Greenville Avenue Pizza Company is your local from scratch pizza & wings restaurant. The original location started on lowest Greenville Ave. in 2007 and ten years later GAPCo expanded and opened the Peavy Rd. location. In November of 2021 GAPCo opened its 3rd location in Richardson, Tx. As a staple of the DFW metroplex GAPCo is considered one of the best pizzerias in the city and recognized by Pizza Today magazine as an industry leader throughout the country.
Snug, simple eatery offering thin-crust pizzas, salads & wings for takeout, delivery or dine-in. Based on 225 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
520 Lockwood Dr Suite 200, Richardson, TX 75080
Phone: (469) 825-0777
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Kenneth La Cour
I’ve tried a lot of pizza in DFW this is one of the best. I went at an odd time around 2pm but the service was phenomenal, the pizza was just as good. 1 slice was a 1/4 of a pie pretty much for only around $8. Not quite New York style but darn good for sure, the sauce was perfect not over seasoned with crazy herbs even better it wasn’t sweet! Thank the pizza heavens. Cheese was mild and had a precise amount with quality fresh toppings. Thin crust that holds up folded or not. Will be coming back for sure, GAPC has a fan in me.
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karla garcia sanchez
We’ve been coming for years to this area of Dallas and have always passed by this pizza place and it always smells good. We were near by the other day and decided to finally give it a try. It didn’t disappoint and the personal slices were very decent portions. Very delicious.
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Michael Lyssy
Came in here after a run one day and it’s nice spot. Atmosphere is good with lots of tables and a bar. The service was not incredibly fast but I was also not in a rush. I got the Margherita pizza and it had a nice ratio of tomatoes to mozzarella. The leftovers also kept well. Nice size for value.
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Jason Bailey
Indulgence knows no bounds at Greenville Ave, where the art of pizza-making reaches its pinnacle. The Butcher’s Revenge, an epicurean masterpiece, flawlessly marries tradition with innovation. Every bite unfurls a symphony of flavors, with its robust tomato sauce, perfectly melted mozzarella, and a symphony of succulent meats. The crisp, yet pillowy crust is a testament to the pizzaiolo’s craftsmanship. With each slice, one experiences the harmonious interplay of textures and tastes, leaving one craving more. GAP’s commitment to excellence is evident in this divine creation. A true triumph that demands a standing ovation. Bravo!
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S. Kenton Kravig
Always exceptional food, cheerful service, and a great deal! The Lunch Special is perfectly sized, and today I tried the Crawfish Boil Seasonal Pizza – amazing and convincing! Highly recommended all around!
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Rachelle White
Stopped in after my neices installation. Glad I did.. LOVE pizza, they use a wood oven, which is delicious if the ingredients are premium. THESE WERE! I had the seasonal special (see pics) which one of the servers advised they should have for a few more weeks. Parking is limited as there are other restaurants in the same lot. 1 ordered a slice (which is huge & equals 3 slices), ingredients almost to the crust – ate it ALL. Got preseco (not pictured) and toasted beef ravioli. The best thing about my office moving to Richardson, I can pick up on the way home.
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Suzanne Chapman
GAPC is my go to pizza spot most Friday nights. I joke that my long runs are fueled by GAPC. My favorite pizza is the specialty Pretty Pickle and if that’s not available I’ll go for the Mexican or Marghareta or just a good ole slice of cheese pizza. Super random but for a pizza place their garden salad is really good..lettuce is always crisp and green with fresh tomatoes and carrots.
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Shacora B
This was my third time going and I must say the appetizers are the best!! Sampler, pizza rolls, and garlic knots are my favorite! The seasonal pickle pizza was shockingly satisfying. I ordered a slice of pepperoni and cheese but unfortunately, it sat in the oven a bit too long. It was crispy.
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Allison Bolin
I absolutely love this place! Sincerely some of the best pizza I’ve ever had. I dream about the 5 cheese pizza alllll the time. Their wings are delicious, juicy, and fresh. The ranch and pizza crack are *divine* additions to anything you wanna eat. Honestly haven’t had anything I haven’t loved (and immediately devoured)!
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TDE Radio
I always get pizza from them and each time has always been an amazing experience. The pizza crack is the best!!!!
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