Based on 447 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1800 McFarland Blvd E, Tuscaloosa, AL 35404
Phone: (205) 759-1400
Hours
| Thursday | 11 AM–2 PM, 4:30–9 PM |
| Friday | 11 AM–2 PM, 4:30–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–2 PM, 4:30–9 PM
Hours might differ
|
| Tuesday | 11 AM–2 PM, 4:30–9 PM |
| Wednesday | 11 AM–2 PM, 4:30–9 PM |
Menu
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Photo Gallery
Reviews
lswilson
10/10
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DOMINIQUE FRANK
This restaurant was recommended by a friend so I ate here on my birthday. I had an amazing time and the staff went out of their way to ensure it! The service was great and the food was as well. I had the chicken, steak and shrimp Hibachi and my son got the kids steak. The servings were generous and the food delicious! Our chef was very entertaining and talented. I highly recommend Kobe. We’ll be back!
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Anton Ego
This is an experience and it is excellent! Great place to spend your birthday The only recommendation I have is that when the server brings dessert they also brings fresh silverware to eat it with Pro tip: bring cash for the chef. When you leave a tip with your card the sever & chef split it and personally, I think the chef deserves a bigger cut. The server is awesome but the chef has way more responsibility.
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Dakota Robinson
I really forgot what I ordered but my date and I loved it here. I was kinda nervous about the fire flaming like that on the grill but I’ve been here before several times lol. The food was amazing as usual. I ate majority of my date’s food because I always order the same thing when I come here. Our chef was very cool and entertaining. Loved the atmosphere! Will be back soon!
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Khaled Robaidi
Great experience at Kobe! The appetizers were top notch. The place can get busy with long wait times on the weekends!
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Sunny Gal
First time I’ve ever dined in at a “steakhouse” and been given plastic forks. Had to request plates when the appetizers came, napkins, and chopsticks. The bang bang shrimp was just fried shrimp with some bottled chili oil drizzled on it. The sushi was fine, but not worth returning for. The noodles were t great either. Really disappointed in this place.
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Nothin Fancy Home Cookin
Always a good time coming here. The little lady at the front is always so friendly and inviting. We have gotten the same Hibachi Chef the last three times. I would give five stars but our veggies and chicken stayed in the grill a little too long again. Got the Fire Cracker Shrimp. Nothing to exciting there. The little man loved the crispy noodles that come with though. We always enjoy the fresh sushi rolls. Pictured below are the Las Vegas Roll, Volcano Roll, Dynamite Roll and the Roll Tide Roll. For only being 7 our little man loves Sushi!
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Il-Gyu Cho
Pretty good Japanese restaurant in town. Seems like the place gets mixed reviews. I had a pretty good meal, and I liked the roll that I had.
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Island Milani
Imagine a “BECKY” treating you like Becky. Well, our waitress Becky was EXTREMELY rude ! We were seated at the grill first , she took our order & after that , it goes downhill! After taking our order, she did not acknowledge us for the remainder of the time we were there. Becky began to acknowledge and assist the other customers that were sitting next to us. She went so far to let the OTHER customers know that the chef would be out. Despite us being seated first, and waiting for someone to acknowledge our needs. We let the manager, RYAN , know about the unprofessionalism. However, he DID NOT care at all . My experience was a 0 out of 10. If you are a POC (person of color) , I highly don’t recommend this unprofessional, rude, & insulting restaurant.
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Sweet T
Went in for takeout. Rice was cold and pre cooked shrimp was on my plate. How do I know that it’s pre cooked?? Small, & chewy. I called and asked why was I given this and the manager said that that’s the shrimp that they always use… That’s a LIE!! BEWARE, Do not eat here. I could have went to WAl- Mart and bought my own cooked shrimp and it would have cost less.
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