Based on 294 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1965 Central Ave, Albany, NY 12205
Phone: (518) 456-7574
Website: http://www.demarcosofcolonie.com/
Social Profile:
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | Closed |
| Monday | Closed |
Menu
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Photo Gallery
Reviews
Jennifer Nugent
We recently had a reception after a family member’s funeral service. John was great to work with, to plan the meal. The food was delicious. The dining room space was just right for us. The staff, Brittany, was excellent. With all that we had going on during this difficult time, the great communication helped us plan this and we couldn’t have asked for a better experience.
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John Fuschino
Our dinners were all very good. Their eggplant parmigiana was excellent, sauce super tasty and cooked to perfection. Server was friendly, responsive and super courteous. Definitely will be going back to Demarcos….maybe try out the pizza.
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Gregg Meyer
Got the chicken parm. The sauce has a funky taste and very dry. The sauce was more of a salsa texture. Weird. Got a salad with no onions until it came with onions. If I didn’t want onions, I would have appreciated a heads up on the onions in your sauce?
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Anthony “Tony”
Demarco’s is a very casual traditional Italian restaurant. I was happy and surprised to find out I was there on a Tuesday which happened to be a Chicken Parmesan special night. Salad, dinner with pasta for $11.99. The salad was very good, fresh mixed greens, red onion and cherry tomatoes. The dressing was clearly homemade, I had parmesan peppercorn and it was rich and creamy and delicious!
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Devon Gyldenvand
This might be the worst Italian place in the capital region. I”ve tried different dishes and it doesnt matter what it is, the food is AWFUL. Rubbery chicken, salsa textured sauce. The garlic parm wings CLEARLY just had huge spoonfuls of jarred minced garlic dumped on top and the saddest, tiniest sprinkling of parmesan. The only reason to come here was to get some beers and visit with Jen, who was amazing with customers, but I was informed she’s gone now, so goodbye and good riddance forever.
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Mary Jane
I come here so often because how good the food is that they are familiar with us and where we like to be seated when we dine in! The bus girl from Greece is so nice and friendly and I always look forward to seeing her and speaking with her when I go here. The owner is also a very friendly guy with a great attitude. The bread is made fresh and absolutely delicious! I love their balsamic vinaigrette dressing it is the best I’ve ever tried anywhere! I am vegetarian and order the chicken riggies with no chicken almost every time I go that’s how good it is! My fiancé orders the same pizza Everytime we are there because he loves it that much and eats the entire thing while we are there. It can get a little slow on busy nights but that is expected when there’s a lot of people dining in not to mention all the orders for delivery. It’s worth it though! If you have the pleasure of dining in at this place I would definitely try the bruschetta and the chicken riggies!
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Jeremy Morris
Their family chicken parm meal is great. Nice salad, delicious bread, cookies and cannoli. Great local small business with great service and quality.
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Brian Grady Syndrome
My business partner and I would come here several times a year. I would also bring my family here as well. I always raved about it to everyone. I am sad to say none of us will be returning.
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Bruce Farmer
Nice atmosphere portion size of my Salmon was small draft beer wasn’t cold enough for my taste. My wife really enjoyed her eggplant parm. Overall nice experience just a little lacking
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J Ditt
Service wonderful. Chicken parmigiana use to be my highlight of my trip up north. Not any longer. Its seems to be deep fried and not pounded thin like it use to be. Dry and not as flavorful. So disappointed.
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