Ragazza Di Bufalo Menu – Donnelly, ID

Type : Italian restaurant

Location : Donnelly, ID

Based on 322 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

✔️ Dine-in ✔️ Takeout

Ragazza Di Bufalo 83615

Address:
319 Main St, Donnelly, ID 83615

Phone: (208) 325-3463

Website:

Hours

Saturday 4:30–8:30 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 4:30–8:30 PM
Wednesday 4:30–8:30 PM
Thursday 4:30–8:30 PM
Friday 4:30–8:30 PM

Menu

Dinner
Seasonal Soup Of The Day $5.00
Italian Chopped Salad
Mixed Greens / Cucumber / Tomato / Mozzarella / Olives / Salami / Oregano Vinaigrette
$7.00
Classic Caesar Salad
Caesar Dressing / Parmesan / White Anchovies / Garlic Croutons
$8.00
Beef Tartar
Diced Northwest Beef / Quail Egg / Capers / Crostini / Arugula / Black Garlic Aioli
$14.00
Roasted Butternut Squash Salad
Roasted Butternut Squash / Charred Romaine / Ricotta Salata / Honey Almond Vinaigrette
$9.00
Lobster Ravioli
Maine Lobster / Lobster Sauce / Parmesan Cheese
$16.00
Smoked Salmon Gocee
Smoked Salmon / Six Cheese Pasta / Capers / Cheese Sauce
$13.00
Seared Scallops
Fresh East Coast Scallops / White Bean Ragout / Crispy Beef Bacon
$16.00
Flatbread Of Day
Chef’s Toppings of the Day
$11.00
“Ragazza” Crispy Artichokes
Breaded Artichoke Hearts / Creamed Spinach Sauce
$10.00
Calamari Fritti
Crispy Calamari / Spicy Marinara Sauce / Lemon
$14.00
Beef Lasagna
Local Beef / Ricotta Cheese / Fresh Pasta Sheets / Marinara Sauce
$16.00
Clam Bacon Spaghetti
Fresh Spaghetti / Steamed Clams / Asparagus / Crispy Beef Bacon / Clam Cream Sauce
$19.00
Prime Beef Ribeye Steak
Horseradish Mashed Potato / Gremolata / Rosemary Sauce
$31.00
Local “Hobbit Hill Farms” Yak Sausage Pasta
Yak Italian Sausage / Roasted Peppers / Spinach / Orecchiette Pasta / Marinara Sauce
$19.00
Pork Osso Bucco
Slow Braised Pork Shank / Apple Smashed Potato / Garlic Spinach / Sage Sauce
$27.00
Lobster Linguine
Maine Lobster Chunks / Fresh Linguine / Spinach / Tomato Cream Sauce / Lemon Zest
$27.00
Veal Marsala
Pounded Veal Cutlet / Orzo Pasta / Mushroom / Marsala Sauce
$21.00
Chicken Manicotti
Chicken Breast / Spinach / Mozzarella / Ricotta / Marinara / Cheese Sauce
$19.00
Gorgonzola Gnocchi
Potato and Ricotta Dumplings / Spinach / Gorgonzola Cheese Sauce
$17.00
Alverdi, Pinot Grigio – Fossalta Di Piave, Italy $28.00
Vino De Eyzaguirre – Syrah, Chile $28.00
Bellafina, Prosecco – Vento, Italy $28.00
Saracco, Moscato D’Asti – Piedmont, Italy $10.00
Veuve Devienne, Sparkling Rose, Sec – Loire Valley, France $8.00
Ruggeri Giustino B, Prosecco Superiore – Vento, Italy $50.00
Fernlands, Sauvignon Blanc – Marlborough, NZ $9.00
Kiona, Chenin Blanc – Columbia Valley, WA $10.00
Passimento, Bianco – Veneto, Italy $12.00
Tedeschi, Bianco, Capitel Tenda, – Soave, Italy $12.00
The Walls, Les Jeunes Vignes, Chardonnay – Walla Walla, WA $9.00
Zuccardi, Malbec – Uco Valley, Mendoza, Argentina $11.00
Eco Terreno, Three Vine Red, Single Estate – Alexander Valley, CA $11.00
Walla Walla Vintners, Sangiovese – Walla Walla, WA $13.00
Passimento Rosso – Veneto, Italy $13.00
Mazzei, Badiola – “Super Tuscan” – Tuscany, Italy $11.00
Tedeschi, Lucchine, Valpolicella – Vento, Italy $12.00
Kiona Estates, Cuvee, Red Blend – Columbia Valley, WA $10.00
Kiona Estates, Cabernet Sauvignon – Red Mountain, WA $14.00
Revelry, Merlot – Columbia Valley, WA $12.00
Mossback, Pinot Noir – Russian River Valley, CA $13.00
GD Vajra, Barolo 2015 – Bricco Delle Viole – 1.5L Piedmont, Italy $200.00
GD Vajra Barolo, 2014 – Ravera, Piedmont, Italy $99.00
Mazzei, Mix 36, 2010 – Fonterutoli, Tuscany, Italy $120.00
Chateau D Aiguilhe, Bordeaux Blend – Bordeaux, France $63.00
Pasqua, Amarone 2013 – Veneto, Italy $65.00
Gary Farrell, Pinot Noir – Russian River Valley, CA $55.00
L’Ecole, Cabernet Sauvignon – Walla Walla Valley, WA $52.00
Huston Vineyards, Cabernet Sauvignon – Snake River, Valley, Idaho $45.00
Clearwater Canyon, Syrah – Lewis – Clark Valley, Idaho $42.00
Kopke 10yr – Douro, Portugal $10.00
Kopke 20yr – Douro, Portugal $20.00
Coors Light $4.00
PNW Lager $4.00
Belching Beaver Brewery ‘Hop Hwy’ IPA $5.00
Stiegl Radler ‘Grapefruit’ $5.00
Melvin Pale Ale $5.00
North Coast’s ‘Old Rasputin’ Stout $5.00
Peroni $4.00
Coke $2.00
Diet Coke $2.00
Sprite $2.00
Pellegrino And Acqua Panna $4.00
Pellegrino Flavored Water $2.50
Jackson Hole Soda Co
Root Beer, Cream Soda, Orange Cream & Huckleberry
$3.00
Family Hour
Smoked Chicken Fettuccine
with Alfredo Sauce
$10.00
Salmon Picatta
with Orzo Pasta and Tomato Caper Dressing
$10.00
Mushroom Pasta
with Fettuccini Pasta and Parmesan Truffle Sauce
$10.00
Italian Sausage, Mushroom Meatballs
with Spaghetti and Roasted Garlic Sauce
$10.00
Dessert
Classic Tiramisu
Lady Fingers and Mascarpone Cream
$6.00
Italian Coconut Cream Cake
Carmel Sauce
$7.00
Warm Apple Walnut Strudel
Carmel Sauce and scoop of Vanilla Gelato
$7.00
Limoncello Cheesecake
Dark Cherry Sauce
$7.00
Gelato / Sorbet Of The Day $4.00
Saracco Moscato D’Asti – Piedmont, Italy $7.00
Fattoria Del Cerro, Vin Santo Di Montepulciano -Tuscany, Italy $10.00
Kopkey 10yr – Douro, Portugal $10.00
Kopke 20yr – Douro, Portugal $20.00
Kids Menu
Mozzarella Sticks
with Marinara Sauce
$6.00
Mini Meatballs
with Spaghetti and Marinara Sauce
$9.00
Seared Chicken Breast
with Fettuccini Pasta and Alfredo Sauce
$8.00
Selection Of Pasta
with Cheese Sauce or Butter and Parmesan
$7.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kathryn Hanson
Manager left very false claims after I edited my review and after a very nice phone call. The only reviews I left were on google and open table. I did not storm all media outlets with negative reviews. I did tell staff about how unhappy I was with the meals. Will never recommend again and will never visit again.

