Hazelwood Food and Drink Menu – Bloomington, MN

Type : New American restaurant

Location : Bloomington, MN

Bright, airy mainstay with a contemporary interior turning out refined New American plates. Based on 4 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Hazelwood Food and Drink 55425

Address:
8150 26th Ave S, Bloomington, MN 55425

Phone: (952) 222-4000

Website:

Social Profile:

Hours

Thursday 11 AM–12 AM
Friday 11 AM–12 AM
Saturday 9 AM–12 AM
Sunday 9 AM–12 AM
Monday

(Labor Day)
11 AM–12 AM

Hours might differ
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM

Menu

Ready, Set, Go!
BRIE CHEESE CURDS
light crispy batter, lingonberry ketchup
$11.75
SPICY CHICKEN MEATBALL
red and white sauces, pecorino
$6.00
BOURSIN ARTICHOKE DIP
creamy, golden brown parmesan crust, garlic spinach, flatbread
$13.95
CALAMARI
light breading, jalapeño, scratch cocktail sauce
$13.95
BACON MAC & CHEESE BALLS
lightly fried, smoked gouda, tillamook cheddar, pecorino, chipotle ranch
$11.95
CRISPY BRUSSELS SPROUTS
ginger wasabi dressing, crunchy slaw, togarashi
$10.95
WINGS
lightly fried, garlic butter, fresh herbs, pecorino, choice of chipotle ranch, buffalo, or blue cheese
$14.95
CRISPY SHRIMP DEVILED EGGS
exactly how it sounds, five deviled eggs
$11.25
Wood Fired Pizza
CLASSIC PEPPERONI
exactly how it sounds, house cheese
$13.75
MARGHERITA
red sauce, fresh mozzarella, basil, house cheese
$13.75
SAUSAGE & WILD MUSHROOM
italian sausage, garlic, house cheese, wild mushrooms, chives
$14.25
SWEET & SALTY
white sauce, prosciutto, fresh mozzarella, caramelized onions, balsamic reduction, chives
$14.50
“SKINNY”
(OPTION FOR ALL PIZZAS),
$2.95
Healthy Bowls
SALMON
charred corn salsa
$21.95
CHICKEN BREAST
roasted poblano salsa
$16.50
SHRIMP
charred corn salsa
$17.50
FRESH VEGGIE
broccoli & asparagus
$15.50
Lettuce & Stuff
I JUST WANT A SMALL SALAD
cucumbers, carrots, grape tomatoes, bermuda onions, croutons, pick your dressing
$6.95
CAESAR
romaine, grated parmesan, croutons
$6.95
BABY ICEBERG WEDGE
candied bacon, grape tomatoes, scallions, amablu dressing
$8.95
CRANBERRY WALNUT
baby spring greens, amablu cheese crumbles, spicy walnuts, balsamic vinaigrette
HAZELWOOD CHOPPED
pulled chicken, amablu cheese crumbles, bacon, granny smith apples, grape tomatoes, sweet corn, chopped egg, herb vinaigrette
$15.95
TUNA POKE BOWL
brown rice, ginger wasabi dressing, carrots, cucumbers, nori, radishes, avocado (served raw)
$20.50
SIRLOIN STEAK COBB
6 oz grilled sirloin, house greens, grape tomatoes, chopped egg, amablu cheese crumbles, red onions, crispy onion strings, amablu dressing, balsamic reduction
$19.95
SANTA FE
house greens, tomatoes, charred corn salsa, avocado, tortillas, toasted pepitas, pulled chicken, queso fresco, chipotle ranch
$15.95
By Land
GRILLED FILET MIGNON
8 oz cut, garlic butter, au jus, smoked gouda hash browns
$48.95
NEW YORK STRIP
14 oz cut, garlic butter, au jus, smoked gouda hash browns
$48.95
ROASTED PRIME RIB
hand mashed potatoes, horseradish cream, au jus
$38.95
GRILLED RIBEYE
20 oz bone in, garlic butter, au jus, smoked gouda hash browns
$59.95
GRILLED MEATLOAF
