Stirling Tavern Menu – Morristown, NJ

Type : American restaurant

Location : Morristown, NJ

Stylish, family-owned hangout with creative pub grub & craft beers, plus Sunday brunch. Based on 911 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Stirling Tavern 07960

Address:
150 South St, Morristown, NJ 07960

Phone: (973) 993-8066

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM
Saturday 12–10 PM
Sunday 12–10 PM
Monday 11:30 AM–10 PM

Menu

Cocktails
Slow Summer Mule
Slow & low rock n rye, orange shrub liqueur, lemon juice, ginger beer, rhubarb bitters
Kaya
Vanilla rum, muddled jalapeno, pineapple juice, lime juice
Noise Pollution
Chai spiced whiskey, pomegranate juice, lemon juice, honey syrup, chocolate bitters
I Endor You
Gin, bols genever, genepy, simple syrup, lemon juice, grapefruit bitters
Triple Lindy
Mezcal, ancho reyes, mango puree, cilantro, lime juice, agave, cardamom bitters
L & Mwanted A Refreshing Cucumber Cocktail For Summer
Orange vodka, cucumber vodka, pimms, lemon juice, ginger beer
Say Goodnight Gracie
Tequila, dry curacao, pama, luxardo, lemon juice, spiced cherry bitters, club soda
The White Russian Goes On Vacation
Coconut rum, tia maria, chocolate liqueur, coconut creme
Red Razz Or White Peach Sangria
Merlot based razz flavored or pinot grigo based white peach flavored sangria with various juices & liquours
Our Classics
#Gemmarosebud
Rose, presecco, elderflower liqueur, lemon zest
Smokey & The Bandito
Tequila, mezcal, pamplemousse, lime juice, tonic
South Street Mule
Vodka, calvados, lemon juice, cane syrup, ginger beer
The D.l.j
Blood orange amara, bourbon, orange & angoustra bitters
Beer + Shot
Dtf (Down To Fiesta)
Tecate + tequila
Sarah O’paddy
Black & white (1/2 guinness, 1/2 hefeweizen) + 2gingers irish whiskey
Jersey
Ironbound cider can + silk city bourbon
Whiskey Flight
2gingers, Ireland
Basil Hayden’s, Usa
Suntory Toki, Japan
Others
Suntory Toki Highball
Suntory toki, supercharged carbonated water
Back At One
Suntory toki, dry curacao, vinilla liquor, supercharged carbonated water
Rather Be
Crgi earl grey gin, peach puree, honey syrup, supercharged carbonated water
Next Episode
Jim beam black, aperol, sweet vermouth, supercharged carbonated water
So Fresh, So Clean
Cucumber infused sipsmith gin, cucumber, supercharged carbonated water

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Mayerli Mateus
Very nice terrace , cozy and pretty. Great beer, ordered the first one that appears on the menu and ordered a salad and a hamburger. Honestly the salad was so much better than the hamburger, just add chicken !! Is worth it, you can see in the pictures the size of the chicken.

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Timothy Potter
Was excited for Sterling to open/re-open. Pretty disappointing overall. Maybe give it some time to settle down and find their groove. I will most likely not be back. The menu is pretty diverse, but nothing really jumped out and said, ” try me”. The server was obviously new but pleasant. Fun y observation , the menu has 2 sandwiches, and either of them do not feature protein at all. We had fried cheese curds as an app. The dipping sauces were excellent, but tge curds were pretty greasy ( I know fried ). My son had a kids flatbread pizza. He enjoyed it , but 13 bucks for a slice of pizza is a bit much. My niece had the Citrus Avacado salad. She liked the flavors, but the chicken was overcooked. I had a spinach artichoke flatbread. The flatbread was cooked nicely, with crispy edges. The flavor was meh. I would not suggest it. Again, maybe give them a little time to get going.

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Michael Friedman
Great spot for families, date night, etc. The rooftop is open in the summer. Liked the burgers and creative apps

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Monica Gonzalez
First time to Stirling Tavern, and was really impressed. We are at the bar for brunch. The service was quick, and the bartender was very knowledgeable about the menu. He recommended the breakfast tacos, which were fresh and delicious. My husband had the wings, which were also fresh and cooked to perfection. Will definitely be visiting again soon.

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Lisa Miller
Shout out to Stirling Tavern Chef! And our lovely waitress Silvanna! Our hostess Kivitka was extremely helpful with gluten free options and genuinely cared. It was very crowed and the table next to ours was huge and drinking and very loud so it was difficult to hear but the food and service were great so I’d recommend going off rush hour. Enjoy!

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Joseph Nohs
Mixed drink was perfect. 100% amazing. However, the menu is a little progressive and that is great. Except the staff is incapable of properly executing their mission as they are not trained in customer care. For a menu like this a little explanation of the dishes goes a long way. Did i mention the secret ingredient…? Salt salt and more salt, my hamburger was good but definitively had a lot of salt and i was put off by it. But once i tried one of my daughters chicken fingers”wow” out of control salt salt salt. They were gross and these were chicken fingers how do you screw up Chicken fingers. Also the pork belly tacos special was a complete mess and cooked horrible. It had the texture of a rubber band… Not good. Train the staff to help execute the menu correctly or possibly turn down the progressive volume so the customer is not surprised and upset when they get their meal.

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Joanne Olivier
Had lunch, sat outside. The table top was so wobbly you couldn’t rest your elbows on the table! We decided to switch tables but every free table around us was the same. That was unacceptable. I ordered fried shrimp tacos which were not good on many levels- crust was over cooked, seemed like frozen fried shrimp – no taste and difficult to chew, the toppings were tasteless. I was so unimpressed. Seems like the only good thing on the menu are the burger sliders with goat cheese on the appetizer menu.

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Victoria Clawson
Stirling Tavern is one of our favorite spots in Morristown. The menu, cocktails, and ambiance are great! A little on the expensive side though.

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V Moro
Beautiful restaurant with great food and good service. I’ve been here several times and never had a bad meal. The food is always fresh and beautifully prepared. The drinks are solid. Wish the dessert menu was bigger but that’s a small complaint. Definitely get a reservation, it’s usually very busy.

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David Okada
Decided to try this restaurant for Lunch since usually it is so crowded and it is difficult to find a parking spot on South street. First the decor is quaint and if you look toward the bar which is separate from the restaurant you see a welcome sign and the staff seating us are very friendly. I decided on a Tavern burger because the ingredients were different. Ground short rib and brisket with applewood smoke bacon. My partner picked the Avocado and Grapefruit Salad red grapefruit segments, avocado, baby arugula feta cheese and a citrus vinaigrette dressing and asked for a grilled Salmon on top which was an additional price and they gladly made it. The burger is large and beautifully served with a side of french fries and the salad with salmon moist and perfectly grilled on top was beautiful. We were not disappointed with our selection and both were delicious. We will definitely be back to try some of the other dishes on the menu.

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