Casual American fixture offering select, seasonal American eats, plus craft cocktails & local beers. Based on 56 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3301 Market St NE, Salem, OR 97301
Phone: (503) 370-7997
Website: http://www.willamettevalleygrill.com/
Hours
| Wednesday | 6–10 AM, 4–11 PM |
| Thursday | 6–10 AM, 4–11 PM |
| Friday | 6–10 AM, 4–11 PM |
| Saturday | 6–10 AM, 4–11 PM |
| Sunday | 6–10 AM, 4–11 PM |
| Monday | 6–10 AM, 4–11 PM |
| Tuesday | 6–10 AM, 4–11 PM |
Menu
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Photo Gallery
Reviews
Kren Z
Loved it! Tri tip sandwich, chicken and pork sandwich, and baked beans were wonderful! Friday night atmosphere was relaxed, shady, decent live music (if you like slow stuff). Lots of outdoor games. Great for families. Personable staff.
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Cassandra Poirier
Loved this place. It’s at the Holiday Inn Express hotel, formerly the Red Lion. I think it is also now called Cascade Grill. I stayed at the hotel for two weeks for work(not so great) but the food and drinks were awesome. The staff had the best personality it really made hanging out there fun. I would go back just to eat and drink here.
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Sean Pozniakoff
I really like the remodeling. The place looks first class. However on a night with only seven people the food took forever. I think they should serve some kind of bread to people who have been waiting so long. Not to mention it took 15 minutes for our drinks we ordered when the bartender was just sitting there dancing. Quite disappointed after all the good things I have heard of this place.
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Srey Ramp
• Very clean and newly renovated modernised decor.
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Danna Bushell
Great garlic mashed potatoes. Ribeye uninspired and mediocre. Wine list just as uninspiring. Wait staff friendly, but inexperienced. Decor dated and dingy. Price approaches that of a fine steak house, but the experience doesn’t quite add up. Conveniently located in the Red Lion hotel. I’m sure I’ll return as it was decent for a convenient steak, but probably won’t evolve into a “go to” for me…
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Chuck&Karen Dixon
The staff was efficient and friendly. Unfortunately they did not have the appetizer we ordered, nor the rib eye steak or the beer type we wanted. The food we ended up with was good, but we were disappointed they didn’t have several things we initially ordered. The waiter did say new menus were coming and was very apologetic.
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Bitsy
We were sat down and handed menus and that is all of the service we received at the Willamette Valley Grill. We waited over 20 minuets for Amber to come take even our drink orders. Two adults and a small child snubbed by a waitress who chose to walk by us repeatedly, she was too busy serving the two other tables to even say shed be with us in a moment. We were ignore and up and left, we walked passed staff on the way out and nobody even questioned why we were leaving without paying a bill. I’ve never been so insulted. Oh and Amber, last night my husband tipped the waitress $10 on a $30 bill and we were planning on drinking tonight. You lost out too.
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Kristina M
My love and I came here to check out their Friday night all you can eat dungeness crab. And WOW it was amazing! We usually take a trip to the casino but this crab wins hands down!! The staff is so friendly and attentive. Great place for date night!
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Violeta Iguchi
I had the ahi tuna to start with and it was probably the best ahi tuna I’ve ever had! The slices were thick, and it was enough to be a main course rather than a starter. It came with wakame salad which was also excellent, wasabi sauce and pickled ginger.
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Ty Clark
Fantastic meal, a real treat! The nights special was chicken in a port demiglace. The meat was cooked perfectly, the sauce had great body and color, grilled asparagus cooked perfectly crisp, and the wild rice lightly nutty and perfumy.
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