Baires Grill Miami Beach Menu – Miami Beach, FL

Type : Argentinian restaurant

Location : Miami Beach, FL

Based on 489 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Baires Grill Miami Beach 33139

Address:
2200 Collins Ave, Miami Beach, FL 33139

Phone: (305) 763-8342

Website:

Hours

Saturday 12–11:30 PM
Sunday 12–11 PM
Monday

(Labor Day)
12–11 PM

Hours might differ
Tuesday 12–11 PM
Wednesday 12–11 PM
Thursday 12–11 PM
Friday 12–11:30 PM

Menu

LUNCH + DINNER MENU
MUSSELS PROVENCAL
White Wine, Garlic, Parsley.
$24.00
ARRABIATA
White Wine, Garlic, Parsley.
$24.00
PROVOLETA WITH CHORIZO AND CHERRY TOMATOES $19.00
TORTILLA DE PAPA
Classic Spanish Omelette, Spicy Aioli
$14.00
CONFIT AND GRILLED OCTOPUS
Crashed Potatoes, Romesco Sauce. (Contains Almonds) (Whole: MKT Price)
$20.00
ROASTED CAULIFLOWER
Tzatziki, Roasted Peppers Chipotle Sauce.
$17.00
SPINACH AND CHEESE BUÑUELOS
Traditional Argentinean Fritters, Marinara Sauce.
$14.00
HOMEMADE PATÊ
Chicken Liver and Porcini Mushroom Patê, Cornichons, Caramelized Onions.
$15.00
SALMON MANGO TIRADITO
Ponzu Ginger Sauce, Sesame Seeds, Avocado, Scallions.
$18.00
PASTEL DE PAPA
Argentinean Classic Potato and Ground Beef Pie.
$22.00
LINGUINI FRUTTI DI MARE
Black Linguini, Assorted Seafood, Marina Sauce.
$34.00
LOBSTER RAVIOLI
Lemon Creme-Fraiche Sauce.
$29.00
VEGAN BURGER
“Meat” (Pea Protein), Vegan Cheese, Lettuce, Tomato, Charcoal Brioche, French Fries.
$21.00
ANGUS TOMAHAWK FOR TWO
32 oz Hand Cut Bone in Rib Eye, Three Chef’s Selection Side Orders Included. (Limited Quantity Per Night)
$142.00
FRENCH ONION SOUP $9.00
SOUP OF THE DAY $8.00
SAUSAGE $6.00
BLOOD SAUSAGE $6.00
CRISPY SWEETBREAD $18.00
PROSCIUTTO & BURRATA
Thinly Sliced Italian Prosciutto, Local Artisan Burrata Cheese
$20.00
GRILLED PROVOLONE CHEESE
(Based Upon Availability) Argentine Semi-hard Cheese, Homestead Heirloom Tomatoes, Fresh Oregano Infused Oil, Oregano Leaves
$18.00
BEEF CARPACCIO
Thin Slices of Round Beef, Baby Arugula, Parmiggiano Reggiano Cheese, Herb Crostini, Honey – Lemon Vinaigrette
$17.00
TABLITA BAIRES
Crispy Sweetbreads, Sausage, Blood Sausage, Choice Of Empanada
$26.00
MANCHEGO $9.00
GRANA PADANO $9.00
BRIE $9.00
TRUFFLED PROVOLONE WITH PORCINI $10.00
ARTISAN BURRATA $9.00
CHOICE OF TWO CHEESE $17.00
CHOICE OF THREE CHEESE $23.00
PARRILLADA
(FOR TWO) Includes: Skirt Steak, Flap Meat, Short Ribs, Chicken, Sweetbreads, Sausage, Blood Sausage. Choice of Two Side Orders
$76.00
SKIN SKIRT STEAK 30 OZ
(FOR TWO) Entraña con Cuero. Our Famous Certified Angus Skirt Steak. Choice of Two Side Orders
$70.00
PRIME WHOLE FLAP STEAK 48 OZ
(FOR FOUR) Vacío Entero. Served with Mixed Salad Bowl and French Fries Bowl
$110.00
BOSC PEAR
Chardonnay Bosc Pear Stuffed with Gorgonzola Mousse, Baby Greens, Walnuts, Honey Chardonnay Vinaigrette
$18.00
SALMON
Salmon Served on Top of Tender Spinach Leaves, Radishes, Feta Cheese, Candied Walnuts, Passion Fruit Vinaigrette
$23.00
BAIRES STEAK
Sauteed Steak & Caramelized Onions, Glazed with Soy Sauce, Served on a Bed of Organic Greens, Tomato Wedges, Avocado, Balsamic Vinaigrette
$26.00
FRESH TUNA
Pan Seared Sushi Grade Tuna, Baby Greens, Arugula, Avocado, Cucumber, Cherry Tomatoes, Ginger Sesame Dressing
$23.00
ARUGULA
Local Farm Baby Arugula, Red and Yellow Cherry Tomatoes, Shaved Parmesan, Honey Lemon Vinaigrette
$17.00
RED QUINOA
Red and White Quinoa Mix with Brunoise of Roasted Zucchini, Eggplant, Bell Pepper, Cucumber, Fresh Herbs. Served with Avocado, Cherry Tomatoes, Alfalfa Sprouts, Lemon Vinaigrette
$17.00
CAPRESE
Fresh Mozzarella, Local Tomatoes, Fresh Basil, Basil Infused Oil
$16.00
SPAGHETTI BOLOGNESE
Sautéed with Our Secret Grandma’s Bolognese Sauce
$22.00
GNOCCHI
Homemade Butternut Squash Dumplings in Blue Cheese Sauce, Malbec Reduction, Caramelized Figs
$21.00
PAPPARDELLE WITH MUSHROOM RAGU
Fresh Pappardelle, Seasonal Mushrooms, Thyme, Extra Virgin Olive Oil
$21.00
SHORT RIBS AGNOLOTTI GRATIN
Sage Infused Cream Sauce
$24.00
PROSCIUTTO DI PARMA TORTELLINI
Pesto and Cream Infusion
$21.00
TUNA STEAK
Daily Fresh Tuna, Sushi Grade, Roasted Jalapeno Avocado Puree, Homemade Citrus Broth, Caramelized Ginger, Bed of Jazmine Rice
$32.00
BRANZINO
Fresh Branzino with Mediterranean Sauce and Choice of Side Order
$34.00
MIXED SALAD $6.00
JASMINE RICE $6.00
FRENCH FRIES $6.00
IDAHO BAKED POTATO $6.00
MASHED POTATOES $6.00
TRUFFLE PARMESAN FRIES $8.00
SWEET POTATOES FRIES $8.00
MASHED SQUASH $8.00
CREAMED SPINACH $8.00
SAUTÉED BROCCOLI $8.00
GRILLED VEGETABLES $8.00
GRILLED ASPARAGUS $8.00
GRILLED POTATOES $8.00
SPAGHETTI MARINARA $8.00
DESSERTS
HOT & COLD
Vanilla Ice Cream, Local Farm Berrries, Chocolate Crumbs, Warm Belgian Ganache and Dulce de Leche Foam.
$12.00
PANQUEQUES
Dulce de Leche Warm Crepes, Caramelized Sugar, Vanilla Ice Cream.
$14.00
STRAWBERRIES CUP
Fresh Strawberries, Homemade Whipped Cream, Strawberries Sauce.
$11.00
ALMENDRADO
Ice Cream Bar with Praline Covered in Almonds and served with Hot Chocolate Fudge.
$11.00
CLASSIC FLAN
Dulce de Leche and Homemade Whipped Cream.
$11.00
DULCE DE LECHE MOLTEN CAKE
Dulce de Leche Lava Cake, Banana Split Ice Cream
$12.00
MOLTEN CAKE
Varlrona Chocolate Lava Cake, Vanilla Ice Cream, Berry Culis.
$12.00
WARM APPLE GALETTE
Served with Vanilla Ice Cream.
$12.00
KIDS MENU
ICE CREAM SCOOP $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gabriel Gareis
Very professional ‼️

