Ruth’s Chris Steak House Menu – Koloa, HI

Type : Restaurant

Location : Koloa, HI

Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting Based on 150 reviews, the restaurant has received a rating of 4.4 stars. Price $$$$

Ruth's Chris Steak House 96756

Address:
2829 Ala Kalanikaumaka St, Koloa, HI 96756

Phone: (808) 278-6100

Website: https://www.ruthschris.com/restaurant-locations/kauai/?utm_source=google&utm_medium=organic&utm_campaign=local-business-listing

Menu

Wine By The Glass
La Marca, Prosecco, Italy, NV
Roederer Estate, Brut, Anderson Valley, California, NV
Veuve Clicquot, Brut, “Yellow Label”, Champagne, France
Concannon, Chardonnay, Monterey County, California
Jordan, Chardonnay, Russian River Valley, California
Sonoma Cutrer, Chardonnay, “Russian River Ranches”, Sonoma Coast, California
Santa Cristina, Pinot Grigio, Delle Venezie, Italy
Santa Margherita, Pinot Grigio, Alto Adige, Italy
Franciscan Estate, Sauvignon Blanc, Napa Valley, California
Kim Crawford, Sauvignon Blac, Marlborough, New Zealand
Jean-Luc Colombo, Rosé, Méditerranée, “Cape Bleue”, Provence, France
La Perlina, Moscato, Puglia, Italy
S. A. Prüm, Riesling, “Essence”, Mosel, Qualitätswein, Germany
Torres, Albariño, “Pazo Das Bruxas”, Rías Baixas, Galicia, Spain
Two Arrowheads, Viognier/Roussanne, Paso Robles, California
Davis Bynum, Pinot Noir, Russian River Valley, Sustainably Grown, California
Meiomi, Pinot Noir, Monterey-Sonoma-Santa Barbara Countries, California
Formation, Pinot Noir, Monterey County, California
Siduri, Pinot Noir, Willamette Valley, Oregon
Duckhorn, Merlot, Napa Valley, California
Kenwood Vineyards, Merlot, Sonoma County, California
50 Acre Ranch, Cabernet Sauvignon, California
Daou, Cabernet Sauvignon, Paso Robles, California
Dry Creek Vineyard, Cabernet Sauvignon, Dry Creek Valley, California
Faust, Cabernet Sauvignon, Napa Valley, California
Robert Mondavi Winery, Cabernet Sauvignon, Napa Valley, California
Pahlmeyer, Red Blend, “Jayson”, Napa Valley, California
The Prisoner, Red Blend, Napa Valley, California
Amancaya, Malbec/Cabernet Sauvignon, Gran Reserva, Mendoza, Argentina
Tenuta dell’Ornellaia, Toscana, “Le Volte”, Tuscany, Italy
Terrazas De Los Andes, Malbec, Medoza, Argentina
Torbreck, Shiraz, “Woodcutter’S”, Barossa Valley, South Australia
Torres, Rioja, Crianza, “Altos Ibéricos”, Spain
Ruth’s At The Bar
Happy Hour at Ruth’s Chris
Our unbeatable $9 Sizzle, Swizzle, Swirl Happy Hour includes a delicious selection of full-size appetizers and mouthwatering food.
Prime Burger With Fries*
prime beef, choice of cheese, fries
Steak Sandwich With Fries*
sliced filet, béarnaise sauce, garlic bread, fries
Seared Ahi Tuna*
english cucumber, mustard-beer sauce
Spicy Shrimp
succulent fried shrimp in spicy cream sauce
Pomegranate Martini
tito’s handmade vodka, cointreau, pomegranate
Ruth’s Manhattan
woodford reserve, southern comfort, black cherry
Classic Cosmo
effen raspberry, cointreau, cranberry, fresh lime
Raspberry Cosmo
herradura reposado, cointreau, fresh juices
Santa Rita 120 Cabernet
Two Oceans Chardonnay
Select Beer
Raspberry Rosemary Cosmo
effen raspberry, cointreau, cranberry, fresh lime
Blueberry Mojito
bacardi superior, blueberries, fresh mint & lime
Classic Lemon Drop
hangar 1, fresh lemon, sugar rim
Dirty Goose Martini
grey goose, dolin vermouth, bleu cheese olives
POMEGRANATE MARTINI
tito’s handmade, cointreau, pomegranate, cranberry
ROCKS RITA
herradura reposado, cointreau, fresh lime & orange juice
RUTH’S MANHATTAN
woodford reserve, southern comfort, black cherry
GAMBLER’S OLD FASHIONED
knob creek, demerara, bitter truth aromatic bitters
NOLA MULE
ketel one, Q ginger beer, fresh lime

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Photo Gallery

Reviews

matt evans
Had a great dinner with the boys. Wasn’t feeling steak so got the fish and the ahi was the best i’ve ever had. Had pieces of everyones steak including porterhouse new york and filets, all were out of this world. This location is a bit pricier than your standard Ruth’s Chris but has great service and atmosphere.

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Ron Huber
Best steak on the island (even if the steak isn’t local), they absolutely know what they are doing. Surprisingly great poke and the classic creme brûlée was out of this world, real vanilla bean makes such a difference.

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Darwin Schminke
First time dining at a Ruth’s Chris and it was an excellent experience for us! Made reservations ahead of time for Valentine’s Day. Was presented a red rose as we were being seated.

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J
Excellent food and extremely friendly service from Ryan, the bartender. Solid happy hour menu at the bar (4:30-7) and great happy hour deal for salad, steak, and dessert (4:30-6)

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Ashton
We took the whole family there including the little ones. The menu was great for the little kids. We had fish, steak and stuffed chicken. All were very good. Served on a very hot plate and the meat was really warm. Made dinner nice. The staff was right there filling our drinks taking good care of us. We even had a guy there that proposed to his girl friend so that was kinda fun to watch. Would go again!

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Travis Haring
If you like your steak medium make sure you order it medium rare. Steak continues to cook on the hot plate as it comes out to you and apparently they haven’t figured that out as of yet! Also watch drink menu prices. Ordered a drink off menu for $14 and was charged $16. Called them out on it and they said oh ya we will honor the menu price for you…..final price was $15! What a joke of a place. Went to Ruth Chris in Maui a couple years ago and had the perfect, mouth watering steak of my life and much better service also…..buyer beware of this place in Kauai unfortunately.

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kathy rose
Absolutely the best meal we’ve had on the island. Steaks were done perfectly as ordered and stayed hot for a long time. The sweet potato casserole was the bomb, an absolute must. Best desserts were creme brûlé and bread pudding. The waiters Kui and Clifton and manager Brandon are wonderful. Attentive, friendly and excellent service. Highly recommend this restaurant.

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Gordon Rambur
Had a delicious meal last evening

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Julianne Hall
My husband and I went here to celebrate our honeymoon! We loved everything from appetizers all the way to the desserts. My husband said it was the best New York Strip of his life. What made this restaurant the absolute best was our server, Titus. He was genuinely the best server we’ve ever had; he was kind, attentive & honest. Thanks Titus for making our experience one of a kind! 🙂

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Amanda A
Found this location while on vacation. Have never been to a Ruth’s Chris before now. It seems like a real weird name. But their steaks are super tasty, and their “early bird” deals make them more affordable. Not a place to go if you’re trying to save money, but if you want a good meal and a glass of wine it’s worth the money.

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