Trio North Wildwood Menu – North Wildwood, NJ

Type : Restaurant

Location : North Wildwood, NJ

Trio North Wildwood is an American Gastro Eatery that specializes in serving high-quality food. Guests can build their dinner from our small plate choices, or choose from our large plate section such as steak, pork chop, rotisserie duck, seafood or a combination of both. We are filling the void between fine dining and bar fare.

Chef-Driven and Quality Focused

Based on 82 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Trio North Wildwood 08260

Address:
700 New Jersey Ave, North Wildwood, NJ 08260

Phone: (609) 796-2446

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday Closed
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday Closed

Menu

Main Menu
Soup Du Jour $14.00
Scallop Roll
Fried Bay Scallops, Thai Mayo, Vinegar slaw
$18.00
Bang Bang Calamari
gluten-free
$17.00
Flatbread Du Jour $16.00
Shanghai Street Wings
Confit, Flashed Fried
$17.00
Mediterranean Tuna Tartare
Sundried Tomato, Olive Oil, Artichokes, Grilled Pita
$19.00
Mussels & Clams
Saffron Tomato Broth, Pita (GF option, no Pita)
$19.00
Tomatoes & Toast
Blistered Heirloom Cherry Tomatoes, Basil, Whipped Ricotta, Grilled Ciabatta
$17.00
Cucumber Caesar
Parmesan Cheese, Breadcrumbs
$16.00
Sea Bass
Mushrooms, Asparagus, Port & Sherry Butter Sauce
$38.00
Kung Pao Chicken
Stir-fried Chicken, Broccoli, and Peanuts with Scallion & Garlic Jasmine Rice.
$31.00
Andouille Meatballs
Honey Lime Garlic Glaze, Jasmine Rice, Black Beans, Corn
$32.00
The Big Smash
2 Smashed Patties, Jack Cheese, Shredded Lettuce, Shaved Onions, Chef’s Sauce
$18.00
Crab & Shrimp Cakes
Crabmeat, Shrimp, Cornishon, Caper Tarter Sauce
$34.00
Jerk Pork Chop
House-made preserves
$39.00
BVP Meatloaf
House Steak Sauce
$27.00
Salmon
Sticky Ginger Lemon Garlic Glaze
$35.00
House Dry Aged Steak
Bordelaise Sauce
Mushrooms
Roasted in red wine. Vegetarian, vegan, gluten-free
$9.00
Mac-N-Cheese $9.00
Skin On Fries
Rosemary, Parmesan, Garlic Mayo. Vegetarian, gluten-free
$9.00
Baby Carrots
Herb Butter
$9.00
Roasted Potatoes With Dill Creme Fraiche $9.00
Mexican Street Corn $9.00
Roasted Vegetables $9.00
Mac-N-Cheese $9.00
Pasta & Butter $9.00
Kids Burger & Fries $12.00
Kids Hot Dog & Fries $10.00
Coffee $4.00
Tea $4.00
Soda
Diet Coke, Coke, Sprite, Ginger Ale
$3.50
Sparkling Water $8.00
Juice
Choice of Cranberry or Lemonade
$7.00
Chenin Blanc $35.00
Cordyline Rosé
56% Tempranillo 44% Grenache
$35.00
Cabernet Franc $44.00
Ask Your Server For Dessert Selections
Ask your server for the dessert selections.
Gus Zimmerman
Executive Chef
Monica Johnson
Garde Manager
Taste of Trio
Soup Du Jour
Caesar Salad
Lettuce, Croutons, Shaved Reggiano, Boquerones Anchovies (GF Option no croutons)
Spinach Vegetable Dip With Artisan Pita Triangles
Kung Pao Chicken
Stir-fried Chicken, Broccoli, Peanuts with Scallion & Garlic Jasmine Rice
Lasagna
BVP, Carrots, Ricotta Bechamel
BVP Grilled Meatloaf
House Steak Sauce
Salmon
Sticky Ginger Lemon Garlic Glaze
Rosemary Parmesan Fries
Mac N Cheese
Scallion & Garlic Jasmine Rice
Mixed Potato Salad
Asparagus
Baby Carrots Herb Butter
Mushrooms

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Anne Wicker
I will admit total hidden gem! I am a foodie, but Wildwood, other than my childhood favorites, can be mostly a miss unless it’s bar food. This place was is different and amazing! I had the special “seafood pot pie” which was really more like a delightful beef Wellington with lobster, shrimp, and scallop than pot pie. 10 out of 10. My partner got the salmon with Mac and cheese and Mexican corn. For an appetizer we had the Italian tuna carpaccio which was so good. We finally have a Cape May restaurant in Wildwood. Wish I came sooner and can’t wait to be back!

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T Veitch
Absolutely delicious!! Wonderful service and the food was over the top! We had a party of 6 ppl and able to try so many different dishes. Each one was a culinary delight! Thank you Chef and Owner Gus for your outstanding establishment… can’t wait to return.

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Sue Radomski
We loved our meal at Trio tonight! The service was friendly and thoughtful. Our appetizers (tuna tartare and scallop rolls) were perfect. Our entrees were a short rib kabob special and the sea bass. We loved both! Happily, we still had room for dessert. The chocolate/caramel mousse was a real treat! Thank you to all of the Trio staff! We will definitely be back!

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Iliyan Yordanov
My first time in Trio NWW was yesterday ( Friday). Living on the island me and my friends always appreciate a new restaurant in town. Service was great and even though it was a busy Friday night we received our food in a very reasonable time. I ordered the Pork Chop which was to die for; one of my friends got steak which was very good from she said and my other friend order the crab cakes( he said they were delicious). Thank you to the owners and the staff for bringing something new in town – great tasting food and relaxing atmosphere. We will be back soon!

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Paula Fusco
The food was so delicious. Cape May food in North Wildwood. So happy you are here.

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Joe Zarroli
Simply outstanding! Great atmosphere, attentive staff and the food was spectacular. Love the decor with open kitchen!

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Gerard Lex
My wife and I went to TRIO with another couple. I had the grilled meat loaf. Three slices. I ate only 2, and brought one home. It was a combo of beef, pork and veal. I thought it was dry and a bit bland. My wife had Sea Bass. She thought it could use some seasoning. My friend had Salmon, which he enjoyed quite a bit. His wife had a burger with fries. It looked quite appetizing and she ate it all.

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Drew Gandley
Came here for Mother’ Day and it was fabulous! I had the aged pork chop, it was perfectly seasoned. I usually ask for salt just in case but it did not need it at all. Our servers were great. They knew where every plate went without having to ask and they cleared our plates when everyone was done. Two things that I feel have been lost in time. We felt well attended to and not rushed. The banana parfait was so delicious. The restaurant is beautiful and we will put this on the list to go back to.

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Stephanie Notarange
Excellent dinner with all the cousins while on vacation! A combination of small plates, large plates and composed dinners. A great variety to choose from!

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Diane Fegley
Everything had amazing flavor! Loved the scallop roll, the cauliflower and their mushrooms – all amazing!

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