Based on 40 reviews, the restaurant has received a rating of 4.4 stars. Price
Address:
800 Pershing Hwy, Jonesboro, LA 71251
Website: http://www.facebook.com/moremudbugs
Social Profile: 
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Reviews
Aaron Balentine
Absolutely fantastic. Great flavor and plenty of spice. Crawfish are nice and large, great price friendly staff. This is better than having to cook it yourself. If in the area and craving some real Louisiana crawfish this is the place.
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Kirk Patrick
The crawfish are amazing, but what is going on with these wait times? I’ve sat in line for going on 30 minutes and vehicles aren’t even moving. It’s like this every single time I come up here. They have to know this is a problem. If it wasn’t for the waiting I would give five stars.
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Elois ambrosia
Not the greatest crawfish, and the competition is making them look even worse! I hate to say it was disappointing. I got home added more seasoning and popped them in microwave and let steam more. Enough to make me not go back. Sorry! but y’all really have to do better than that. I’m no rookie when it comes to my crawfish.
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Jamie Dupre
This place was absolutely amazing, my wife and I pulled through the drive through with Bobtail Semi lady came out at took our order. A man in a black pickup let us cut the line in front of him. Best of all crawfish and potatoes were amazing, thanks keep up the great customer service and wonderful food
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Katana Jackson
Mudbugs has the cleanest crawfish around. Not many places take the time to purge them but mudbugs does. I tried Mudbugs and received the best tasting crawdads around. No dead or overcooked crawfish in the batch. The shrimp and fish are cooked to order, Its locally owned, the owners are very friendly, the cooks are amazing. The prices are reasonable. I can’t wait until next season.
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Shemika Burns
Worst fried shrimp I ever had. The batter is terrible and the fries were too thin. I wouldn’t recommend anyone to eat their fried shrimp. I was tryna give them a chance by trying their food. Terrible mistake!!!
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Debbie Hollis
Crawfish were big & easy to peel, but not very spicy.
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Jim Stevens
The food was good, not great, but good. The crawfish is over priced but to be fair, crawfish is more expensive this season everywhere.
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Raynore Jones
For our first batch of crawfish this season it was alright. I recommend more seasoning.
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Ryan Rowell
Picked up some fresh crawfish for a boil, Keith runs s great operation. Two thumbs up!!
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