Ports Cafe Menu – Geneva, NY

Type : American restaurant

Location : Geneva, NY

Small, scenic bistro on Seneca Lake pairs steaks, fish & local produce with regional wines & beers. Based on 926 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ports Cafe 14456

Address:
4432 W Lake Rd, Geneva, NY 14456

Phone: (315) 789-2020

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–9:30 PM
Wednesday 5–9:30 PM
Thursday 5–9:30 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM
Sunday Closed

Menu

Salads and Appetizers
Bella Greens
mixed greens, roasted portabellas, sun-dried tomatoes, goat cheese and toasted pine nuts tossed in a balsamic vinaigrette
Ceasar Salad
crisp romaine lettuce, shaved parmesan, garlic herb croutons and house made caesar dressing
House Salad
mixed seasonal greens, chickpeas, cucumber, carrots, red onion, with garlic herb croutons
Winter Night Salad
mixed greens with sliced Empire apples, spiced walnuts, craisins, red onions, crumbled gorgonzola with raspberry vinaigrette
Baked Brie
in a puff pastry, daily fresh made toppings
Bang Bang Shrimp
lettuce cups, sriracha aioli, house pickles
Calamari – Shrimp Fry
cornmeal dipped served with a lemon-garlic aioli
Mussels
garlic, white wine steamed, house focaccia bread
South Baltimore Shrimp Boil
we spice ’em, steam ’em & you peel ’em with garlic butter or cocktail sauce
Entrees
Nightly Specials Menu
You’ll be surprised by this amazing selection of menu options.
Atlantic Salmon Filet
house spice blend rub, char-grilled, sautéed spinach-onion chutney, basmati rice
Cafe Fajitas
loaded with fresh salsa, guacamole, sour cream, refried beans, melted cheese, Mexican rice. served with your choice of: adobo chicken / ancho steak / margarita cilantro shrimp / mixed veg / house mix
Cheese Ravioli
in a pesto cream sauce and portabella mushrooms
Delmonico/Ribeye Steak
seasoned with fresh minced garlic and cracked peppercorns, topped with herbed butter and cabernet-mushroom au jus, choice of potato
Gnocchi
10-hour tomato-red wine braised short rib ragout, house ricotta gnocchi, grilled focaccia
House Smoked Carolina Spare Ribs
with honey corn bread, buttermilk slaw and choice of potato
Thai Chicken And Shrimp
peanut sauce, with roasted peanuts, fresh basil over linguine
Tandoori Chicken
with almond-onion curry over basmati rice
Shrimp Saute
with feta, pine nuts, tomatoes, baby spinach, artichokes, and white wine, served over linguine

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: portscafe.com

Reviews

Jeremy Yowell
Ports Cafe was a very good restaurant during our recent Finger Lakes trip. The service was fast and congenial, and I appreciated the easy reservations and ample parking. The decor inside was standard fare, but it was lively on a weekday night. The food options were similarly fairly standard, but everything we tried was good to great, and the wine options were delicious.

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John Evans
Great find for dinner. Very good food. Not inexpensive. Bartenders were really nice while we had drinks at the bar waiting for our reservation time. Server was nice and attentive. Very busy. Loud. Thought we’d have a lake view based on Maps, but not really.

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Kim Ablir
New in the area & my bf took me here for my bday dinner. Staff were very nice & accommodating, did not have to catch her, stopped by our table from time to time to check on us. Food were amazing as well, octopus appetizer is a must try! & their crème brulee is one of the best I’ve had. Kinda had a glance of the lake view . Will definitely come back & take my friends here when they come visit me!

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Lindsay Betts
Amazing!!! My husband had the lambchops, and they were cooked to perfection. I had the cod and loved every bite. Great flavors! The crembrule was the best I’ve ever had, and the sugary topping was perfectly crunchy. To top off the visit the service was absolutely wonderful. Highly recommend Ports.

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Mike Clancy
Service and food have always been excellent. Ports has never disappointed and I have been going there for years. Consistently good, fresh food quality and attentive service. The bang bang shrimp is fantastic. Every dish is creative and well prepared. They have a regular menu and offer great daily specials. A little pricey but worth it for the great dining experience.

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Christine K
Our experience was fantastic. The place is very cozy. We were lucky to get a reservation on the same day. Our server at Billsboro winery actually told us to come here over anywhere in Geneva, and we were not disappointed. We had the mussels and they tasted great. I wasn’t a huge fan of the “chunky”-ness of the sauce, I’m a fan of just a great broth with little extras when it comes to mussels. I chose the pork special and my fiancé had the gnocchi. Both were excellent but the pork was better. This place is worth a stop for sure!

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Jon Grinsted
Great food with bold flavors. I had a rack of lamb with peppercorn crust and cabernet demi. My wife had chicken and shrimp pasta with Thai peanut sauce. Big hits. Dessert was Bourbon Pexan Creme brulee, which was cooked perfectly. Kudos!

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Geoff Langdon
Highly recommended for its great service, varied menu, and excellent food.

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Jules Huang
Friendly staff and great service.

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Calvin Rose
What’s not to like? The sourdough garlic butter bread dipped into the Mexican corn and jalapeno popper soup was fabulous! The fried green tomatoes were incredible, and the Walley special and Halibut main dishes were absolutely wonderful. I don’t know the name of our server tonight, but we all thought she was delightful! She even made us a special hot fudge Sunday for dessert. We will definitely go back the next time we’re in the area, which I hope will be soon.

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