hand mashed potatoes, marsala mushroom gravy, parmesan broccoli
$23.95
GRILLED IOWA PORK CHOPS
two 7 oz chops, maple syrup & toasted fennel brine, smoked gouda hash browns, au jus, fire roasted fuji apples
$26.95
Rotisserie
WOOD FIRED ROTISSERIE CHICKEN
we spin hand-rubbed, farm-raised, antibiotic-free birds all day on our texas made j & r ranch rotisserie. served with hand mashed potatoes, grilled asparagus, chicken jus
$24.95
By Sea
PARMESAN CRUSTED WALLEYE
panko, herb and aged parmesan crusted, wild rice pilaf, parmesan broccoli, tartar sauce, lemon
$29.95
PAN SEARED SCALLOPS
wild mushrooms, garlic spinach, prosciutto, chives, lemon butter sauce, chives
$35.95
FISH & CHIPS
canadian walleye, craft beer batter, fries, tartar sauce
$19.50
PEPPERCORN CRUSTED SALMON
gochujang pepper crust, pan roasted, green cabbage, carrot, red peppers, scallion, sesame soy glaze, lemon butter sauce, herbed white rice
$29.75
JAMBALAYA
shrimp, scallops, fresh fish, andouille sausage, bell peppers, crushed tomatoes, dirty rice
$26.95
Wood-Fired Clay Pots
SHRIMP & SCALLOP SCAMPI
white wine, scampi butter, broccoli, lemon, bread crumbs, chives
$29.95
BIG EASY MAC & CHEESE /
andouille sausage, cajun seasoned, tillamook cheddar, mozzarella, provolone, red bell peppers, jalapeños, bread crumbs, chives
$22.95
CHICKEN POT PIE
no aluminum bowl, carrots, sweet onion, celery, peas, savory, flaky crust, chives
$16.95
Pasta
MINUTE CHICKEN
panko, herb and aged parmesan crusted breast, angel hair pasta, wild mushrooms, shallots, capers, lemon butter sauce
$21.95
RIGATONI BOLOGNESE
sausage, bacon, roasted garlic, basil, pecorino, scratch red sauce, extra virgin olive oil
$19.95
MEDITERRANEAN ANGEL HAIR
roasted red peppers, garlic spinach, oven roasted tomatoes, shallots, basil, kalamata olives, white wine, feta cheese
$16.95
Desserts
BANANA CREAM PIE
made to order, fresh custard, walnut-almond crust, house whipped cream, kahlua chocolate & caramel sauce, caramelized banana
$10.95
KEY LIME PIE
nellie and joe’s real key lime juice, walnut-almond crust, house whipped cream
$9.95
BREAD PUDDING
praline sauce, house whipped cream
$9.95
DESSERT FLIGHT
half portion sizes of our banana cream pie, chcolate cake, and bread pudding, vanilla bean ice cream
$17.95
Lunch Classics
OPEN FACED MEATLOAF SANDWICH
toasted sourdough, hand mashed potatoes, marsala mushroom gravy, crispy onion strings
$12.95
MAC & CHEESE
claypot roasted in the pizza oven! sharp cheddar spread, tillamook cheddar cheese, mozzarella cheese, provolone cheese, parmesan, caramelized onions, potato chip crust
$12.95
Kiddie Menu
CHICKEN FINGERS
light crispy batter, ketchup
$5.95
CHEESE OR HAMBURGER
good old american cheese
$5.95
ROTISSERIE CHICKEN $7.95
NOODLES AND BUTTER
exactly as it sounds
$4.95
CHEESE PIZZA $6.50
PEPPERONI PIZZA $6.95
GRILLED CHEESE $4.95
MAC N’ CHEESE
sharp cheddar sauce
$6.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: hazelwoodfoodanddrink.comopentable.com

Reviews

Sara Vnuk
My significant other and I decided to get dressed up and have dinner here recently. I was a bit surprised when walking through the door to see how dressed down everybody was.

