Based on 337 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
4951 E Grant Rd #115, Tucson, AZ 85712
Phone: (520) 838-0312
Social Profile: 
Hours
| Friday | 11 AM–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
EnviZen Health
We are on the hunt for great Korean BBQ in Tucson, and happened upon Kogi. The food is above average. We ordered the Japchae and the Soon Doo Bu. The Soon Doo Bu was absolutely delicious! Miso was very good and Edamame was average. We would come back and order to go, as the service was sub par. I got the impression the server was very stressed and a bit annoyed at the customers even though it’s not a large dining area. This is not a Korean BBQ restaurant where you cook your own dish.
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kuldeep kumar
Great korean food. We went here on a weekday on our visit to Tucson. There wasnt any wait. We got a table and ordered the food. We got Bibimbap and chicken yokisoba noodles. After we order we go served with miso soup, kimchi, flavorsled green beans, pickled cucumbers. Really enjoyed the green beans and the picked cucumber. We got the entree we ordered first. Chicken yokisoba noodle was tasty and well made. The Bibimbap was also good. The food was filling. The service was great. I recommend this place for good Korean food.
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David Ung
More of a family style restaurant. Only one overworked server. Expect to wait at least 30-45 minutes. Food freshly prepared only at time of order and price is very reasonable. A worthy full eastern authentic experience and taste If you don’t mind the wait. If you expect fast friendly service then is not the place.
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Momo
Ordered a champong in a hot afternoon , soup is flavorful . It comes with a HUGE bowl and lots of vegetable . I was sweated after a bowl of noodle .Those kimchi and pickles are delicious too.
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Jenny Stern
I love this restaurant. Best Korean food in Tucson. Feels like I’m eating a home-cooked meal in Korea town (los angeles). They don’t have a gluten free menu. Yet if you’re gluten sensitive or intolerant, ask for the gluten free version of bibimbap with tofu (also vegetarian). Sunny was so nice and provided all the sides, condiments that were gluten free to have with my meal. So hospitable. Thanks and I’ll be back again!
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Marsy Stephens
Thank you Kogi!!!Sincerely delicious Korean cuisine…their kimchi, cucumbers, and bean sprouts are the right kind of addictive spicy touch to your meals. If we may make a suggestion, try the namesake Kogi Ribs and the glass noodles. Hostess is welcoming, friendly and knowledgeable.
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Nghia Tran
Now our 2nd time dining here!! The food is soooooo good! Fresh, quick, clean! Sunny had awesome recommendations and was super attentive! Made us feel welcomed! She even recommended a sweet treat for us which was a bun with red sweet bean filling!! So different but so tasty! Can’t wait to go back again soon! The sides were so yummy! My favorite is the beef short ribs! Thank you!
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Queen Bee
The food was authentic and very delicious. I drove 2 miles home, and the food was still hot and very yummy. The smell is the best. I got the kimchi fried rice and the bibimbap options that comes with a side of short ribs. Very delicious good highly recommend. The red sauce wasn’t too spicy, and adds perfectly to the flavor. The ribs are very delicious alone also, the meat is tender and tasty.
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Nik M
This is a very cute place. It gets busy on the weekends so I like to visit Monday thru Friday. It’s cozy and I enjoy the food. I love their banchan, beef bulgogi, and there Bimbibap.
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Petey Lee
I had a pleasant dinner with friends at Kogi Korean Bbq. This isn’t like the Korean bbqs where you can grill your own meat at the table. However, it is a nice little restaurant with good food and friendly service. The soondubu (soft tofu stew) had plenty of beef in it and tasted fantastic. The japchae (glass noodles) was also excellent. Our food came out quickly and I would come here again to try more dishes. The kimbap was great even without meat!
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