Based on 152 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
161 Bear River Dr, Evanston, WY 82930
Phone: (307) 679-1003
Website: http://facebook.com/danggoodsmokehouseandbbq
Social Profile: 
Hours
| Thursday | Closed |
| Friday | 11 AM–8 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
Menu Photos
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Reviews
John McNamara
3/17/23 We had the fried cat fish, T bone steak, pork ribs, baked potatoes and jalapeño beans. Everything was really good, even the baked beans! Everything tasted like it was truly homemade! The flavor of the meat is smoked and seasoned Southwest style, steak was cooked true to order not over cooked like most places do. The catfish was breaded perfectly, the fish was so light & buttery, very good, quality meal all around. Unassuming exterior, humble diner/local restaurant interior, filled with locals. I would not recommend this place if you are a vegetarian, vegan or looking for a fresh mixed greens spinach salad wrap. This is a “sticks to your ribs” kind of place. Portions are large so bring your appetite!
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Angelena Wambolt
My parents were visiting from out of town, and we decided to eat here since it was Friday. I have eaten here before through takeout and the food was good.
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Seth Munoz
I have not visited this restaurant in quite some time because of a negative experience I had there with my father. We placed our order and waited for an hour, but it never arrived. I observed other customers who arrived after us receive their food and begin eating, while we were still waiting for our own food. We inquired about our order with the server, and she informed us that it had been misplaced. My father stated that we would give them a little more time, but if our food did not arrive soon, we would cancel our order and leave. After waiting another 30 minutes to an hour, we asked the server to cancel our order and left. We have not returned since. The food is good, but I am not going to wait 3 hours to eat. I am not trying to be rude, but they need to figure out how to get food to customers in a timely manner.
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Brandon Jaggi
We arrived having never eaten at this establishment. It was a great atmosphere.
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Jonnielle Stagen
My fiance and I are over the road (from Wisconsin), we were looking for a place with fish fry(bc it is Friday night). He ordered the Catfish and was phenomenal!! The hush puppies were perfect!! I ordered the chicken and sausage jambalaya, I added the softshell crab and shrimp, cooked perfectly!! Fried pickles were bomb!! The waitress was so polite and sweetly southern!! Thank you for the wonderful meal!! If I ever come back to Wyoming, I will make a stop here. Wish we could take you back to Wisconsin with us!!
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James Archuleta
Phenomenal Barb-B-Que and Southern style cuisine. I had the Catfish platter and my son had the Chicken strips. Both were served promptly and were hot and fresh perfectly seasoned. The service by Jill was fast and friendly. The restraunt was very clean and the Western decor is really something to marvel at !!!
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2 Ton Enterprises
Good food, and generous portions.
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Debbie Varras
Excellent meal. Everyone was satisfied and full when we left. The ladies in the kitchen are amazing–they know how to cook up some good barbecue and food.
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Daniel Johanns
Biggest fish sale day in the country, good Friday, and these retards aren’t open to sell their “awesome catfish”. The western business model is crazy! Wish I was independently wealthy…
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Brent Williams
This little hole in the wall BBQ restaurant is actually really good! I had the two meat platter with three sides. Pulled pork was amazing, brisket was very good, the salad was small but excellent and the home cut fries were also excellent. My wife had the cat fish, some of the best she’s had. The fried shrimp were average. Highly recommend!!
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