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Kelsey Huson
The food & staff are amazing! Are server Terri was the best! We had the artichoke appetizer which was delicious. I enjoyed the lobster linguini it has lots of meat & my bf had the braised boneless ribs which were to die for! The meat falls right off the bone. To end the night we had the 3 layered coconut cake

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Gloria Geleynse
An amazing restaurant in little Donnelly, Idaho. The food was amazing, the service was fabulous and the atmosphere inside was beautiful.

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Peder Kopperud
Whatever you order from the menu will be delicious. You can’t go wrong. The bread offering is an absolute must as an appetizer. The wine selection is solid. Go here, you will not regret it.

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Stephen
VERY pleasantly surprised. This is the diamond in the rough location. There’s too many praises to sing about this place to mention. Just have dinner here – you will not be disappointed!

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Jon McPherson
Amazing food in an unlikely spot. Didn’t have high expectations for Italian plopped next to the road. I was pleasantly surprised by Skip and his wife who run a great family restaurant with some amazing food!

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AM Robert
4 stars for atmosphere, sunset lake views, and service. 3 stars for food – they’ve changed the menu with no healthy options besides the salads. Heavy cheese sauce for several dishes , bacon, even the seafood came as a pasta option for except for 1.

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LuAnn C
We eat here as often as schedules allow. The food never disappoints, and the staff are exceptional. Chef Steve and his other chef counterparts do a fabulous job at keeping the menu fresh, yet always maintaining the favorites. Keep up the good work!!!

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Jake Sabastian
I tried to make a reservation online and was notified that I could not complete request due to a two hour window min request, tried to call and line was busy. I live in Cascade and drove to Donnelly because I heard great things about this restaurant, and was immediately dismissed by the hostess who is the owner and mother of the child running the front of the house. I was told due to it being their 5 year anniversary, they were not accepting reservations, during which time I overheard a reservation being made over the phone by hostess. With it partly cloudy and sunny, and a full patio that was completely empty; I requested to sit outside and was again denied. I am a new 20 year Army Veteran who recently retired and moved here and was astounded by the rudeness, disrespect, and disregard to a new potential customer. I’d highly recommend to anyone local or out of town to keep on driving by this restaurant and don’t even bother stopping. There are places in McCall and Cascade who would absolutely love and enjoy your business and company and the food is amazing!

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Evad C
Great food, friendly hard working staff. Family owned and operated business. Nice outdoor eating area. Some of the best Italian food I’ve eaten. I had Chicken Parmesan and wife had Lobster pasta. Both were excellent. Not cheap but reasonable for the quality especially in the McCall Donnelly area.

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