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Tom Coulter
Our server Chris S. was awesome. Very personable and made good recommendations and suggestions. My wife had the shrimp orzo pasta special while I had the chicken pot pie. Both dishes had tons of flavor and huge portions. Our drinks were spot on and the desserts were amazing; bread pudding (with no raisins like it should be) and banana cream pie! Can’t go wrong at Hazelwood!

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Andrew Cortez
Busy, bustling eatery. There is a full bar and a good selection of wine and beer, including local brewers. The menu is pretty broad. The brie cheese curds are absolutely great. The place is in constant motion. Lots of friendly staff moving food and drinks from an efficient kitchen. It gets crowded and there can be a long wait if you come at a peak hour. Despite all the tables covered, food and drinks come pretty quick. It’s not quiet, I wouldn’t call it romantic, but the atmosphere is pretty airy and friendly.

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Abigail Lee
We planned on eating at the Mall of America when we got into town but the restaurant closed at 8:30 so we had to scramble and find something else. Super glad that we did because we have never eaten here. I will definitely go again. It’s described as an American eatery but honestly it’s so much more. I expected more of a sports bar vibe. But it’s very modern and has a really cool ambience. Lots of different spaces and places to eat. The menu has such a variety – I can’t imagine somebody not finding something they would be interested in eating. Great cocktail menu as well. Our server was fantastic. I would definitely recommend!

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Vanessa Mills
Hazelwood has a great menu, and everything we had was delicious! I really appreciated the awesome kids menu too. I especially liked the Chicken pot pie. Service is friendly and prompt. The ambiance is nice and modern, and the noise level for a Friday night was fine. Great location, not far from the airport.

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Eric Christianson
Ok, this might sound crazy, but you have to try the shrimp deviled eggs. Our food was excellent: Mediterranean angel hair pasta and minute chicken. And please try the key lime pie. Doesn’t come in a slice, but don’t be fooled. The crushed almond crust, generous portion and excellent pie make it one of the best key lime pies we have ever had. Service was top notch. Only distraction on the patio, where we were, was the planes taking off.

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Leah P
We were staying at the AC Hotel right next to the restaurant for the weekend and that’s how we heard about the place, so we decided to give it a try after seeing so many positive reviews on Google. The reviews were accurate – this place was great! Very nice vibe and excellent service. We came for brunch/lunch. Drinks were creative and tasted very good – we had the sunrise sangria and the brown sugar old fashion. The deviled eggs were fantastic as well. I had the breakfast pizza for my meal and it was very good, but very big (probably would’ve been good to share with another person unless you’re really hungry)! My husband had the sunrise burger with a gluten free bun and he really loved it. We also got sides of sausage and bacon with our meals and those were great as well. If I would’ve been hungrier, I would’ve loved to try the monkey bread, but I guess we’ll just have to come again another time to try that! Overall, the experience at the restaurant was great and the quality of food was excellent. I would definitely recommend to anyone staying in the area.

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R.E. Marshall
We’ve really enjoyed our food here in the past. Our brunch for this meal was hit and miss. The cheese curds and cocktails were great, the French toast and prime rib hash were overcooked.

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Engineer engineer
Great restaurant!!! Excellent food and friendly staff. Kids pizza was good, French fries have a delicious cinnamonish taste, my rotisserie chicken sandwich can with gravy to dip it in. Wife loves her seafood dish. No negatives other than it can be on the pricier side.

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Mat Spackman
Can I just say WOW!!!! We tried to go here on Valentines Day but was booked up (of course). Went this morning for Sunday brunch and I see the hype. First off I had one of the best Virgin Bloody Mary’s ever!!! I mean just look at it. Then had chicken biscuits and gravy and the flavors are not just a one or two hit. Come to find out they make the gravy the day day before and let it simmer. Letting all the flavors meld. Chicken was cooked perfectly and the candied bacon adds not only a cool look but creates an exceptional bite

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