El Ranchero Taco Shop Menu – Chula Vista, CA

Type : Mexican restaurant

Location : Chula Vista, CA

Based on 436 reviews, the restaurant has received a rating of 4.3 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

El Ranchero Taco Shop 91911

Address:
3344 Main St, Chula Vista, CA 91911

Phone: (619) 476-8005

Website:

Hours

Friday 8 AM–8 PM
Saturday 8 AM–8 PM
Sunday 8 AM–8 PM
Monday

(Labor Day)
8 AM–8 PM

Hours might differ
Tuesday 8 AM–8 PM
Wednesday 8 AM–8 PM
Thursday 8 AM–8 PM

Menu Photos

Photo Gallery

Reviews

ChampagneShore
Love the shrimp ceviche tostadas, tacos al vapor, and they have the best beans!

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Raul Vargas
It was a good place years ago. It still is acceptable but not great. The service is spotty, sometimes good, sometimes not so.

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Alicia McConnachie
Yes! 5 stars all around! Raspatos (Nueź) ON POINT! . They actually messed up on our order and gave us three fish tacos, instead of the Barbacoa; but the chef made it right immediately, free of charge of course. Great customer service, and killer food. Barbacoa =

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Bori Riggins
This is my favorite taco shop in San Diego. They have the best raspados and their carne asada is my favorite. I will drive here just for their Tamarindo raspados!

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pdangelo4 D
The food was absolutely phenomenal. The only downside is the atmosphere of the place is weird. Really loud music playing with a bunch of junk taking up a quarter of the space in addition to needing a new paint and ceiling upgrade. Easily fixable issues though

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Paige C
Tacos Al Vapor are tasty and scrumptious. A little bit of a wait but it’s worth it!

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Liz McGuire
Delicious fish taco.

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samuel moore
Always amazing and authentic food, owners treat you well and the food is always fresh.. don’t forget to get a raspado!!

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Juan Vera
Great flavor as always! Torta de Lomo, tacos de Barbacoa, and consume de Barbacoa. I’d recommend this place to friends and family.

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Arturo Delgado Mora
The best in Chula Vista great family friendly atmosphere. The cook is the best carne asada griller!! Carne asada just like when I do at home! Especially cooked on charcoal! Love the cooking process and finally to eat it! Thanks!

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