The Central Restaurant & Bar Menu – York, ME

Type : American restaurant

Location : York, ME

Seasonal New American eats in contemporary surrounds with an open kitchen & wood-fired grill. Based on 240 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Central Restaurant & Bar 03909

Address:
127 Long Sands Rd, York, ME 03909

Phone: (207) 351-8363

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed

Menu

Small Plates
Burrata $12.00
Popcorn Chicken $10.00
Chicken Teriyaki Satays $14.00
Garlic Shrimp Noodles $16.00
Guacamole & Salsa
guacamole, central roasted tomato salsa, house fried corn chips, GF (fried)
$10.00
Louisiana Style Fried Shrimp
sweet chili mango dip, **not GF
$14.00
Merrill’s Meatballs
marinara sauce, basil pesto, pecorino romano cheese, 3 to an order, not gf or dairy free
$13.00
Pork Dumplings
pan-fried, sweet soy-chili sauce, green onions, four per order. **cannot be made Gluten Free
$12.00
Spicy Seared Ahi Tuna $17.00
Truffle Fries
fresh garlic, white truffle oil, garlic aioli, parmesan cheese, GF (fried)
$10.00
Truffalo Chix Wings $13.00
Whipped Feta $12.00
Salads
Central Greens
artisan greens, carrots, cucumber, tomato, goat cheese, balsamic vinaigrette on side
$11.00
Iceberg
iceberg wedge, applewood smoked bacon, gorgonzola cheese, grape tomatoes, pickled onions, herb dressing on side
$12.00
Roasted Red & Gold Beets
roasted red & gold beets, arugula pesto, toasted hazelnuts, balsamic syrup, goat cheese, pickled onions
$12.00
Little Gem
little gem lettuce, grana padano cheese, garlic sourdough croutons & side of caesar dressing
$12.00
Ahi Poke Soba Noodle Salad
ahi tuna tossed with sweet chili oyster sesame sauce served over chilled buckwheat noodles, shredded cabbage, bell peppers, carrots, crispy wontons, sesame-ginger dressing on side, furikake sesame seasoning.
$26.00
Soba Noodle
chilled buckwheat noodles, shredded cabbage, bell peppers, carrots, crispy wontons, sesame-ginger dressing on side, furikake sesame seasoning ***Cannot be made GF, Dressing contains Oyster Sauce
$14.00
Sandwiches
Central Double Double Burger
two 4oz. angus wood fired grilled patties, cooked med well-wd, with american cheese on a griddled potato bun, served with sides of ketchup & dill pickles and a choice of side
$14.00
Chicken Cutlet $16.00
Hot Pastrami
hickory smoked pastrami, grilled onions, alpine lace swiss, yellow mustard, potato bun, side of dill pickles, choice of side
$18.00
Pastrami Burger
one 4oz. black Angus burger, cooked through, hickory smoked pastrami, grilled onions, alpine lace swiss & yellow mustard on a griddled potato bun, served with a side of dill pickles & ketchup
$21.00
Chix Fingers $12.00
Entrees
14oz. Ribeye Steak $55.00
Baked Sea Scallops & Crab
lemon-sherry-garlic butter, ritz cracker topping, choice of two sides **(please see “sides” section on menu for full descriptions)
$34.00
Chicken Parmesan
breaded chicken cutlet, tomato sauce, mozzarella, provolone & pecorino romano cheese, served with bucatini pasta tossed with tomato sauce
$24.00
Meatballs & Bucatini Pasta
merrill’s famous beef meatballs, bucatini pasta, tomato sauce, mozzarella & pecorino romano cheese, fresh basil **cannot be made gluten free
$21.00
Hand Cut Fettuccine Alfredo
hand cut fettuccine, garlic butter, cream, grana padano cheese
$19.00
Chix Cordon Bleu $24.00
Baby Back Ribs $25.00
Filet Of Beef $48.00
Salmon
wood fire grilled, medium-med rare, sweet soy-miso glaze, furikake sesame seasoning, pea shoots, can be made gluten free with no sweet soy
$27.00
Haddock Milanese $25.00
Korean BBQ Sirloin Steak Tips
wood fire grilled, sweet soy, sesame & garlic marinade, korean bbq sauce, can be made gluten free
$29.00
Swordfish $24.00
Chix Cutlet Entree $23.00
Shrimp & Bucatini
sautéed shrimp, white wine, lemon-garlic butter, pecorino romano cheese
$24.00
Sides
Side Central Greens – No Cheese $7.00
Side Central Greens
artisan greens, carrots, cucumber, tomato, goat cheese, balsamic vinaigrette on side
$7.00
Side Fries
served with ketchup, GF (fried)
$7.00
Side Tortilla Chips
house fried corn tortilla chips, GF (fried)
$3.00
Side Mashed $7.00
Side Spinach & Corn $7.00
Side Zucchini & Carrots $7.00
Side Potato Salad $7.00
Side Chipotle Aioli $0.50
Side Sour Cream $0.50
Side Garlic Bread $3.00
Side Sauce $1.00
Side Baguette $2.00
Side Garlic Aioli $0.50
Side Alfredo Sauce $3.00
Side Naan Bread $1.00
Side Chix Cutlet $9.00
Side Marinara $2.00
Kids
Kids Burger
4oz. beef patty, cooked through, served with French fries and sides of ketchup & dill pickles
$8.00
Kids Macaroni & Cheese
kraft
$6.00
Kids Grilled Cheese
american & cheddar cheeses grilled on sourdough bread, served with fries & ketchup
$8.00
Desserts
Waffle $10.00
Coco Cake $8.00
Mud Pie
chocolate & vanilla ice cream, caramel, oreo cookie crust, toasted hazelnuts, chocolate sauce
$8.00
CC Cookies $7.00
M & M Sundae $9.00
One Scoop Ice Cream $3.00
Cake Plating $1.00

