Vuolo’s Menu – Winthrop, MA

Type : Restaurant

Location : Winthrop, MA

Based on 68 reviews, the restaurant has received a rating of 4.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Vuolo's 02152

Address:
140 Lincoln St, Winthrop, MA 02152

Phone: (781) 322-4068

Website:

Hours

Sunday Closed
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 3–10 PM
Saturday 3–10 PM

Menu

Appetizer
Antipasto Board
Aged prosciutto di parma, spicy sopressata, assorted cheeses, fig jam, marinated olives.
$21.70
Bruschetta
Cherry tomatoes, chopped basil, onion, and garlic topped with Goat cheese.
$17.10
Calamari Fritti
Crispy fried calamari and hot peppers served with Calabrian chili aioli.
$19.40
Cozze Bianco
Mussels, fennel and lemon in a white wine sauce.
$19.40
Lobster Arancini
Arborio rice balls stuffed with lobster with sherry lobster cream.
$21.70
Melanzana Torre
Crispy eggplant layered with herbed ricotta and plum tomato sauce.
$18.25
Mimi’s Meatballs
Beef and pork in a plum tomato sauce with Romano cheese.
$16.00
Vuolo’s Stuffed Mushrooms
spinach, fontina cheese, buttered bread crumbs in a marsala sauce
$16.00
Grilled Sweet Peppers
sweet peppers, stuffed with prosciutto and mozzarella
$16.00
Insalate
Arugula Salad
Arugula, shaved Parmagiano, and toasted pistachio with myer lemon and olive oil dressing
$16.00
Caesar Salad
Chopped romaine hearts and seasoned croutons with house made Caesar dressing.
$16.00
Insalata Di Papa
little leaf lettuce, roasted red peppers, fennel, shaved ricotta salata with aged balsamic reduction
$16.00
Watermelon Salad
Arugula, feta, crushed pistachios, lemon mint dressing
$17.10
Burrata Salad
heirloom tomatoes, arugula, basil, olive oil, balsamic reduction
$19.40
Pizzette
Fig & Arugula Flatbread
Caramelized onion, Goat cheese, crispy pancetta, and balsamic fig jam.
$19.40
Margherita Flatbread
Mozzarella, roasted plum tomato, and crisp basil.
$16.00
Brisket Flatbread
braised brisket ragu, mozzarella and basil
$18.25
Pastas
Brisket Parpadelle
Slow braised brisket in a rich tomato hunter sauce
$28.50
Cacio E Pepe
linguine, parmigiano, black pepper
$23.95
Gnochetti & Sausage
Crumbled Italian sausage, sun-dried tomatoes, and broccoli rabe in a white wine sauce.
$27.40
Lingune Clams
Little neck clams, white wine, garlic, buttered bread crumbs.
$29.65
Lobster Ravioli
Cherry tomatoes and spinach in a white wine cream sauce.
$35.35
Vuolo Fusilli
Spinach, kalamata olives, artichoke hearts, sun-dried tomatoes, and Ricotta salata.
$26.25
Spinach Ricotta Ravioli
roasted red pepper cream, crispy parmigiano crumble
$28.50
Classico
Chicken Parmigiana
Fusilli, layered with herbed Ricotta, Mozzarella cheese in a plum tomato sauce.
$28.50
Eggplant Parmigiana
Fusilli, layered with herbed Ricotta, Mozzarella cheese in a plum tomato sauce.
$25.10
Veal Parmigiana
Fusilli, layered with herbed Ricotta, Mozzarella cheese in a plum tomato sauce.
$31.95
Chicken Francese
fusilli, artichokes, and capers in a lemon butter sauce
$28.50
Veal Francese
Fusilli, artichoke hearts, and capers in a lemon butter sauce.
$31.95
Chicken Marsala
Fusilli in a mushroom marsala sauce.
$28.50
Veal Marsala
Fusilli in a mushroom marsala sauce.
$31.95
Carne
8oz Filet
Marsala glazed mushrooms, sauteed spinach, mashed potatoes
$44.50
Bone-In Pork Chop
sauteed broccoli, roasted fingerling, topped with vinegar peppers
$38.80
Delmonico
Compote butter served with grilled asparagus and garlic mashed potatoes.
$43.35
Seafood
Cioppino
Shrimp, mussels, calamari, little neck clams, and white fish in a seafood broth.
$38.80
Grilled Salmon
Grilled asparagus, white bean purée, and balsamic reduction.
$33.10
Pan Seared Cod
Little neck clams, sautéed spinach, and fingerling potatoes.
$30.80
Shrimp Fra Diavolo
Pappardelle and polenta crusted shrimp in a spicy tomato sauce.
$31.95
Frutti Di Mare
Linguine, 1/2 lobster, mussels, clams, calamari, shrimp, lobster, marinara.
$50.20
Pesto Scallops
Fusilli, pesto cream, and blistered tomatoes.
$33.10
Sides
Broccoli Rabe $11.40
Grilled Asparagus $11.40
Nana Jojo’s Croquettes $13.70
Polenta Fries $13.70
Roasted Potato $8.00
Seasonal Veggie $13.70
Side Mashed Potatoes $6.85
Side Pasta $9.15
French Fries $6.85

