Uno Venti Pizzeria Menu – La Crosse, WI

Type : Pizza restaurant

Location : La Crosse, WI

Based on 276 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Uno Venti Pizzeria 54601

Address:
120 King St, La Crosse, WI 54601

Phone: (608) 881-6609

Website: http://unoventi.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM

Photo Gallery

Reviews

Discovering Casey
I recently went here for my partner’s birthday. We were really excited to try some good local pie and we were not disappointed. Each of us ordered a different pizza and shared amongst ourselves. We probably could have and SHOULD have just ordered two, but we know better for next time. The crust had the perfect chew and char. Also, the strawberry basil mojito was so refreshing!

… more

Troy Alexander
Best Pizza Ever! The Alfredo, Mushroom, and the Sausage and Onion were out of this world. Mojitos, Mules, and Old fashioned were top notch. Service was excellent, informative, and super friendly, especially with children. Would recommend 10 out of 10 times. Cannot wait to go back!

… more

Brenda Kuhlmann
Went on a Wednesday evening with a group of girl friends and everything was delicious from appetizers,pizza even the drinks were fun! Our waiter treated us wonderfully and the prices were very reasonable. Definitely going back again and recommend it to anyone I get a chance

… more

Brad McKenzie
This place was recommended to us by a local shop owner when we asked about good pizza. He was correct! This was REALLY great wood fired pizza! Great variety, great toppings, great prices. Everything had really good flavor! The press were bigger then expected, also. Service was really great as our server (Neve sp?) made sure we had everything we needed and kept our beverages filled. She was friendly and attentive. The addition of fresh grated parmesan on the side was a great touch. You must try the Toasted Pistachio Ice Cream… We can’t wait to come back and try some other pizzas!

… more

Michelle Meier
Have good pizza and dessert was delicious. Very nice waitress staff .grils are very friendly get you whatever you need and even move you outside after being seated inside . Will will be going back on the next date night!

… more

Tiffany Corbin
The place was clean and small but the atmosphere was great. They were closing soon but didn’t spare any service. The drinks took a while to get to us but the service was great. They worked hard to get us the pizza we wanted since we hadn’t ever been there before. Its in a great part of downtown LaCrosse. The appetizers were on point and when we did get our drinks they were amazing also. Would recommend.

… more

Se El
First the bad. Stay away from their dessert and walk 2 blocks over to Pearls for ice cream. The Nutella pizza is more of a quesadilla which is short on Nutella and heavy on chew. They murdered the tiramisu when they covered it in chocolate sauce and whipped topping(gross). Tiramisu is a perfect dessert so I am not sure what idiot decided to ruin it. Pizzas were great. They are thin crust so know that in advance. Great sauce on the Pepperoni and although the Carbonara was extremely salty it was still very good. I would go back for the pie

… more

Christina Barnett
The pizza and wine are amazing. Definitely not your fast food pizza place. They also had a delicious gluten-free crust that friend said was great too.

… more

Nick Bossman
The pizza here was fantastic. I didn’t even have room for the crazy good pistachio dessert that everyone is raving about but my pepperoni mushroom pizza was cooked to perfection. Good service and great location this place is a solid 5 star. Well done Uno Venti!

… more

quad zilla
Pizza is way too thin, actually the thickness of cardboard, but extremely soft, and does not hold its form at all. The only crispy part of the pizza is the outside crust, the entire inside flops like paper. The flavor is not bad, and if they can make it more crispy and use more ingrediants to make it thicker, it would be fine.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions