a modern take on an asian experience from bowl to soul
inspired by the best of asia from craft cocktails to signature ramens. our bowls are created with a modern + nourishing twist
wagamama is a vibrant, social + egalitarian way of eating that feeds both the body + soul
Casual restaurant serving Asian dishes in a Japanese-inspired setting with long communal benches. Based on 472 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
100 W 55th St, New York, NY 10019
Phone: (332) 900-6111
Hours
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: wagamama.usopentable.com
Reviews
Ritu S
For vegetarians..best cauliflower I’ve had in a while..get their bang bang cauliflower..soo good (it is bit spicy). The vegan ramen was pretty delicious. Not a whole lot of options for vegetarians..but whatever options they had..it was pretty solid. I would go back just for those two items. Service was great as well!
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Chad Thomas
Food is pretty great here and the prixe fixe menu for restaurant week was decent.
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Majefelia
I loved it there! The food was delicious. It could have been a bit more thoughtful.
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Mark Tobar
I was expecting a lot more from this place. I ordered the kare burosu ramen which was okay, definitely lacking flavor compared to other vegan ramens I’ve tried in the city. My girlfriend ordered the yasai yaki soba which were more flavorful. I wish they had some more vegan options, most of their dish types had 1 option. Also water is 6$ here, not really sure why. The place looks nice though and the service was fine. I don’t think I’ll be back here, I think there’s much better Asian food in NYC
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Magna Gopal
Such a great experience. Roberto, our server, was very pleasant and knowledge in his recommendations. The food was delicious: pork belly bao buns, duck ramen & salmon soba.
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Monae Fontaine
Restaurant week $45 for 3 course dinner.
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juna
Great experience! Staff were friendly, and pricing wasn’t to expensive. Only problem is, some things were too spicy or too salty. Slight Korean twist to their food!
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Md Nafiul Alam Nipu
First of all, call them and make a reservation even though they say it’s not necessary. We called and they said we can walk in. But when reached there there was no space. We had to wait for half an hour. Food was okay. The chicken dumplings were good. Chicken firecrackers was good too. For the ramens and pad thai, we had to add extra ingredients to eat them. Felt like there was less salt and spice level was okay. The amount was good though.
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Amnon Nachshon
Very consistent place. Good ambiance. Service was ok. The seats has no back and food did not come together. Food itself was not bad but nothing to write home about. Old fashion was great.
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Sarah Hwang
The interior and decoration were great and staffs were efficient and nice. But the food was awful. We were party of 4 and ordered fried gyoza and pan fried yaki noodles. The meats were not fresh and smelled and noodle was sticky. Gyoza was not impressive at all. Not going to visit again.
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