Bulla Gastrobar Menu – Coral Gables, FL

Type : Spanish restaurant

Location : Coral Gables, FL

Bulla Gastrobar – Coral Gables is a Spanish tapas-style restaurant and bar located on Ponce De Leon Boulevard in Coral Gables. We offer Tapas, Wine, Beer, and a wide array of delicious Spanish dishes inspired by some of the most popular tapas restaurants in Spain. When the weather is nice enjoy our comfortable patio and have some of our shareable plates with friends. Come enjoy good food and drinks in a relaxing atmosphere. Visit us at Bulla Coral Gables today!

Contemporary bar with made-to-order sangrias, plus Spanish & Catalan small plates. Based on 5 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Bulla Gastrobar 33134

Address:
2500 Ponce de Leon, Coral Gables, FL 33134

Phone: (786) 810-6215

Website:

Hours

Saturday 11 AM–12 AM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–11 PM
Thursday 11:30 AM–11 PM
Friday 11:30 AM–12 AM

Menu

Brunch Prix Fixe
Bulla Brunch $28.00
Lunch Prix Fixe
Two Course Lunch
3 course $24
$19.00
TAPAS Y RACIONES – SMALL PLATES
SALMON CARPACCIO
Crispy capers, cornichons, arugula, mini croutons, aioli*
$10.00
GRILLED STEAK
Bistro steak, truffled potato & mushroom foam, salsa criolla*
$15.00
HUEVOS ‘BULLA’
Eggs, homemade potato chips, Serrano ham, potato foam, truffle oil*
$11.50
CEVICHE DE JALAPEÑO
Shrimp, fish, roasted jalapeño, fresh lime & orange, plantain chips*
$13.00
PIMIENTOS DE PADRÓN
Blistered shishito peppers, sea salt
$9.50
GRILLED OCTOPUS
Corn purée, salsa criolla, cracked pepper
$18.00
PATATAS BRAVAS
Crispy potato cubes, spicy brava sauce, aioli*
$7.50
SAUTÉED GARLIC SHRIMP
Brandy, pepper flakes
$11.50
PLATOS FUERTES – ENTRÉES
CHURRASCO
Spanish paprika rub skirt steak, Mahón cheese grits,sautéed vegetables, whipped serrano butter
$32.00
LAMB CHOPS
Honey thyme reduction, potato foam, candied walnuts
$29.00
SALMON
Baby spinach, chickpeas, lemon creamsmall 5 oz. large 7.5 oz
‘BULLA’ BURGER
Piquillo peppers, caramelized onions, tetilla cheese, brioche bun,honey thyme glaze, patatas bravas
$16.00
POLLO AL CHILINDRÓN
Pan seared chicken, Serrano ham, red pepper stew, steamed rice
$16.00
PLATOS FUERTES Y BOCATAS – ENTRÉES AND SANDWICHES
PAELLA MIXTA
Calamari, clams, shrimp, chicken, chorizo, sofrito de calamar, saffron
$39.00
BRUNCH PAELLA
Valencia rice, bacon, chorizo, sofrito rojo, picada, spinach, roma tomatoes,Mahon cheese, brava sauce, aioli, sunny side up eggs, saffron
$26.00
STEAK & EGGS
Fried eggs, shoestring potatoes, mojo verde, Sriracha aioli
$24.00
BRAISED PORK HASH
Poached egg, breakfast potatoes
$15.00
CHICKEN & WAFFLES
Rosemary maple syrup, buttermilk waffles
$14.00
KALE CAESAR
Grilled chicken, serrano-caesar dressing, manchego, croutons
$14.00
‘BULLA’ BURGER
Piquillo peppers, caramelized onions, tetilla cheese, brioche bun,honey thyme glaze, smoked paprika fries
$16.00
GRILLED OCTOPUS SALAD
Roma tomatoes, cucumber, croutons, fresh lemon
$19.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: bullagastrobar.comopentable.com

Reviews

Michelle Taylor
My best friend and I came here for brunch. The food was delicious, and our server, Camila, was incredible. She explained the course option and the regular menu and checked in with us regularly. We had a great time and great experience overall.

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Medeona Ndreaj
The server Marcelo was very hospitable, and great knowledge of the menu. The food was excellent. Overall excellent dinner, 5 stars all around. Ps. You MUST get the paella!!!

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Andrea Camila Martinez Ariza
The best! Totally recommend this place. Joaquin and Kenneth did so great job, they were super careful with my mom allergies (not many places explain the menu as here) food was amazing! Congrats to the chef, manager, waiter and all the stuff.

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Ernesto Sanchez
Awesome service. Food was fabulous. Drinks were great. Will definitely come back. Joaquin and Rey were phenomenal. Atmosphere is great with music from Spain in the background.

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Penelope Mavarez
Had a great lunch experience at the bar with Sam as out waiter! The food was good, service was fast and efficient. The lemonade was delicious. Perfect place to have a nicer casual lunch in the middle of the day!

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Janice Lacayo
This was one of the best brunches ever!!!! Food was original from Spain, my Cuban mom almost cried. Magdaleno and Rey and everyone at the restaurant was so welcoming, warm and exceptional making it very special for my mom and I. Definitely will come back several times more!!!!!!! Good quality food and so yummyyyy

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Amparo Gonzalez
My experience in Bulla Gastrobar was really good. Our waiter, Mike, was very efficient and friendly, and the food very good. I especially recommend the happy hour daily where you can find wines and beers from Spain for a nice discount and a large variety and good quality as well. The restaurant is very clean and provides a great atmosphere. I will definitely come back for another happy hour.

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Nico Carbone
Bulla is an interesting take on a Spanish restaurant. The tapas they serve are quite small portions and moderately overpriced. In terms of value, the quality and flavor of the food does not size up to the listed prices. As an avid and frequent traveler to Spain, it leaves much to be desired of an authentic spanish restaurant. Personally, I would return only for drinks during happy hour which were very well priced and maybe some of the cheaper tapas because even the large plates did not measure up to my expectations. In regards to the service, our waiter, Yolanda, was attentive but the waiting staff brought over the wrong plates multiple times (>3) and they did not seem to be on the same page about what we ordered.

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Angel Cruz
10/10 I loved the attention! The cocktails are very tasty and the food is delicious, I think I’ll come very often.

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Carmen Lam
Normally I have bad experiences with Spanish Tapas restaurants but this place had delicious well made food. The croquettes had more bechamel than most but it was yummy with the fig syrup. My cheeseburger was juicy which is unusual when i request a well done burger. The chickpea soup was not too salty and had well cooked chickpeas unlike other places that have hard legumes. The watermelon salad had tomato wedges that were too big. The shredded pork potato dish was too mushy. The steak and egg meal was delicious as was the pancakes. The waffles were better than most places (which taste like cardboard) but still not my favorite dessert. The terrace had a second floor bathroom which was convenient but I am not sure if they also have bathrooms downstairs on the main floor. It does have an elevator so you dont have to use the stairs and there is outdoor seating (but it’s too close to traffic fumes). I will definitely try this place again. We did the pre-fixed brunch which was $30 per person and they have bottomless sangria/mimosas for $20 (you can have both types during the meal). The lemonade was made with fresh lemons so it wasn’t very tart or too sweet. Parking is available across the restaurant in two parking garages (paid $6 for a 2-3 hour). We ended up with a bill of $160 for 3 people (tip not included). So it’s not for everyday eating but worth a try.

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