Classic & contemporary Korean dishes & Asian-inspired drinks in a small space with an open kitchen. Based on 322 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
724 Pine St, Seattle, WA 98101
Phone: (425) 658-2626
Social Profile: 
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Siyi Lin (Kristy)
Pretty solid food, nothing mind-blowing but still left me satisfied. On the pricey side but expected from tapas restaurants. Their speciality cocktails were really good though, would recommend giving them a try. I tried the deep fried rice cakes, bulgolgi sliders, soo jae bi, and the cured salmon. I think my favorite thing was probably the cured salmon, it’s quite salty as expected of anything cured, but I think it goes so well with the accompanying crème fraîche. The rice cakes were drizzled in this sweet and sour sauce that was a bit too sweet for my liking. I have no complaints about the bulgogi sliders and the soo jae bi.
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Mehar Sawhney
Went here for date night! Food was so good looking and smelling I forgot to take great photos
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Annalisa Manabat
Chan is such a hidden gem. All of the food was so affordable for the quality. The service was 11/10, such a helpful and kind staff. Everything came out quickly and just as delicious as we hoped. Definitely swing by or make a reservation if you’re in Seattle!
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James W
A Korean restaurant with a contemporary flare to their food presentation. We tried the roasted cauliflower appetizer, the Crispy Jidori Chicken with noodles, and the Alaskan King Salmon Sot Bap. The wait staff were very friendly and helpful with the menu items and made sure we understood the portion sizes so we didn’t order too much. Service was great too. The combinations of spices and sauces made the food very flavorful but not overpowering or too spicy. Chan Seattle was a last minute find for dinner but well worth it. Will definitely come again!
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Mar Gomez
The service here for us was amazing! We had two people who were very attentive and friendly. It’s been a long time since we had customer service like that. The food was seasoned perfectly and the wagu beef and duck were moist and tender. And the dessert….WOW! I don’t know what it was but it was like custard and ice cream together. So delicious!
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Michael Kea
This experience was very different than what I was expecting from the former Chan establishment near Pike Place. The building, ambiance, and food were much more elevated and upscale. The music kept the scene lively. The service was very friendly and accommodating. The overall consensus of our table was that the food and drinks were excellent. We especially loved the bone marrow as well as the beef and duck stone rice bowls.
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Rosemari Martinez
Friendly staff and amazing food. The menu has an array of options available for different Korean food preferences. Definitely try the fried chicken! It was interesting to be able to watch the chef’s work and create the meals. Will make it a point to eat again when back in town.
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narval glacé
Great food, great service and super fast.
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F. O.
Haven’t tried their dinner menu, but would definitely recommend the lunch specials. Reasonably priced and both the Bulgogi beef and mushroom Japchae tasted really good.
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Malik
This restaurant is super cute, it’s at the first level of the hotel there. Lots of wait time if you don’t have a reservation so make sure you have that! Food arrives super quickly and staff is friendly! Prices are definitely high like any other Korean restaurant! The flavors were definitely good! It is a twist on Korean food so don’t expect super traditional Korean flavors, don’t get me wrong the flavors are good! They have a wide drink menu, with some good wines. Bathrooms are far from the actual restaurant fyi! I wish they didn’t forget that it was my friend’s bday from the reservation I made!
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