Lot 57 Menu – Minneapolis, MN

Type : New American restaurant

Location : Minneapolis, MN

Contemporary spot for American fare & cocktails, located at the DoubleTree Suites Minneapolis. Based on 13 reviews, the restaurant has received a rating of 3.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Lot 57 55403

Address:
1101 La Salle Ave, Minneapolis, MN 55403

Phone: (612) 492-2220

Website:

Hours

Monday

(Labor Day)
 6:30–10 AM

Hours might differ
Tuesday 6:30–10 AM
Wednesday 6:30–10 AM
Thursday 6:30–10 AM
Friday 6:30–10 AM
Saturday 7–10:30 AM
Sunday 7–10:30 AM

Menu

Beginnings
Mongolian Chicken
tossed in a soy glaze and served over soba noodles with thai chili sauce		 $8.95
Shrimp Cocktail
skewered shrimp with lemon and cocktail sauce on top of grilled pineapple		 $10.95
Baked Onion Soup
topped with a delicate puff pastry		 $6.95
Shrimp & Chorizo Quesadilla
served with pico de gallo		 $7.95
Dungeness Crab Cakes
served with orange brown butter		 $10.95
Chicken Wild Rice Soup
more popular than a minnesota hot dish		 $5.95
Small Salads
Iceberg Wedge
topped with diced tomatoes and honey dijon dressing		 $5.95
Tomato & Onion
thick slices of tomato and onion topped with blue cheese dressing and blue cheese crumbles		 $6.95
Caesar Salad
hearts of romaine tossed with parmesan cheese and crisp herb croutons and topped with the original caesar cardini dressing		 $5.95
Spinach Salad
tossed with shaved fennel, red pepper, almonds and creamy poppyseed dressing		 $5.95
Large Salads
Cranberry Chicken Salad
tossed hearts of romaine, grilled chicken, bacon, celery, green onion, sun-dried cranberries, almonds, parmesan cheese, red pepper and honey dijon dressing		 $12.95
Chopped Cobb Salad
delicately layered romaine lettuce, grilled chicken, tomato, cucumber, bacon, blue cheese crumbles, boiled egg, avocado and ranch dressing		 $12.95
Knife & Fork Shrimp Salad
romaine lettuce topped with shrimp, boiled egg, hazelnuts, tomatoes, blue cheese crumbles and blue cheese dressing		 $12.95
Supper Classics
Mac & Cheese
the grown up version of our childhood favorite finished with panko bread crumb topping and truffle oil		 $11.95
Cod Caddy Ganty
cod fillet topped with a creamy bay shrimp and dill sauce, served with wild rice and seasonal vegetables		 $16.95
Stuffed Pork Loin
filled with wild rice and sun-dried cranberries and served with seasonal vegetables		 $18.95
Walleye & Fries
a minnesota favorite served with tartar sauce and lemon		 $14.95
New York Steak
served with a parmesan crusted potato cake and seasonal vegetables		 $28.95
Lamb Shank
braised and served with red skin mashed potatoes, seasonal vegetables and gravy		 $18.95
Chicken Marsala
sauteed chicken breast topped with marsala wine sauce, served with wild rice and seasonal vegetable		 $14.95
Pot Roast
braised and served with red skin mashed potatoes and seasonal vegetable		 $15.95
Meatloaf Napoleon
layered with mashed potatoes, green beans and gravy		 $15.95
Endings
Seasonal Cobbler $7.95
Doubletree Cookies & Milk $4.95
Ancho Chili Chocolate Cake $5.95
Housemade Bread Pudding $5.95
New York Cheese Cake $5.95

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Photo Gallery

Reviews

Theresa Cerveira
This little restaurant is part of the Double Tree suites hotel. We had breakfast each morning and dinner once while in town. The food and service were both good, and the prices were competitive for being part of a hotel.

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Brad
Employees were not in sight – when someone did show, I ordered a bacon cheeseburger it was the greasiest Burger I can remember ever eating two bites in – my hands were covered in grease pouring out the other side. They almost understand well done – mine was still a bit pink… Pricey menu.

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Brenda K
Yum! Quick! Comfortable!

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Barbara Manning
This was a parking lot, not a good establishment

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Trevor Johnson
If you’re looking for a bustling downtown hotel bar, this ain’t it.

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SPACEMAN
Ok food (breakfast) with decent service

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Jared Kahle
Good American fare, decent price for a hotel

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Jason Williams
Tried to go but they were closed

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