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Order and Reservations

Reservations: opentable.com

Reviews

Luis Pena
One always thinks “how good can ANOTHER Italian restaurant be?” And then you discover Vuolo’s and you get your answer. This tiny corner restaurant combined Hollywood style and glam with that New England Italian sense of family that you love. You walk in and are greeted immediately by the mother, Lisa and are blown away as you watch all night as both her family and family friends work hard to give you the best GD “home-cooked” Italian dinner you could ever ask for. If you’re looking for something glam but cozy, elegant but with a sense of family then look no further!

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Nicole Schmidt
From what I read this is family owned place, well it did not disappoint! Amazing food! Super attentive staff, it was alittle loud but that’s just people enjoying themselves. Homemade pasta and I’m sure the sauces were too. This place is a hidden wonder! Would definitely go again on another trip to Boston

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Jeffrey Mchugh
This place has an elegant but homey feel to it. This is not a chain restaurant, and the owners of the restaurant also work there. The owners go around to every table to make sure the dining experience is fun and the staff is attentive. The potions here are huge and flavorful. This is the quintessential place to go for Italian food.

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Chloe Kim
Hands down, the best Italian restaurant in the area! I’ve already been here a few times because their food is just that good and their cocktail program is absolutely top-notch. My personal favorites are their insalati di papa, the scallop & pesto fusilli and the shoemaker cocktail (if I had to choose). A great selection of apps to share with the table or to pick on with cocktails. Can’t wait to go back!!

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Frederick Wright
We visited on the second day of being open. Flawless from start to finish. Let me get the negatives out of the way first. It’s loud, extremely loud. The acoustics are punishing. But aside from that everything is flawless. Modern, clean, exquisite authentic Italian cuisine, moderate prices, warm service, and a clever cocktail menu, Highly recommended, but bring earplugs.

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Nicole Fey
Absolutely a five star experience! It’s so rare to find a real family run restaurant these days and they do everything right! From the service to the amazing food nothing was missed. It is a must see and worth a trip!

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Judy Chestnut
While a bit on the pricey side it was worth it for the absolutely delicious food. Calamari and mushroom appetizers great. We had 5 different entrees and all were scrumptious. Try the bread pudding for dessert, to die for!

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Patricia Thom
Just in from North Carolina, was suggested to go here. The food was amazing service was amazing and the owner and her family came by our table to see if everyone was enjoying there food. Dessert was delicious we got tiramisu, cream brûlée and bread pudding. Delish, oh the appetizers were fabulous. The drinks were yummy after a long flight. Great end of the day. Will be back next time in Boston. Thanks all.

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Denise Hurley
First time at Vuolo’s the food was fabulous we were a party of four, we shared stuffed mushrooms, bruschetta, arugula salad, lobster arancini & a special zucchini florets, so so good. We had special martinis & Cosmos that were unbelievable. For dinner 3 had sweet corn Risotto which was awesome, best I’ve had. One got chicken parm & they loved it.

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Elizabeth Hook
Had a great dinner with my Mom & Aunt here last night. Service was prompt & quick! The eggplant parm, arugula salad, strawberry shortcake & burrata were all sooooooo good. Cannot wait to come back!!

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