Family-run fixture with traditional decor serving made-to-order Chinese dishes, plus daily specials. Based on 386 reviews, the restaurant has received a rating of 3.4 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
754 Market St, Farmington, MO 63640
Phone: (573) 756-9288
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
Menu
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Menu Photos
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Reviews
Raymond Pesek
Service was fine, I went an hour before closing and it took about 20 minutes for my food to be ready, it was a takeout order so I brought it home, the chicken was much smaller than the breading surrounding it, and a couple of the chicken pieces were bitter, tasting like the dough/”crispy” breading was not fully done. It made an okay meal a poor experience. The crab Rangoon are also not amazing.
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Amber Mayberry
Food was good but I had to wait an additional 30 minutes, after calling it in and waiting 30 minutes to go pick it up. They did have a sign up saying they’re short staffed but an hour wait seemed like a bit much. I tipped the hostess $8 and then she didn’t even apologize for my wait. I called in my order and went inside to pick up due to the drive-thru like being 7 cars deep.
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Easy Grow Mushrooms
Pretty good food but they could have given you more fried rice.
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Cheryl Moon
The waitress was very sweet, but the food was terrible. I ordered the Kung pow chicken, and it wasn’t even made with chilies. It was extremely salty and there was no spice whatsoever. When I told the waitress that I think they forgot the chilies. She offered me red pepper powder packets to add to it. I tried to like it but I really feel like it was a waste of money. My daughter got fried rice. She said it was salty and didn’t care for it either.
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James Lomax
I swear the workers here have an IQ of at least 25 Every time we get a to go order they say 20-25 mins and when we show up 45 minutes later they make us wait another 10-15 mins or pull to the side to wait and someone brings the food out… also another thing is when you call to make a order place it under your name they still ask you what you did order? Like write the order down and the name and you would know what we ordered! But food is good overall
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Ruth Funcanon
Front girl did not advise me that meals come with egg roll and two wontons when I ordered two egg rolls that I didn’t need. Got four spending money I don’t have to waste. Worst part was sweet and sour chicken was completely unable to be eaten. Lots of batter that did not taste good and almost no chicken. What little chicken was stringy and hard as a rock. Threw whole meal away. Could not eat any of it. Horrible food. Don’t waste your money.
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Dominique Adderley
Are these people crazy. Or just plain inhumane??? I got pepper steak. Their are 4 small pieces of pepper steak. And a small portion of rice. For 11 dollars for each plate? Are y’all going insane? I DO NOT RECOMMEND ANYONE TO GO HERE. THIS IS PLAIN CRAZYYYYYY OMG…. HOW DO YOU GUYS SLEEP AT NIGHT. THAT IS PLAIN ROBBERY. SOMETHING HAS TO BE DONE. I WILL BE REPORTING THIS PLACE.
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Josh Mcmillin
Placed an order four hours early, still a ten minute wait. Then get home and even tho I place the same order time after time. They screwed up not one but two plates, and appetizers.. Then when I called said they could fix it if I paid more money. Screw Ho wah, they’re goin downhill
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Nathan Wells
Have eaten here for years. Unfortunately after ordering today, not anymore. The food was overcooked and burned and it had a taste of seafood in all things deep-fried. The tangy chicken used to be my favorite but I’m afraid this was my last meal at this restaurant. Literally gave it to the dog.
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Brandice Huffman
This restaurant used to be my favorite chinese restaurant in the area. Tonight, I ordered an empress chicken not spicy, a sweet and sour shrimp, beef and broccoli, and egg drop soup. The empress chicken was so spicy, it was hardly edible and it didn’t have any rice in it. The sweet and sour shrimp was a warm salad with 5 bland, non breaded shrimp and all uncooked vegetables. The beef and broccoli had 6 pieces of beef in it. The egg drop soup had peas, carrots and mushrooms in it and weirdly tasted like pecans. What a disappointment. Idk if the business has sold or what, but this is NOT the ho wah I remember. Paid $40 for food that was thrown on the trash.
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