 $9.00
Caesar The Diem
Romaine, Caesar dressing, croutons, vegan “parmesan” (Choice of falafel, seared seitan, baked tofu, or scoop of hummus; choice of ranch, lemon tahini, balsamic, Caesar, or Thousand Island dressing)		 $9.00
Starters
Cauliflower/Seitan Wings
Tossed in your choice of buffalo, deadly buffalo, BBQ, sweet garlic, or maple sesame sauce		 $7.00
Notch Yo Nachos
Blue corn chips topped withchili, olives, jalapeños, cheezy sauce,avocado mash, drizzled with chipotle cashew cream		 $9.00
Pan-Fried Asparagus
Topped with lemon “butter”		 $5.00
Summer Rolls
Carrot, cabbage, tofu, cucumber, rice noodles, mint, wrapped in soy paper, served with peanut sauce		 $6.00
Brussels Sprouts
Roasted, served with sweet garlic sauce		 $6.00
Soup Of The Day $7.00
Sammies and Wraps
Straight Shooter
Tofu salad wrap with lettuce, pickles, and celery		 $8.00
Fillin’ Good Falafel Wrap
Housemade falafel with hummus, lettuce, tomato, red onion and tzatziki in a wheat wrap		 $8.00
Chickpea Of The Sea
Chickpea “tuna” salad sandwich with onions, capers, and lettuce on sourdough bread		 $9.00
Zuke Melt
Grilled zucchini, tomatoes, black olives and carrots, “mayo,” and cheezy sauce, served on a hoagie roll		 $10.00
Philly Cheez Steak
Sautéed seitan, onions, peppers,Col’s cheezy sauce		 $11.00
Burgers
Feelin’ Good Falafel Burger
Housemade falafel burger, lime tahini, and tzatziki with lettuce, tomato, pickle, and red onion, served on a vegan brioche bun		 $10.00
Southwest Burger
Lentil walnut burger, “mayo”, lettuce, tomato, jalapeños, chipotle sauce, served on a vegan brioche bun		 $10.00
Big And Beyond Burger
Beyond Burger® patty with lettuce, onion, pickle, “American” slices, and Thousand Island dressing, on a vegan brioche bun		 $12.00
Entrées
Voodles Primavera
Seasonal vegetable “voodles” with roasted cherry tomatoes, artichoke hearts, olives, spinach, cooked in herb oil and topped with vegan parmesan		 $11.00
Aloo Gobi
Curried potatoes and cauliflower served over rice and with sides of tamarind chutney and onion chutney		 $11.00
Uncommon Ramen
Ramen noodles, tofu, mushroom,radish, carrot, bok choy, miso tahini broth		 $12.00
Ps-And-Qs Pad Thai
Seared tofu, rice noodles, carrots,cabbage, spinach, basil, peanuts		 $13.00
Strong Enough Stroganoff
Seitan, broccoli, mushroom, farfallepasta, pea tendrils, cream sauce		 $13.00
Lasagna
Lasagna with red sauce, tofu “ricotta,” and seasonal vegetables, served with a side salad		 $13.00
Dessert
Chocolate Cream Pie $5.00
Slice O’ Pie
Apple or seasonal. (À la mode, +1)		 $5.00
Acaí Sorbet $2.00
Root Beer Float $4.00
Milk Shakes
Vanilla, chocolate, coffee, cookies and cream, orange creamsicle, maple vanilla, mint chocolate, matcha (+1)		 $6.00
Pie Shakes
Apple or seasonal		 $8.00
Macaron
Strawberries & cream, matcha cashew cream, pumpkin spice, or caramel apple (2 for $5)		 $3.00
Apple Cider Donut
(2 for $5)		 $3.00
Smoothies
Kickin’ Acaí (blueberry, acaí, maple syrup, faux-gurt, oat milk) or Lady’s Slipper (strawberry, banana, dates, soy milk)		 $7.00
Pour Over Coffee
White Mountain Coffee		 $3.00

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Menu Photos

Photo Gallery

Reviews

Shashirekha Mundhra
I really liked the food at this place. We had cauliflower wings for appetizers. It can be cooked in 4 sauces, and we got it in maple sesame. It was a bit sweet and I would recommend going for other options if you like spicy food! We also got the half summer roll and it was delicious and would highly recommend trying it out. The peanut sauce along with it was mind-blowing! We got the ravioli for entree which came with garlic bread and a side of spinach salad and we really liked it! I had never eaten a vegan ravioli before and it was a nice surprise

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Chelsea Vosburgh
This place is a GEM!! Literally everything was so amazing here!!! We had dinner and then brunch the next day while visiting the area and everything from the ravioli, cauliflower wings, sodas, chili, and sandwiches to the breakfast burritos and sammy, French toast, deserts, and even the lemonade was superb. Staff was super friendly and accommodating! Definitely will be making a trip back here! Thanks, Col’s Kitchen!!! ❤️

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Sam Hayward
ALL VEGAN!! And they have milkshakes! I had a great experience with the waitress who hosted me, she helped me look at all the options and when I wasn’t sure, she offered a mix between two milkshakes and I got a matcha cookies and cream! It was fun to try something new and delicious. The Mac and cheese is some of the best vegan Mac I’ve had, creamy, cheesy, not too “vegan” tasting. It comes with a spinach salad with caramelized pecans and it, yum.

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Seth “Seffsquatch” Taylor
I requested a cake for my 3yr olds birthday. I left the creativity up to the baker as long as it looked like a cake for a 3 year old. I did throw them a bit of a curve call (well my toddler did) as she asked for a smiley face cake with blue birds on it lol. They did absolutely awesome! My toddler loves it! She is allergic to dairy so we were so glad we found this place! Also, the cake tasted amazing! It was way better than any cake I’ve ever had before! The price was also very fair and the service was great as well! I’m grateful for Col’s Kitchen!

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Tracey Samuels
Had a delicious meal and honestly wanted to try everything on the menu!! Owner is fantastic and the chef is extremely creative when it comes to vegan options! We had the nachos, both kinds of ravioli, garlic bread, Caesar salad and tried 5 desserts! Everything was delicious and we were very impressed!! Can’t wait to go back!!

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Deborah Shepherd
Yes, this place is plant base, but everyone should should give it a try. I am dairy and gluten free. My husband can eat anything. You can imagine the balance we go through whenever we pick a place to eat. We both enjoyed our selections, the relaxing atmosphere, and hospitality.

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Leona Burgess
We seated ourselves and received menus within a couple of minutes despite it being fairly busy on a holiday weekend. Our server was very attentive and made sure our food was prepared to our special request. As vegans we truly appreciate being able to order anything off the menu! The food was great and we particularly enjoyed the cauliflower wings.

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Crisamar, Diabetes NP
At the time of this writing, Col’s is the only vegan restaurant in downtown Concord. Great selection and good food. We ate three three times in three days while visiting the down for a half marathon

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M Rahimi
We had a wonderful food experience and the food was delicious. Even though the restaurant was empty and we were the only customers, it took so long.

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A Wassamire
Good food and even better service. I’d go back for the mac and cheese and kind staff. Would absolutely recommend!

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