Generous plates of traditional Italian comfort fare are the draw at this established, homey venue. Based on 728 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
IN the Mama Leone’s Plaza, 2300 N Tamiami Trail, Nokomis, FL 34275
Phone: (941) 918-9889
Social Profile: 
Hours
| Saturday | 12–9:30 PM |
| Sunday | 12–9:30 PM |
| Monday
(Labor Day)
|
12–9:30 PM
Hours might differ
|
| Tuesday | 12–9:30 PM |
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–9:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: mamaleonesrestaurant.com
Reviews
Sandra Locascio
Great food, our server Holly was on top of everything and was very attentive. The food was delicious with extremely generous portions. The red sangria was very tasty with a lot of fruit. The lasagna and stuffed shells were very authentic. The cheesecake was a generous portion and tasty. A great dining experience. The pizza also looked yummy.
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William L. Gwynn
Excellent service, excellent prices and the portions are extraordinary!
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Joseph Palumbo
Very good food.. everyone was so nice and friendly.. delicious..will be back..
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Mott Key (Bay harbor vagabond)
Very atmospheric place, a quiet Italian restaurant. Margherita Pizza needs higher quality tomatoes. Do not bake basil leaves! Authentically, they have to be fresh to enhance pizza. That is the whole point of using basil. The wine used for Sangria is ok, but it could be much better if more fruit (apples, oranges) is used.
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Dwight Doherty
Ordered takeout from this Italian gem and was blown away! The salad was incredibly fresh, perhaps the best I’ve ever had, complemented by a homemade dressing that was out of this world. The chicken Parmesan was perfection, and the manicotti, meatballs, and chicken wings didn’t disappoint. Kudos for the meticulous packaging — cold items were separated, and dressings had their own containers.
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Don Hall
Great bar area , food ok , didnt like the frozen vegetables…
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Greg D
First time and not my last. Did takeout after a long day of moving into the new house. Veal parm over linguine was great. The breading was just right. The bread was great – not too much garlic or herbs.
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J D
Needs some cleaning and renovation. Food was ok – Veal Marsala was tough with brown gravy and a few mushrooms. Salad was better. Server was very nice.
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Brian
Wanting pasta, we made our stop hear and glad we did. My son and I spaghetti and meatballs, I went with the traditional pasta while he went with the penne pasta, and my wife had the manicotti. For dessert I had taramisu and my son went with ice cream. We received nice, large portions filled with flavor. The waitress was very nice and down to earth. Our next visit, we will be sure to stop in for another great dinner.
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Tony Tamame
Good food, good portions, good drinks (a bit pricey) but not too far away from the norm these days…nice place good atmosphere GREAT waitress glad we went…try it!
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