Based on 289 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ No delivery
Address:
714 E Robert Toombs Ave, Washington, GA 30673
Phone: (706) 678-7637
Website: https://www.thepigandbullgrill.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
5:30 AM–3 PM
Hours might differ
|
| Tuesday | 5:30 AM–3 PM |
| Wednesday | 5:30 AM–3 PM |
| Thursday | 5:30 AM–3 PM |
| Friday | 5:30 AM–9 PM |
| Saturday | 6:30 AM–8 PM |
Menu Photos
Photo Gallery
Reviews
Betsy Gotch
I enjoyed the catfish , sweet potato fries, and the shrimp. The onion rings were just okay, and the fried oysters I wouldn’t order again. I made a special trip to visit here ,so I guess that added to my disappointment. The A/C wasn’t working, and the bathroom floors were covered in a coating of sticky yuck that I had to leave my shoes outside when I got home!
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Rachael Taylor
This little family ran place is absolutely AMAZING from the food to the impeccable service you receive. You have to get the Killa!! Loved hearing the story behind it from Eric, the owner. And what a gem DJ is, Eric’s son who was our server. So glad we decided to go here on our day trip.
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Lori Ann Robinson
I live two and a half hours from this place and every time I’m around the area, I stop. I absolutely love the energy of this place and friendliness of its staff. Called in an order for 50 wings. The place was SLAMMED and still, the food was amazing. If you haven’t tried this place, you’re missing out!!
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Shawn Stavish
The Philly cheese steak was good but If you expect clean don’t come here. Cross contamination is a real thing here. Had chicken wings in the 3 tub washing sink. When someone ordered wings they went and grabbed a handful to take to the fryer. I was going to order them till I saw that. From what I can tell the locals love it. Folks were friendly.
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Martin Bangiev
We were misled by the high rating and stopped at this place on our way through the town.
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Frances Mendoza
We stopped in on a visit to Georgia. The service was great and the food was really good. It has a country feel but needs a bit of remodeling. We were disappointed to learn steak or the broil was only served after 5:00. My only issue is we told by regular customers if leaving a tip to leave cash if not the owner takes the tips left on a debit or credit card.
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Clay Lancaster
Drive through: Ordered, paid at window. Pulled into front parking space, waited ~15 minutes. Food was very good, but no napkins, utensils (nothing) in my four take-out boxes. A bit expensive (over $40). Restaurant is unadorned, run-down, abandoned gas station.
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Derek Philip
Love this place; one of the best Philly Cheesesteak sandwiches I ever had, and the wings are great, too! Come here of you’re looking for good barbecue!
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p seay
The best breakfast !! Our 2nd time in and the food is delicious. Tenderloin biscuit with side of gravy hit the spot. Francis is the cook and she deserves more than 5 stars as everything we had was awesome. I don’t like styrofoam cups so I remembered to bring my own cup in which made the coffee better. We haven’t had the lunch or dinner yet but we will soon and I will report. You should try this place.
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Gene Howlett
Boy oh boy, they got tater tots, who know. Curly frys are so tasty. And just you taste the the ribeye BBQ steak sandwich with onions.I was very please to get a cranberry grape drink as well then lemon aid or sweet tea.
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