Chin Chin Brentwood Menu – Los Angeles, CA

Type : Chinese restaurant

Location : Los Angeles, CA

Chin Chin® made its debut on Sunset Blvd in Los Angeles in 1983, introducing dim sum and other Chinese favorites prepared using traditional Cantonese cooking techniques. Each dish is made with premium ingredients, fresh-to-order, without adding any MSG, and served in a contemporary environment with friendly and efficient service.

35 years later, Chin Chin has firmly established itself as one of the most iconic restaurant brands in America, with 7 locations throughout Southern California and in New York-New York Hotel & Casino™ on the Las Vegas strip.

Our longevity and success is because of our team of passionate professionals that are truly committed to delivering the best American Asian cuisine and a genuinely enjoyable dining experience

Long-running, spacious spot serving classic Chinese cuisine from locally sourced produce. Based on 251 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Chin Chin Brentwood 90049

Address:
11740 San Vicente Blvd, Los Angeles, CA 90049

Phone: (310) 826-2525

Website:

Hours

Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Rice
YANG CHOW FRIED RICE
Shrimp, bbq pork, peas, carrots and egg. No soy sauce.		 $14.00
FRIED RICE
Wok-fried rice with vegetables, egg, scallions and fried rice sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $10.00
STEAMED RICE
(white or brown)		 $2.00
Noodles
PEANUT NOODLES
Lo mein noodles, preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions. Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
LO MEIN
Shredded assorted vegetables.Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
CHOW MEIN
Yellow onions, Napa cabbage, bean sprouts, sliced carrots, celery, snow peas and broccoli in a brown and white sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
CHOW FUN
Assorted vegetables, bean sprouts, scallions, onions, wide chow fun rice noodles and chow fun sauce.Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
ANTHONY’S SPECIAL NOODLES
Lo mein noodles, sliced & shredded carrots tossed in a spicy cilantro sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
SPICY SEAFOOD NOODLES
Shrimp, calamari, scallops, scallions, snow peas, red onions, chili pepper, black bean sauce and lo mein noodles.		 $18.00
Kid-sized
KIDS ORANGE CHICKEN $8.00
KIDS BEEF & BROCCOLI $8.00
KIDS LO MEIN (CHICKEN OR VEG) $7.00
Beverages
SODA
Pepsi, Diet Pepsi, Sierra Mist, or Orange Crush. (12 fl.oz can)		 $2.00
WATER
Acqua Panna (500ml) still or San Pellegrino (500ml) sparkling		 $3.00
SAN PELLEGRINO SPARKLING FRUIT BEVERAGE
Orange, Blood Orange, or Lemon. (12 fl.oz can)		 $3.00
ICED TEA
China Mist Mango or Black Iced Tea		 $2.00
Alcoholic Beverages
BEER
Coors Light		 $6.00
BEER
Corona, Tsingtao, or Kirin Ichiban		 $8.00
SAKE
Mio Sparkling		 $16.00
SAKE
Hana Fuji Apple		 $18.00
SAKE
Pure Dawn — Junmai Ginjo		 $20.00
HARD SELTZER
White Claw Mango or Watermelon		 $8.00
Desserts
CHOCOLATE DIPPED FORTUNE COOKIES
2pc white chocolate, chocolate or mixed		 $2.00
CHOCOLATE DIPPED FORTUNE COOKIES
12pc a mix of chocolate and white chocolate		 $10.00
NEW YORK BRULÉE CHEESECAKE (Slice) $5.00
CHIN CHIN CHURROS (6pc)
Deep-fried churros with Bavarian cream and a side of raspberry or caramel sauce.		 $5.00
CHOCOLATE TORTE (Slice)
Rich and simple chocolate cake.		 $5.00
Seafood Entrees
CRISPY SPICY HONEY SHRIMP
Red bell peppers, scallions, chili peppers, honey sauce.		 $18.00
SWEET & SOUR SHRIMP
Red bell peppers, onions, and pineapple in a sweet and sour sauce.		 $18.00
HONEY WALNUT SHRIMP
Lightly battered shrimp, honey glazed walnuts, cilantro.		 $18.00
SALT & PEPPER SHRIMP
Lightly battered shrimp, garlic, scallions, diced bell peppers, on crispy rice noodles.		 $18.00
Vegetables
FRAGRANT VEGETABLES
Assorted fresh vegetables wok-seared with a garlic white sauce. Add tofu, chicken or pork +$2. Add beef or shrimp +$4		 $12.00
BOK CHOY
Sautéed in a brown sauce. Add black mushrooms +$3		 $10.00
SZECHUAN GREEN BEANS
Wok-seared with garlic, topped with Szechuan preserves.Add tofu, chicken or pork +$2. Add beef or shrimp +$4. Gluten-conscious option available.		 $10.00
SAUTÉED BROCCOLI
In a garlic white sauce.		 $8.00
Chicken Entrees
ORANGE CHICKEN
Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce. gluten-conscious option available.		 $16.00
GENERAL TSO’S CHICKEN
Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions.Gluten-conscious option available.		 $16.00
KUNG PAO CHICKEN
Dark meat chicken with red bell peppers, peanuts and water chest- nuts in a spicy red sauce.		 $16.00
SWEET & SOUR CHICKEN
Crispy chicken breast, green bell peppers, onions and pineapple in a sweet and sour sauce.		 $16.00
CASHEW CHICKEN
Cashews, zucchini, onions and cashew sauce.		 $16.00
CHICKEN & SNOW PEAS
Chicken breast, snow peas, mushrooms, carrots and sliced garlic in a brown sauce.		 $16.00
KUNG PAO WANN
Dark meat chicken, peanuts and chili peppers prepared Mandarin style.		 $16.00
Beef Entrees
MONGOLIAN BEEF
Flank steak, garlic, green onion stalks, tossed in a sweet savory sauce, on a bed of crispy rice noodles. Gluten-conscious option available.		 $17.00
BEEF & BROCCOLI
Flank steak, broccoli & black mushrooms sautéed in a garlic brown sauce.		 $17.00
TANGERINE BEEF
Crispy flank steak sautéed in a tangerine sauce garnished with green onions.		 $17.00
PEPPER STEAK
Flank steak, green bell peppers, onions and garlic in a black pepper sauce.		 $17.00
Dim Sum & Then Sum
BARBEQUE PORK BAOS (2pc)
Hoisin, scallions, pickled cucumbers, steamed buns.		 $10.00
SPRING ROLLS (2pc)
Vegetable or chicken spring rolls.		 $7.00
CHICKEN POTSTICKERS (5pc)
Made-from-scratch in-house.		 $8.00
SZECHUAN DUMPLINGS (5pc)
Steamed minced chicken dumplings finished in a spicy cilantro sauce.		 $8.00
BBQ PORK SPARE RIBS
Basted in Chinese barbecue sauce.		 $10.00
CHAR SIU (ROASTED BBQ PORK)
Garnished with scallions.		 $10.00
STEAMED EDAMAME
Seasoned with sea salt.		 $6.00
Soup & Salads
CHINESE CHICKEN SALAD (Full)
Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature house-made red ginger dressing.		 $15.00
CHINESE CHICKEN SALAD (Half)
Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature house-made red ginger dressing.		 $8.00
JADE SALAD (Full)
Spinach, scallions, mushrooms, water chestnuts, pine nuts, mandarin oranges, with orange vinaigrette.Add chicken +$2. Add shrimp +$4. Gluten-conscious option available.		 $12.00
JADE SALAD (Half)
Spinach, scallions, mushrooms, water chestnuts, pine nuts, mandarin oranges, with orange vinaigrette.Add chicken +$2. Add shrimp +$4. Gluten-conscious option available.		 $7.00
WONTON SOUP (Large)
Choice of chicken or pork wontons with spinach and scallions in chicken broth.		 $9.00
WONTON SOUP (Small)
Choice of chicken or pork wontons with spinach and scallions in chicken broth.		 $6.00
HOT & SOUR SOUP (Large)
Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.		 $9.00
HOT & SOUR SOUP (Small)
Shredded pork, scallions, carrots, wood ear mushrooms, egg and soft tofu.		 $6.00
VELVET CORN SOUP (Large)
Egg, sweet corn, minced chicken, green peas and cellophane noodles.		 $9.00
VELVET CORN SOUP (Small)
Egg, sweet corn, minced chicken, green peas and cellophane noodles.		 $6.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gabrielle Harrison
I was impressed. From the outside I want sure but the staff were kind, the interior was very nice, and the food was very good and came out fast. We weren’t sure what to order and our server, Venessa H helped us pick some options and they were GOOD. They just renovated the rooftop with tables, seats and a fire place. We did two mains and some rice, perfect size for us. I would recommend. Just try it.

