Barclay II Supper Club Menu – Anaconda, MT

Type : Steak house

Location : Anaconda, MT

Based on 467 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Barclay II Supper Club 59711

Address:
Anaconda, MT 59711

Phone: (406) 563-5541

Website: https://www.facebook.com/BarclayII/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM

Menu

Steaks
Tenderloin (Full Cut) $31.00
Tenderloin (Half Cut) $28.00
Porterhouse $26.00
Short Steak $20.00
T-Bone $22.00
New York (Lg.) $25.00
New York (Sm.) $22.00
Rib Steak $22.00
Dinners
Fried Chicken (One Half) $13.00
Breaded Veal $17.00
Seafood Selections
Lobster Tail
Australian
Lobster & Tenderloin
Halibut Steak
Marinated Grilled
$20.00
Halibut $20.00
Scallops
deep fried, drawn butter
$16.00
Prawns
Lobster style
$18.00
Lady Lobster
King Crab Legs
drawn butter
$30.00
New York Steak & Prawns $26.00
Tenderloin & Prawns $30.00
New York & Crab $30.00
Tenderloin & Crab $33.00
Fish Platter $30.00
Louisiana Prawns
deep fried
$18.00
Beverages
Tea, Iced Tea Or Coffee $2.50
Milk $2.50
Soft Drinks $2.50
Appetizers
Tenderloin Kabobs $9.00
Onion Rings $5.00
Sauteed Butter Mushrooms $5.00
Breaded Mushrooms $5.00
Ala Carte
T-Bone Steak
include Baked or French Fried Potatoes & Salad
$20.00
New York Steak
include Baked or French Fried Potatoes & Salad
$20.00
Short Steak
include Baked or French Fried Potatoes & Salad
$18.00
Fried Chicken (One Half)
include Baked or French Fried Potatoes & Salad
$11.00
Louisiana Prawns
deep fried or lobster style. include Baked or French Fried Potatoes & Salad
$11.00
Fish And Chips
include Baked or French Fried Potatoes & Salad
$13.00
New York Steak Sandwich
include Baked or French Fried Potatoes & Salad
$16.00
Crab Salad $12.00
Scampi Over Pasta $17.00
Spaghetti $8.00
Ravioli $9.00
1/2 Spaghetti & 1/2 Ravioli $10.00
1/2 Spaghetti & 1/2 Ravioli $9.00

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Menu Photos

Photo Gallery

Reviews

Toni Jefferson
Best place to get a bit fancy! Great patio and bar. Food is always delicious and always need to go box. Employees are all friendly and professional

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Kim Bell
My husband and I had been here before and been very impressed with the food and service. So much so that we brought our daughter and her fiance to enjoy it with us.

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Lyle Wags
Tenderloin was great after I sent it back. Asked for rare but it came out medium. Salad is boring…iceberg lettuce and a few croutons. Shrimp cocktail….I thought the dish they brought was just the sauce for shrimp….but it was the dish…is there such a thing as micro -shrimp cocktail? Spaghetti – weird as a throw in for steak dinner but the sauce was very good. And the lone ravioli was decent

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Charlie Kaiser
Visiting from out of town. Went with my sister who lives there. We had tenderloin steaks. Not only was it a 15 ounce tenderloin cooked perfectly, but the included sides were very good. Shrimp cocktail, spaghetti (with a great sauce!), salad, potatoes, ravioli. The steak was well marbled, not common for tenderloin. Had a lot leftover and it made great sandwiches for a couple of days. Will definitely be going back next trip!

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Chris Hall
Fantastic dining experience. We had a group of 25 and the staff shined. Excellent food, excellent drinks, and excellent service.

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Jennifer Bell
The food was terrible. There is no other way to say it. We all ordered rare steak and it came out so overcooked it had turned white. But that seemed to be a theme as the vegetables were burnt. The service was subpar and messed up our orders 4 separate times. I will not be back.

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Kyle, dj chops Hopkins
So I really enjoyed the food. The service was a little overbearing because we seemed to have three different waiter waitresses that were trying to take care of us all at the same time, continuing to ask us the same questions. Except I couldn’t get any butter. Ask the three times for butter for my backed potato. And no one was able to bring it to me. I’m certainly not disappointed and I would probably eat there again. But aspect could you some work.

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PhilandKala
This restaurant had it all! My wife and I ate here for our anniversary and we were impressed. We both got the tenderloin steak with prawns…which I really recommend!!

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Terry Kolpin
The best food I have ever had in a restaurant you will not be disappointed at all

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Diane Cannon
This is a great place to get a bite to eat. The food was great and the waiter was very on point.

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