Established in 1962, the Chalet Basque Restaurant is one of Marin’s oldest and most well-respected restaurants. Settled in the beautiful neighborhood of Santa Venetia, in the city of San Rafael, the Chalet Basque has been consistently serving the residents of Marin county delicious cuisine inspired by the Basque Region of France and Spain.
Warm, rustic spot highlighting Basque cuisine from France & Spain plus outdoor patio seating. Based on 316 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
405 N San Pedro Rd, San Rafael, CA 94903
Phone: (415) 479-1070
Social Profile: 
Hours
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | 4–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Kate S
I truly enjoyed the place! I found it pretty inexpensive for the quality of food. Main dishes about $35-40 but they come with big soup and salad. House wine (Chablis) was excellent, only $18 for a bottle.
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John Louie
Delightful birthday celebration at a highly recommended Marin restaurant. We will be back!
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Jane N Lenherr
Birthday dinner, table of 7 @7pm, the food ordered was oh so delicious! It was a busy night but their staff were impressive. eskerrik asko! from very satisfied diners, and, we will return to enjoy the rest of the items on the menu.
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Theresa C
I enjoy this cute little place with its unique farm style French food. Though a bit pricy.
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Mike E
The server could have been a little more attentive but sometimes just being short staffed is enough.
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Sir Honkalot
This restaurant does not get the attention it deserves after all the years it has served customers in Marin the way restaurants are supposed to. The environment is comfortable, the servers are hospitable and courteous, and the chef knows how to be a chef. It was a pleasure to eat there a few nights ago and will look forward to visiting again.
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Scott Childers
Food very good and sat outside on the patio. Weather was awesome! I would recommend. I had the sole with lemon butter and capers. Service was excellent. Alex was my server
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Sudha Pennathur
Good dinner but our evening was marred by the bar tender who seated us. Though we had reservations and the entire restaurant was empty he seated us in the worst spot near the entrance. When we asked to be seated near the window he bruskly answered they were spoken for and threw the menu on the table and walked off. It would be wise for them to treat people with respect. He was rude,
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Natasha Moodie
The food is unbelievably delicious! I went with someone from France and they raved about how delicious and authentic the food was. The staff are so friendly and welcoming, we had such a wonderful time. Will be frequenting this location!
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Michael Sabella
Ok food, very slow service but very friendly people. Sit outside if you can because it is pretty crowded inside the first dining room.
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