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Menu Photos

Photo Gallery

Reviews

Leslie Slater
Great atmosphere but pretty loud since it’s always full of people. The food is amazing and the drinks were excellent. Get there early!

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Cedrik Laplante
Highly recommend the Atlantic Salmon in the Maple Bacon Jam and the Coconut cake at the end. I wish I could leave a 6 star review. Best place I’ve eaten in the last 3 years. Staff was friendly and gave good recommendations. Service was quick (in an out within 40 minutes), the atmosphere is awesome and you can even walk over to the kitchen area to watch some preparations.

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Keith C
This place has no ambiance and is so loud it will make you want to sit outside. There is no sound dampening on the walls which would make all the difference. We could hear conversations from 3 tables away. The fries were the best part of the place and they were obviously from a major food supplier and not hand cut. My ribs tasted like chemical cleaner. My girlfriend ordered a pastrami sandwich with more fat than actual meat. Definitely won’t be returning

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Abigail Roth
This place is seriously the best! Everything on the menu is amazing and service is also great. I can’t even pick a favorite because everything is so delicious (including the craft cocktails). Highly recommend the Central and the Bar Next Door!!

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Nicole Galbadis
I could go on and on about how amazing this place is. The owners are absolutely wonderful. The open in Kitchen concept is amazing to see the chefs at work! Priceless! My husband and I had the most perfect anniversary dinner. We had the pan seared scallops in a coconut curry with Swiss shard, which was to die for….cooked perfectly. Everything from beginning to end was delicious. Our server, Laura was also a delight! Thank you

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Irenemarie
Stopped in on a whim traveling to Augusta Maine. Service was awesome. The menu was small-ish but we’ll rounded and unique. Our kiddo loved her cheese burger, they actually seasoned the patty which is unusual. The parmesan haddock was cooked perfectly- my hubs got the Sirloin Steak and was cooked to temperature- he said the glaze sauce knocked it out of the park. Well done

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colin bonfield
Excellent food with a constantly changing menu. Everything I have tried has been consistently fantastic. I order curb side every time I visit my mom and we love it. You can’t go wrong with any of the dishes in the menu. I had the meatballs this time and they were great. The chicken parm that my brother got was great. The seafood pasta was awesome. Definitely recommend this spot for some affordable great cooking.

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Tyler Stevens
The Central has always been a great spot to share small plates with friends or family! The atmosphere is cozy and the staff is very knowledgeable and friendly. The Truffalo Wings are a mash up of two classic appetizers. Unique and delicious. Definitely get the brisket tacos (or brisket sandwich). Their dessert list is extensive, utilizing baked goods from their bakery next door. Impressive dessert cocktail list as well!

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Stephen Coyne
This place exceeded expectations! The service was amazing and the food was so good, so definitely get the short rib wellington!

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Tom O’Hare
Great experience – again

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