As you step through our doors, vintage details such as the 150 year old clock, the stained glass designs that crown expansive windows, and a tiled floor and tin ceiling transport you back in time. Yet there is an appealing familiarity about this Hoboken steakhouse. Dino & Harry’s is what looks like – and in fact is – the archetypal neighborhood saloon. We just happen to double as a fine dining establishment and what some call the most popular steakhouse in Hoboken.This Hoboken NJ steakhouse embraces its heritage while taking advantage of the historic building in which it operates – A circa late-1800’s edifice. Built as a longshoreman’s saloon, the atmosphere has been preserved retaining most of its original architectural details.
Classic steakhouse housed in a 19th-century saloon with stained glass, a tin ceiling & live music. Based on 523 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
163 14th St, Hoboken, NJ 07030
Phone: (201) 659-6202
Website:
Social Profile: 
Hours
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
4–9 PM |
| Monday |
5–10 PM |
Menu
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Photo Gallery
Reviews
Rachel Milito your Realtor
Lovely night out in Hoboken. Live piano player was a nice touch! We enjoyed a porterhouse for 2 & some delicious sides. Definitely recommend the Mac & cheese. Dessert was the snowboken which was super! Nice spot, great service! Thank you
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Jared Sternberg
A Hoboken Gem. On Par with the best steakhouses in NY. Every cut is high quality, the bacon appetizer is a dish with depth (not just a slab of thick cut bacon like some steakhouses), and every side stands on it’s own.
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Rachel Reyes
Food was really good! i recommend the thick cut bacon ! and the chicken was super tender and juicy. I LOVED THE POTATOES. I wish the atmosphere was more modern but i get the concept. The pianist was also a good touch !
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Travelicious_d
When we came here it was pretty packed but we had a Reservation and managed to get a seat tucked away on the side of the place. Was kind of disappointed as I made the reservation for a birthday dinner and made then away. I was also looking to watch the live jazz band as I mentioned with my reservation as that was part of the birthday plan but was sat in the back. For food we got the salmon dish and a steak. For starters we got the Applewood bacon. The bacon had a little more fat then we wanted but decent flavor. The salmon cane with a side of avocado and tomato had decent flavor. The steak topped with mushrooms wasn’t that good. Was looking for a bit more flavor. For dessert options the cheesecake tasted like store or frozen the other dessert option forget the name was like a pudding in the cup overall desserts didn’t meet our expectations. Service also lacked as the server wasn’t very attentive. I’d be willing to give the place another try just was disappointing for bday plans.
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Kelly Landrigan
Overall great experience – Sarah steered us in the right direction with our order. Sides were delicious & so was the steak. However, we both ordered medium and one of us received a medium rare steak. Delicious dirty martinis with blue cheese olives. Also ordered espresso martinis and fresh berries & whipped cream for dessert. A nice and light finish for a heavier meal. Would definitely go back!
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Moya Waters
I have a beef with Harry and Dino’s (no pun intended)… look closely at your bill next time… they added an $8.97 charge to pay with a credit card. I understand that with the high merchandise fees BUT they add it to items included in your subtotal so therefore they are asking you to pay a tip on the $9 credit card fee. An oversight? Or anther sneaky way to screw you out of more money???
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Alexander Kontoleon
Awesome classic steakhouse in northern Hoboken. It looks and feels more like an old school bar/saloon, but it’s a steakhouse through and through. Great atmosphere. The food is terrific, I had grilled octopus, and a Tomahawk that was cooked perfectly. Sides of mac & cheese and broccoli rabe were great. There are a ton of great steak spots in NYC, too many to name, but if you’re in Jersey, don’t overlook this spot.
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R. Ryan Sadeghian
Every bite here is a symphony of flavors. The steak is succulent, rich, and pairs wonderfully with the curated wine list. The ambiance sets the mood just right, making it an ideal spot for any special occasion or a simple indulgence.
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Jodie Wilson
Honestly…disappointed. I was taken here for my birthday. The steak was over cooked, burnt for medium rare. Drinks were alright.
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Thomas Ho
Wonderfully cooked and delicious steak. Although I did think it was a bit small for a steak for 3, comparing it to other places I’ve been it was similar to a steak for 2. The tartar was amazing and the gnocchi is a absolute must. I would deff come here again.
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