Chinese food, rich and colorful, has diversified color, aromatic flavor, and excellent taste as its main features. With these three characteristics, it is not only tasty but also a work of art for people to appreciate. At Golden Lake Restaurant, we are known for our modern interpretation of classic Chinese dishes and the insistence on only using high quality fresh ingredients.
Based on 147 reviews, the restaurant has received a rating of 3.7 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
424 W College St, Los Angeles, CA 90012
Phone: (213) 285-4331
Social Profile: 
Hours
| Friday | 8 AM–2 AM |
| Saturday | 8 AM–2 AM |
| Sunday | 8 AM–2 AM |
| Monday
(Labor Day)
|
8 AM–2 AM
Hours might differ
|
| Tuesday | 8 AM–2 AM |
| Wednesday | 8 AM–2 AM |
| Thursday | 8 AM–2 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: goldenlakeeatery.com
Reviews
Dean DeVito
Friendly Service, and a great Beef soup which I add chili oil, fried egg and crispy garlic (I usually get with no veggies but it does normally include some) to make it even more amazing. They now have some specials for lunch and a selection of Dim Sum.
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Juan Rodriguez (JohnnyMan)
Hello everyone.
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Stephanie Campfield
food was disgusting. me and my boyfriend came in to eat today and paid $60. no real drinks besides soda and nasty bottled arrowhead water. there were bugs in the restaurant and we got dirty looks from staff. there were nats everywhere in the store including ones that fell all in our soup and other food while eating. the wonton soup is disgusting. the “broth” is more like bath water with no flavor.
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Sothea Keo
It’s a small mom and pop shop on the corner of Hill and College. No frills. They were very nice and service was quick. The Phnom Penh Noodles are pretty good but we didn’t like the Beef Loc Lac as much because there was too much seasoning and it was a bit salty. I would come back though for those noodles.
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Dick Suk
Their beef broccoli was all broccoli with few small pieces of beef and chicken pan fried noodle were like biting into hard plastic rubber and extremely salty. Never again!!!
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Rotanak Pov
Hi all! So this is not Khmer food anymore because not a Cambodian owned restaurant anymore! Just for your information. Their food is good too more like Chinese style.
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Sovatha
We were looking for a Cambodian restaurant close to downtown LA to introduce our friend to Cambodian food. Didn’t really achieve that purpose here. The taste was not authentic and food was not fresh. The owner did come by and said they don’t use MSG in their food. Their AC was not working and it was a hot day, so we were all sweating in their. The seating area was small and we arrived around noon which was their peak time. We had to wait for about 15mn before getting seated. It is more fitting of a take out place, rather than a sit down diner.
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Samuel Webb
Key success to any business or company is friendly customer experience, the cashier is awesome …. My favorite dish is Seafood Soup best around ✌️
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J Love
Banh Mi sandwich needed some fish sauce and cilantro; extra jalapeño would have been great too. The beef noodles were plentiful, and mild. (Pic makes noodles look modest) The steamed pork dumplings were exactly as expected.
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Allison Lau
A no-frills eatery that serves authentic Cambodian dishes. The owner is kind and has some great recommendations for anyone passing through. This was our first time visiting Chinatown and we were in search for some tasty noodle soup for late breakfast. It’s affordable, fast, and accompanied with friendly service.
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