Founded in 1975 in Dallas, Texas, our heritage continues to be a key part of who we are and how we serve our Guests. We take great pride in our purpose of connecting with and serving our Guests and giving back to the communities in which we call home. We are known for our bold flavors and expertise in Burgers, Ribs, Fajitas and Margaritas; as a technology pioneer leading the industry in the creation of the digital Guest experience; and, as a company that puts our people first and fosters a culture of family that makes every ChiliHead feel special. Dine-in, curbside or delivery.
Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting. Based on 978 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
32120 Dyer St, Union City, CA 94587
Phone: (510) 675-9810
Website:
Hours
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Vanessa
The food was really good but even better was our server. Sadly I forgot his name and he was very accommodating to my family’s special food requests and even changed an order after it came out I ordered wrong without extra charge!!! Because of these gestures I will keep bringing my family to this Chilis because in endless options to dine elsewhere the staff and customer service is always great here which is an incentive to keep coming back
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Dom Singavarapu
We love the 2 for 20 deal and the food is always plenty. Sizzlers are great. Def recommend with family.
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Janie Leong (Janleo)
All of the staff here are very nice and attentive. I love the margarita chicken entree with asparagus and black beans. Except on my last visit the chicken was rubbery like it was frozen and the pieces are getting smaller and smaller. Also, I do not like the burnt edges.
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Juanita Garibay
Was in town visiting family. We were a party of 7. We were seated immediately, then attended too quickly. The service was great, I believe Chey waited on us. I could be wrong, but our waiter and other staff were attentive. The food and drinks were great too. And the Raiders and 49ers were playing. So it was overall a great time.
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K J
Ordered a triple dipper and my burger bites were extremely salty. I reached out to the manager a few hours later as my lunch is only 30 minutes and was advised by the manager on duty (a guy) that I would receive a refund. I reached out a week later and spoke to Catherine and was told that she did not see anything in the system about the refund and that she would refund it. Till this day no refund has been received. This is terrible customer service!! This is my local chili’s and I will never bring my busy here again. They should replace the cook and day managers and start all over with people who know how to handle situations and customers.
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K H
Chillis is hit or miss. I kind of stopped coming here but also tired of my other favorite place. I got the old timer very heavy on the mustard so I wasn’t able to enjoy the whole thing. I asked the waitress about happy hour menu and she told me about a drink that wasn’t on the menu but they worked something out. Happy hour is only in the bar area and only what is listed on the HH menu.
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Shunda
The waitress Hiedi had Great Customer Service skills, I ordered the Bacon Burger well done and it was medium rare.I ordered a drink and I didn’t get it until almost 30 mins later. I have no idea what is going on there
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Stephen Moore
I really like this place a lot. I rotate through several different menu options but my favorite is the ribeye steak. You can go to fancier places and pay fancier prices but you won’t get a steak this good.
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Buster Shebaniah
Great! Good service! One guy from our group said “thank you” over 40 times when ordering, and they never got annoyed. Food was great.
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Kushsean LOCKHEART-Jackson (Sean)
The drinks…GREAT the food was even better …..but the service is why I will be back
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