Housemade dumplings, noodle bowls & Chinese standards in a warm, brick-lined eatery. Based on 563 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
868 W Park St, Eugene, OR 97401
Phone: (541) 799-1088
Social Profile:
Hours
| Monday
(Labor Day)
|
12–10 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
Menu
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Menu Photos
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Reviews
Makoto
The service here is what really took me by surprise. We ordered to go and ended up eating it outside their restaurant and were promptly given bowls, water, and serving utensils. The food took a little while to come so we didn’t want to wait any longer.
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Jake Phelps
I had a really pleasant dinner here at Bao Bao House. We ended up ordering the BBQ pork, shrimp Bao and mapo tofu. Everything was good, if perhaps a bit underwhelming to my palate. I don’t eat very much Chinese cuisine so I can’t speak to the authenticity but it was all pretty evenly tasty. Optional vinegar, soy sauce and chili paste were provided on the table which helped spice up the dishes.
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Judy Merrill
The food was amazing- steaming hot and tasty! the Bao dumplings were fluffy, with juicy pork. Staff was super friendly.
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Michelle Fieseler
Stopped by here while traveling through Oregon. The restaurant is very small and cute inside. My boyfriend ordered the Double Shrimp chicken Noodle soup and said it was excellent. Very tasty shrimp and the best fish balls he has ever had. The curry beef dumplings were good, but too doughy for me. I got the Special Beef Noodle soup. I was unable to eat it because the chunks of meat were all different shapes and textures and I was expecting beef strips similar to what they put in Pho. I sent my soup back and they were less than happy about it. According to my boyfriend I’m just too picky and the beef looked good so they still get 4 stars 🙂
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Marvy Schuman
We went on Chinese New Year after a concert. It was the perfect place for some nice hot soup and some bao to celebrate the new lunar year of the rabbit. The soups were exceptionally hot as expected from Chinese restaurants.
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BETTY Rodriguez
Absolutely Delicious and Authentic cuisine!! My husband and I loved everything we had from the beef fried rice, curry beef Bao to the beef noodles!! Highly recommend this restaurant and it has such a cozy setting:)
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D C (Fluffs Adventures)
Overall it was good! Food was quick to come out. Decent portions, and clean environment. Service… Distant? They got the job done tho. Definitely worth a try
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K Jones
Stopped here for a quick snack on a Sunday afternoon and it was a great choice! We split the pork bao and shrimp bao (we were too hungry to take a pic before we started eating, so just imagine there are 12 bao lol). With some soy, vinegar, and chili oil, they were so delicious, with a great springy texture. A very filling mid-day snack!
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valene Wolfe
From out town and I’m always after these noodles only some places serve. Not only did they have my favorite dish but we also got other meals for my family. We made the order to go. They were very pleasant and understanding (bathroom was needed even though we were ordering take out). Food was amazing and all round great service.
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J R
I was really excited to try this place! We called in a pick up order. The building is in a hard to find location and it was hard to find parking even on a mid weekday evening. When we got home, the presentation was basic. The curried beef bao zi we ordered looked well prepared but had little to no flavor. The same goes for the 2 entrees we ordered, curried mix veggies and rice + 1 more dish. We both had to add our own veggies from home plus seasonings to even make them taste better than similar frozen meals we would have gotten from a grocery store for half the price. The two small to go containers of house sauces were both underwhelming. One was a watered down soy sauce and the other, a hard to chew chili “paste.” We sadly will not be going back due to boring presentation, location and mostly lack of flavor/quality in ratio to cost per dish.
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