FORC Restaurant Menu – Waimea, HI

Type : Restaurant

Location : Waimea, HI

Located in the center of Waimea Town, FORC sits in front of the historicWaimea Country Lodge. Our style is open, relaxed, ohana-friendly, and full of Aloha. There’s a bar area, indoor/outdoor seating, main dining room, and separate dining room available for private events.

Offering renowned Chef Allen Hess’ flare on a traditional country kitchen with a few dishes paying tribute to classic local favorites starting with Happy Hour, and Dinner. Dinner takes a fall break every September so join us for Brunch instead! Allen Hess expanded on local land and sea offerings and developed menus both distinctive and creative in his newest restaurant. The evolving menu aims to provide returning guests a new culinary experience with each seasonal visit.

Based on 148 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

FORC Restaurant 96743

Address:
65-1214 Lindsey Rd, Waimea, HI 96743

Phone: (808) 731-4656

Website:

Social Profile:

Hours

Saturday 3–9 PM
Sunday 3–9 PM
Monday

(Labor Day)
3–9 PM

Hours might differ
Tuesday Closed
Wednesday Closed
Thursday 3–9 PM
Friday 3–9 PM

Menu

Happy Hour Grindz
House Poke $8.00
Seasonal Burger $8.00
House Pickled Vegetables $5.00
Farmer’s Platter
Seasonal roasted and raw veggies
$14.00
Local Cheese Board
Local cheese, preserved fruits
$18.00
Daily Quesadilla $9.00
Happy Hour Beverages
Draft Beers $4.00
Domestic Bottled Beer $3.00
Aerena Chardonnay $5.00
Rombauer Chardonnay $12.00
Vinho Verde $6.00
Aerena Cabernet Sauvignon $5.00
Pineapple Infused Vodka Martini
House made pineapple infusion
$6.00
Ube Lemon Drop Martini
Local ube
$6.00
Jalapeno Tequila Margarita
House made jalapeño tequila
$6.00
Crown And Coke
Crown royal whisky
$6.00
Well Cocktails $5.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: forchawaii.comopentable.com

Reviews

P Lam
Had a great experience here. The staff were friendly, flexible, and accommodating with our party, which had to reschedule and adjust group size a few times.

… more

Gillean Yuen
Was recommended by hotel staff Song, and was a bit disappointed by the food. The ingredients were fresh but the flavoring of the sauces were just not good, which was a shame!

… more

Chris G (DVSNIS)
The atmosphere was warm and welcoming,

… more

Samantha Miner
Went to Forc and was very excited to try the steak, but was not as impressed by the steak as we were hoping. The sides and appetizers definitely stole the show! I’d go back for happy hour and apps without hesitation.

… more

Dalton Cowan
I do not think I would give this place a second try, overall the food was okay and service subpar at times.

… more

Elizabeth Rollins
This is one of the best dining experiences I have had in a long time. I had an amazing steak cooked to perfection. My boyfriend had the miso fish. He can’t stop talking about how he wants to eat that meal all the time. Service was warm and sincere. Chef Allen is a fantastic human supporting eating local. The atmosphere was relaxed yet you felt you were eating the best of the elevated ranch style dining. Forc is everything Big Island cuisine is meant to be. So fantastic to see it come to life.

… more

Robert Hankin
My wife and I both had steak. I had the New York, salt and pepper only, and she had the Ribeye, with mushrooms and cabernet. I just had a feeling the New York was going to be amazing and, oh boy, it did not disappoint.

… more

Cori Ueda
The food tasted great! I loved the bone marrow butter with the bread. I wish they had the bone marrow available to order. The dishes were presented exquisitely. I loved the atmosphere of the restaurant as well. The only reason I didn’t give it 5 stars is because it took over 30min to get our food and they were out of the bone marrow. I’d come back to eat again!

… more

Johnny Nguyen
First time here and everything was good amd fresh(great customers service).Missed the oysters but we will be back and thank you

… more

Thomas Gilbert
Get a reservation and we’re seated promptly. We got a warm welcome for our anniversary celebration and got a few great cocktails. The mushroom poke was crazy flavorful and the poi had fresh tomatoes and some broth for a good twist. The kicker was the best ahi sashimi I have ever had. Gnocchi was great too.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions