Thai Hut Restaurant Menu – Santa Maria, CA

Type : Thai restaurant

Location : Santa Maria, CA

Based on 396 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Takeout

Thai Hut Restaurant 93455

Address:
120 E Foster Rd, Santa Maria, CA 93455

Phone: (805) 934-0911

Website:

Hours

Friday 11 AM–9 PM
Saturday 12–9 PM
Sunday 12–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Appetizers
Thai Hut Shrimp (6)
deep fried seasoned shrimps wrapped with egg roll skin served with sweet and sour sauce.
Egg Rolls (4)
egg roll skin wrapped with silver noodle and vegetables served with sweet and sour sauce.
Shrimp Delight (6)
batter marinated shrimps and vegetables serve with sweet and sour sauce
Fried Won Ton (12)
wonton skin wrapped with seasoned ground chicken served with sweet and sour sauce.
Thai Hut Dumplings (6)
wonton skin stuffed with seasoned ground chicken and water chestnuts served with special sauce.
Golden Shrimps (4)
seasoned shrimps wrapped with bacon and roll with egg noodle served with sweet and sour sauce
Satay (Choice Of: Chicken Or Pork) (5)
marinated with spices served with peanut sauce and special cucumber salad.
Angel Wings (2)
boneless chicken wings, stuffed with seasoned ground chicken, carrots, onion and silver noodle served with sweet & sour sauce
Thai Hut Platter
combination of thai hut shrimps (2) golden shrimps (2) egg rools (2) fried wontons (2) and fried vegetables (8) served with sweet & sour sauce
$12.00
Golden Cup (7 Cups)
crispy golden cups filled with ground chicken, carrot, corn and thai herbs
$8.00
Soup
Tom Yum Goong
hot and sour soup with shrimp, chili, lemon grass and mushrooms
Tom Kah Goong
hot and sour soup with shrimp in coconut milk, chili, lemon grass and mushrooms.
Tom Yum Gai
hot and sour soup with chicken, chili, lemon grass and mushrooms
Tom Kah Gai
hot and sour soup with chicken in coconut milk, chili, lemon grass and mushrooms.
Tom Yum Talay
hot and sour soup with crab, fish, mussel, shrimp, scallop squid, mushrooms, chili, ginger and herbs
Tom Kah Talay
hot and sour soup with crab, fish, mussel, shrimp, scallop, squid, mushroom in coconut milk, chili, and herb.
Salad
Yum Yai
combined special dressing with chicken, shrimp, celery, cucumber, onion, tomato, hard boiled egg and crush peanuts.
Yum Nuea
combined lime dressing with sliced charbroiled beef, onion, cucumber, and chili.
Pra Goong
combined spicy lime dressing with grilled shrimps, onion on the bed of lettuce.
Squid Salad
combined spicy lime dressing with cooked squid, onion on topped of lettuce.
Noodles
Pad Thai
stir fried rice noodles, egg, chicken, shrimp, hard tofu, bean sprout, cabbage crush peanut with special sauce.
Noodles N Chicken
stir fried rice noodles, egg, chicken, bean sprout, onion on topped of lettuce.
Sen Yai Nuea Sub
stir fried rice noodles topped with ground beef, carrot, onion, tomato, in mild curry sauce
Lad Nar Talay
stir fried rice noodles topped with shrimp, scallop, mussel, squid, fish, imitation crab meat, broccoli in brown gravy sauce.
Chow Mein Talay
stir fried egg noodles topped with shrimp, scallop, mussel, squid, fish, imitation crab meat, vegetables in special sauce.
Golden Noodles
deep fried egg noodles topped with chicken, shrimp, mushroom, bamboo shoots, napa cabbage in light gravy sauce.
Hot And Crazy Noodles Beef, Pork, Chicken, Tofu, Shrimp
stir-fried rice noodles, chili, mushroom, bell pepper, onion and vegetables.
Rice
Thai Hut Fried Rice
with chicken, breast, shrimp, pineapple, cashew nut, raisins, bell pepper.
Combination Fried Rice
with beef, chicken, pork, shrimp, egg tomato, onion in special sauce.
Crab Fried Rice
with crab meat, egg and onion
Thai Styled B. B. Q Pork
steamed rice topped with sliced b.b.q pork, thai sausage, hard boiled egg and special sauce.
Curries
Panang
sauteed with panang curry and coconut milk.
Green Curry
sauteed with green curry, coconut milk, bamboo shoots and basil leaves
Red Curry
sauteed with red curry, coconut milk, bamboo shoots and basil leaves
Yellow Curry
sauteed with yellow curry, coconut milk, potato and carrot.
Country Style Curry
sauteed with red curry, bamboo shoots, assorted vegetables.
Mussa Mun
sauteed with mussa mun curry, coconut milk potato, carrot.
Spicy Seafood
stir fried shrimp, scallop, mussel, squid, fish, imitation crab meat with special chili, garlic, bell pepper, onion and basil leaves served on hot plate.
Chili Paste Seafood
sizzling stir-fried shrimp, scallop, mussel, squid, fish, imitation crab meat, vegetables with chili paste and herbs served on hot plate
Roasted Chili N Cashew Nuts Beef, Pork, Chicken, Tofu Shrimp
sauteed bell pepper, onion, mushroom, cashew nut in spicy sauce
Mint Leaves N Chili Beef, Pork, Chicken, Tofu Shrimp
sauteed bell pepper, chili and onion.
Pad Prig Khing Beef, Pork, Chicken, Tofu Shrimp
sauteed green bean with chili paste.
Garlic N Carrots Beef, Pork, Chicken, Tofu Shrimp
sauteed in special garlic sauce served over steamed cabbage.
Fresh Ginger Beef, Pork, Chicken, Tofu Shrimp
sauteed ginger, carrot, onion, mushroom in light soy sauce.
Sweet N Sour Beef, Pork, Chicken, Tofu Shrimp
sauteed bell pepper, cucumber, onion, pineapple, tomato in sweet & sour sauce.
Broccoli Beef, Pork, Chicken, Tofu Shrimp
sauteed with carrot in oyster sauce.
Baby Corn Beef, Pork, Chicken, Tofu Shrimp
sauteed carrot, onion, mushroom in a light soy sauce.
Napa Cabbage Beef, Pork, Chicken, Tofu Shrimp
sauteed with garlic in oyster sauce
Spinach Beef, Pork, Chicken, Tofu Shrimp
sauteed with garlic in special black bean sauce.
The Vegetarian Corner
Tempura Veggies
deep fried vegetables served with sweet and sour sauce
Golden Triangles
deep fired soft tofu’ served with sweet and sour sauce
Thai Hut Salad
spinach, cucumber tomato, onion, hard boiled egg served with special sauce.
Salad Kag
lettuce topped with deep fried tofu. cucumber, tomato, hard boiled egg served with peanut dressing
Yum Pak
combined spicy lime dressing with assorted vegetables.
Boil A Veggie
boiled assorted vegetables served with peanut sauce
Tom Yum Pak
hot and sour soup with vegetables, mushroom, lemon grass and chili
Tom Kah Pak
hot and sour soup with vegetables in coconut milk, mushroom and chili.
Vegetable Curry
sauteed red or yellow or green curry in coconut milk with assorted of vegetables.
Tofu Pad Thai
stir fried noodles with fried tofu. vegetables, egg, bean sprout, crush peanut with special sauce
Tofu Noodle
stir fried rice noodles with fried tofu, vegetables

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Menu Photos

Photo Gallery

Reviews

Jen Hong
This place looked closed but it is definitely open! It feels like entering my own living room at home. She gave us free Thai iced tea while we were waiting and she is so nice. She packaged our large order in a neat, double taped and secure box, perfect for transportation. Owned by a small family. Really amazing and fresh pad see ew. Excellent and a hidden gem on the way home to LA

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Vigyta Bhargava
We went to Thai Hut on our trip . It has a nice simple homely feel. The food feels like home cooked food. The lady taking orders and serving us was very sweet and understood our food restrictions well and made sure it was as per our taste. The service is fast and good.The portion sizes are large so we had quite a few leftovers. I just have a suggestion that it will be great if they serve the food in simple ceramic plates as we do not eat warm food in plastic utensils. I recommend this place to try .

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Madhusudhan Krishnamachari
Amazing Thai food, probably the best I’ve ever had. The quality is exactly like authentic food you get in Bangkok. Lots of vegetarian and vegan options. Kind and friendly hosts.

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Julie Taeko
Absolutely amazing restaurant! We ordered takeout for thanksgiving dinner thinking they didn’t have indoor seating, but they welcomed us into their restaurant and provided phenomenal service. Plus, the food was delicious. We got the pad Thai, pad sew ewe, papaya salad, and fresh coconut drink. Everything was fantastic!

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Tanvi Jagtap
We stopped by here on our way north to San Francisco. It’s a small, unassuming place but it’s got great Thai food! We have a vegetarian in our party and they had a separate vegetarian menu and were very accommodating. The hostess was very nice and helpful. We ordered the Tom yum which was fragrant and delicious, and the vegetarian red curry was incredible. We also got the veggie fried rice and cashew chili stir fry, which were both great. The portions here are very generous; we had a lot of leftovers we couldn’t take with us unfortunately. But a great place to share food. They didn’t have fortune cookies but instead gave us 3 Oreos which I thought was cute (I don’t like fortune cookies). Definitely try this place out whether you’re a local or just passing through!

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Jai Prasad
No kidding…..it’s definitely a hut.

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Rachael Webb
This place was super good the inside is a little run down but once you look past that the food is so good I got the tofu pad Thai and it so tasty the dumpling were also a hit you could tell they were handmade and the staff was so sweet and friendly I would go back again

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Abby Ortiz
Food is okay. Service is okay. We ordered

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Lara Donato
Very confused by the high ratings. Pad Thai tasted like it was in some weird tomato sauce. Drunken noodles didn’t have any sauce and the veggies were so over cooked. The sweet and sour sauce that came with the appetizer was literally hot pink. Can’t comment on dine-in but I don’t recommend takeout

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robert hudson
Order didn’t contain any of the proteins that i ordered.

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