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C W
We came here on a Friday night; I made a quick reservation and was sat immediately. The food and drinks were so much better than expected. The pate was delicious, all the accompaniments were fantastic. We had the spinach and cheese bunuelos, they were crispy and had great flavor. I enjoyed the watermelon martini and my partner an old fashioned. Both were very well made and refreshing! It’s a great stop and it’s unexpectedly good!

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Tanya Bebe
I can highly recommend this place it’s very beautiful, the food is fantastic and the service is perfekt, the bartender Lukas did everything to make the guest feel special.

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Christian Hernandez
Excellent Argentinean steak place, parrillada is on point. The mash, cream spinach, and rice made an excellent side for the parrillada. Our server recommended a good red wine which we enjoyed very much. They had to move our table to accommodate another party and the manager was very nice about it and comped drinks and desserts. Will gladly come back.

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Julie Johnsen
Lucas was a genuine and attentive bartender. We were the annoying couple who asked what the best drinks were, and the best foods to eat. Lucas hooked us up! He referred us to take an adventure off the appetizer menu, and eat the ravioli for an appetizer. So that’s what we did! Then my husband and I ventured out to his two most flavorful options. I asked for a salad, and he gave me the best! My husband asked for a steak, and he knew exactly what my husband needed! This place is the best. Get the watermelon hearts kitty! You won’t regret it.

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Greg Yang
I got 3 fried empanadas during happy hour. Total added with tips (mandatory 20%) and tax comes out to 20 bucks. The empandas were delicious. I got the beef, cheese + onion, and the spinach. They were all great.

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T. N. (Happiness is the road)
We had a great dinner at this place. We did the reservation online and all went perfect. The service was great, we even had a dj at this evening playing some music – not too loud so it was just fine. The wine chardonnay was great and perfect temperature. The steak was on point ! Really a great place !! Maybe the could take care a bit more about the restrooms, but all in all a good place to go to

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Iveta Arizanova
My friend Desi

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Yaniv Nissim
Was there two days in a row, great meat, good cocktails and very nice atmosphere with live singer or tango dancers

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Chris Aldrich
Great Argentinian food with great seasoning. The French onion soup was well balanced in the amount if onion vs broth vs cheese and croutons. The beef vegetable soup was delicious as well. I had the chicken milanesa with tomato and mozzarella. It was like an upscale version of Italian chicken parmigiana- would definitely get this again!

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