Based on 253 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1475 US-9, Clifton Park, NY 12065
Phone: (518) 982-1526
Social Profile: 
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
| Monday | Closed |
Menu
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Reviews
Jack Furlong
I had a very nice meal at Emma Jaynes. Very nice inside and outside patio space as well. I would definitely recommend making a reservation due how packed it can get.
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K c
Worth every effort of a trip! The food was incredible and they nailed the staple type dishes we ordered from appetizer to dessert!!! Definitely an immediate favorite and we can’t wait to visit again -wish i remembered to take more pics-sorry!
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Ben
We noticed this place because the parking lot was always full. Our server Drew was knowledgeable and attentive, and (all joking aside) managed a delightful service for us and our family from out of town.
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Christine Butler
Cute place. Fancy. Breaded Mozz cheese large pieces n good. Loved just bout everything… Short rib ragu… Great pasta got thrown off with overwhelming cardomin spice added but would Def go back great service… They don’t take reservations but wait on a tues was only 20mins around 7pm
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Pizza Man
We made reservations for Valentine’s Day and they normally don’t take reservations. They were running 30-45 minutes behind on the reservations, we had to wait over 30 minutes passed our time. Once we got seated, no one acknowledged/apologized for the wait. We got the scallops wellington, French onion soup, and fried mozzarella for apps, and the chicken Parm and southern fried chicken for entree along with a red Sangria. The scallops were amazing along with the sauce. The fried mozzarella tasted homemade but for $12 lacked seasoning in the breading. The French onion soup was good, had a good thyme flavor. The chicken Parm was good, it was big also not as tasty as other restaurants. The southern fried chicken tasted like it was sitting for a while and/or was reheated as the chicken was on the dryer side while also rather mushy, and the breading fell off very easily. The Sangria also had just one piece of fruit. It would be a solid 3 star if not for the poor management with the times. Of course sometimes these things happen, so it’s what they do when this happens is what counts, which in this case, didn’t even acknowledge it, let alone offer a comped drink or dessert. I’d like to go again to try other things on their menu but after tonight I’m not too convinced it’ll be worth it.
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Nancy Henion
If I could rate higher than 5, I would! Six of us enjoyed dinner at Emma Jayne’s last night and it was one of the best dining experiences I’ve ever had!
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Sara Pinti
Oooh Emma Jayne’s. We enjoyed our experience very much. We had the scallops wellington and stuffed sausage mushrooms as an appetizer. We literally could have stopped there because they were absolutely fantastic.
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Sandra C
Highly recommend this cute little place.. food was fantastic, service was amazing. Our waitress Jill was friendly , helpful and very engaging. We will definitely be back, soon!
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Melissa Fraley
We ate here for the first time this week after wanting to try it for a while and we were not disappointed. We came on a weeknight after a holiday weekend so it wasn’t overly busy and we got a table right away. There’s a great selection of drinks and draft beer but the seafood selection is what I was here for. There were so many options that I had trouble deciding. Went with the seafood bake and it was delicious. There was plenty of seafood and the taste was amazing. Can’t wait to come back and try the other options. My non-seafood loving husband got the Mac and cheese stuffed meatloaf and ate half of it and was full and had a full meal for the next day too! Overall, the atmosphere, the drinks, the food and all the staff made for a great evening out and we will be back again soon.
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Tiffany Otten
Food was delicious, owner or manager came our regularly to check on tables. Server was good – busser a little green or disinterested but didn’t affect our experience. French onion soup was very good – flavorful and not too salty. Pesto and vodka pastas wonderful, and I had the Tuscan filet that was so good it practically dissolved in my mouth.
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