… more

Lino Carrillo
This is my first time dining in and the food was Mouthwatering. You ever come here you’ve gotta try the Szechuan Dumplings. The honey crispy shrimp and the Chinese chicken salad!!! Everything we ordered was amazing!! Love this place!! Service was amazing!!!!!! Definitely a 10/10!!

… more

Ken Lombardi
Really pleasant dinner tonight. Peanut noodles and spare ribs were delicious. Great portions and the prices were low for Brentwood. Our server Jesse was nice. The place has a chill vibe

… more

jack g
Too Expensive, Below Average Asian Food

… more

Goosby Twins
Dined at Chin Chin on Monday and the food was delicious. We ordered a variety of dishes considering we wanted to try it all. We started off with the appetizers and ordered Garlic Chili Crisp Wontons, Chicken Dumplings, BBQ Pork Ribs. All was delicious, tasty, and flavorful. For entrees we ordered the Chinese Chicken Salad, General TSO Chicken, Fried Rice, Honey Walnut Shrimp, Mongolian Style BBQ Beef, and Garlic Green Beans. Our Top recommendations would be the Chicken Dumplings, BBQ Pork Ribs, General TSO Chicken, Mongolian Style BBQ Beef and Fried Rice. At the end of your dining experience they give you these fortune cookies and they are FANTASTIC, we’re talking its the cookie in itself that brings good fortune. So next time you’re in Brentwood or near their other locations try must them out.

… more

Julian Jeppe
Chin Chin has always been a stopping point on out West LA trips. The Peanut Noodles are beyond great. The quality and consistency of their food has been on point for over 30 years of visits, today was no different. Mongolian Beef , Chinese Chicken Salad and Fragrant Vegetables we’re our choices today.

… more

Sally Klein
This place is cute! The fried rice tastes weird/too salty. Soup was not hot. Service was spotty. There weren’t that many people here, and it took a while for get a napkin and have waters refilled. Spring rolls were pretty bomb though!! I’d come here again and get something different.

… more

M
Not worthy of one star!

… more

Martha Gindorf
The restaurant has recently gone through a remodel and menu update and I’ve been very pleased with the food, the staff and the new decor! They have a great new lunch combo that includes my favorites: Hot and Sour Soup, Chinese Chicken Salad and Spring Roll! All very tasty!! Love the staff from the host to the servers to the managers.

… more

Jennifer Camarena
Stopped by for a quick lunch and enjoyed every moment of it! The shrimp chow mein was tasty! All staff were friendly and professional!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch